SOMMER, a 50 ft Sailing Catamaran, available for luxury crewed charter

SOMMER

SAILING CATAMARAN

Luxury Crewed Yacht

50 ft Sailing Catamaran

Ideal for up to 6 guests

3 cabins

2 crew

Pricing from $22,700/week

Explore Pricing

'SOMMER' is a Sailing Catamaran, accommodating up to 6 guests, available for crewed charter with a home base in USVI.

Step aboard SOMMER, a 2022 50' Leopard catamaran, and set sail on an unforgettable Caribbean adventure. Designed for up to 6 guests, SOMMER offers unmatched luxury, comfort, and style.

Relax in one of three queen en-suite cabins, each with zoned air conditioning for personalized comfort. Enjoy breathtaking 360° views from the flybridge's U-shaped settee and sunbed, or lounge on the trampoline as the sea breeze whisks you away.

Your private crew, led by Captain Brandon, will guide you through the Caribbean's crystal-clear waters, while chef Aiesha delights your senses with delicious meals.

Whether you want to soak up the sun or find a shady spot in the forward or aft cockpits, SOMMER is your perfect escape for adventure, relaxation, and indulgence.

Sail away in style aboard SOMMER and discover the magic of the Caribbean.

***Main photo and the cabins, heads, and saloon photos are actual photos; the other photos are stock photos at this time. Updated exterior photos coming soon.***

2 reviewsreviews

Step aboard SOMMER, a 2022 50' Leopard catamaran, and set sail on an unforgettable Caribbean adventure. Designed for up to 6 guests, SOMMER offers unmatched luxury, comfort, and style.

Relax in one of three queen en-suite cabins, each with zoned air conditioning for personalized comfort. Enjoy breathtaking 360° views from the flybridge's U-shaped settee and sunbed, or lounge on the trampoline as the sea breeze whisks you away.

Your private crew, led by Captain Brandon, will guide you through the Caribbean's crystal-clear waters, while chef Aiesha delights your senses with delicious meals.

Whether you want to soak up the sun or find a shady spot in the forward or aft cockpits, SOMMER is your perfect escape for adventure, relaxation, and indulgence.

Sail away in style aboard SOMMER and discover the magic of the Caribbean.

***Main photo and the cabins, heads, and saloon photos are actual photos; the other photos are stock photos at this time. Updated exterior photos coming soon.***

Specifications

Guests	6
Cabins	3
Queen Beds	3
Heads	4
Length	50 ft
Beam	26 ft
Year Built	2022

Dive into the Details for SOMMER

Season	2 Guests	3 Guests	4 Guests	5 Guests	6 Guests
Winter 2024 to 2025	$23,000	$23,500	$24,000	$24,500	$25,000
Summer 2025	$23,000	$23,500	$24,000	$24,500	$25,000
Winter 2025 to 2026	$23,000	$23,500	$24,000	$24,500	$25,000
Summer 2026	$23,000	$23,500	$24,000	$24,500	$25,000

DAY BREAK
Breakfast Tacos - Scrambled eggs topped with black beans & avocado. Served on a warm tortilla topped with cheese & pico de gallo.

Big Breakfast Bang - Eggs, bacon, sausage, breakfast potatoes, served with homestyle pancakes.

French Toast - Brioche toast batter dipped, dusted with powdered sugar, topped with fresh berries.

Belgian Waffle - Dusted with powdered sugar and berries.

Create Your Own Omelette or Breakfast Burrito - Choice of vegetables, meat, and cheese. Served with fresh salsa.
Veggies: Mushroom, onions, tomatoes, tri-color peppers, or spinach.

MIDDAY
Chef Special BLT - (Pork, turkey, or veggie bacon) with fresh spinach or romaine, tomatoes, cucumbers & avocado. Your choice of bread.

Tacos or Quesadillas - (Shrimp, beef, chicken, or steak)
Toppings: Choice of pico de gallo, lettuce, cheese, sour cream, guacamole.

Chicken or Tuna Salad - Served on a bed of lettuce or choice of bread. Choice of toppings.

Cheeseburger Brioche - Your choice of toppings on a toasted brioche bun. Served with side salad and chips.

HORS D'EOUVRES
Nacho Supreme (Ground beef or blackened chicken) crispy nachos topped with cheese, pico de gallo, sour cream, guacamole.

