Caribbean
Western Mediterranean
Eastern Mediterranean
South Pacific
52
FT — SAILING CATAMARAN
8
GUESTS
4
CABINS
2
CREW
Virgin Islands
HOME PORT
From
$22,000
Per Week
36 reviews36 reviews
The Yacht
Welcome to this 2024 NEEL 52 ft. trimaran, Neptune’s Escape.
This exciting and modern new approach to trimaran design from NEEL Yachts provides the perfect way for the adventurous traveler to explore the Caribbean while still enjoying the classic high-end charter experience.
Sailing performance with a focus on reliability and safety are the standout features of this beautifully appointed yacht. She sacrifices nothing of the luxury features of her size class while greatly enhancing her sailing and cruising performance and achieves full cruising speed faster than any other catamaran.
Enjoy these top cruising speeds from the safety of the large comfortable flybridge couches, or just take in a beautiful evening under the stars after enjoying a top-quality dining experience provided by your professional crew.
The large open concept salon living area seamlessly melds with the cockpit via a large sliding door system that provides wide panoramic views of the beautiful surroundings while reaffirming a highly functional freedom of movement throughout the yacht.
As the hub of the vessel, the salon space provides easy access to the galley and all of the living, and cabin, spaces of the vessel.
Neptune’s Escape hosts up to 8 guests in 2 queen-sized and 2 double , air-conditioned cabins. The master cabin has an ensuite bathroom. The starboard master cabin is elegant, roomy and features a lavish multilevel design. The ensuite bathroom takes up almost the entire starboard hull featuring a full queen-sized cabin on the main level. The ensuite bathroom has a shower and separate vanity area below. The master suite also has direct private access to the main salon.
The water sports experience offered by Neptune’s Escape is second-to-none and includes tow-sports
such as wakeboarding and tubing. Also included in the vessel’s compliment are sea scooters, paddle
boards, fishing poles and tackle, a floating dock, wakeboard, sub-wing and more.
This yacht will be perfect for any guests wishing to enjoy a true sailing experience and a more adventurous and active charter.
Come escape with us on Neptune's Escape!
Specifications
Explore NEPTUNE'S ESCAPE
| Season | 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests |
|---|---|---|---|---|---|---