Lettuce Wraps (Shrimp or chicken) glazed in sweet teriyaki sauce, topped with toasted sesame seeds.

Conch Fritters - Deep fried, drizzled with chef’s special sauce.

Shrimp Cocktail - Citrus-marinated steamed shrimp served with cocktail sauce.

STARTERS
Classic Caesar Salad - With chicken or salmon.

Spring Salad - Fresh berries, watermelon & feta cheese on a bed of arugula.

Spinach Salad - Thin-sliced cucumbers, almonds, and avocado on a bed of fresh spinach.

Garlic Cheese Bread - Oven-baked French bread with homemade garlic butter, topped with mozzarella.

Fresh Garden Salad - Tomato, cucumber, red onions, cheese, and croutons on a bed of mixed greens.

All salads served with homemade dressing.

MAIN
Seafood Paella - Seasoned saffron rice with mussels, shrimp, scallops & clams. Served with side salad.

Herb Roasted Chicken - Marinated & baked in fresh herbs and spices. Served with seasoned rice, coleslaw, garlic green beans, or broccoli.

Hawaiian BBQ Chicken - Flame-broiled chicken basted in a homemade pineapple BBQ sauce. Served with corn on the cob and your choice of garlic mashed potatoes, pasta salad, or potato salad.

Oxtail - Braised beef in a Caribbean-style brown stew sauce made with veggies, fresh herbs, and seasonings. Served with Caribbean rice & peas, vegetable medley, and sweet plantains.

Pan-Seared Steak (Cut varies) – Served with choice of garlic mashed potatoes or lobster mac & cheese, and choice of green beans or asparagus.

Local Catch (Catch of the Day)
Salmon - Grilled or pan-seared (teriyaki, blackened, or butter lemon sauce).

Shrimp & Lobster Pasta - Linguine pasta in a lemon butter sauce with fresh garlic, mushrooms, and tri-color sweet peppers. Finished with heavy cream.

Crab Boil - Snow crab legs, shrimp, mussels, clams, potatoes, corn, boiled egg (optional smoked sausage), steamed in a lemon garlic butter sauce and chef’s special 6-spice seasoning.

Vegetarian
Tofu Bites - Extra firm fried tofu nuggets (brown stew, curry, BBQ).
Veggie Lasagna - 5-layer lasagna made with classic marinara, spinach, broccoli, and carrots. Topped with a 3-cheese medley and fresh herbs.

DESSERT
Double chocolate brownie- warm homemade brownies topped with fresh cream and strawberries.

Strawberry shortcake special- Vanilla or strawberry loaf topped with fresh cream and homemade strawberry sauce.

Fresh Baked Cookies- warm chocolate chip or sugar cookies served with vanilla ice cream.

Seasonal fruit salad

SHIP'S BAR
Vodka: Tito's, Belvedere, Kettle One, Grey Goose,

Rum: Cruzan rum, Bacardi, local rums and others upon request

Bourbon: Bulleit, Woodford Reserve, Elijah Craig, Angel’s Envy, Buffalo Trace

Gin: Bombay Sapphire, Hendricks

Tequila: Milagro, Casa Migos, Patron, and additive free options available as well

Champagne: Vueve Clicquot

Red/White Wine: ($20-35 price range) from small producers, ordered from Island Hope Wines

Cordials: many options upon request

Beers: ST. John Brewer's, Leatherback Brewery, Corona and most popular domestic beers

October 2024

We recently had the pleasure of a trip on Sommer a 50-foot Leopard catamaran with Captain Brandon. The experience was nothing short of exceptional. From the moment we stepped aboard, it was clear that this was going to be a fantastic experience.

The boat itself was immaculate—pristine! The modern interior was beautifully designed and in perfect condition, offering both luxury and comfort. Every detail was thoughtfully maintained, and the spacious layout made it easy to relax and enjoy the journey.

Captain Brandon was an absolute star. He was eager to make sure that everything was perfect for us, going above and beyond to accommodate and ensure we had a great time.

Having never been aboard a sailing catamaran like this it was was a dream come true. The combination of a beautiful, modern yacht and Captain Brandon’s outstanding service made this an unforgettable experience. We would highly recommend Sommer to anyone looking for a luxury sailing adventure.
Nancie Pack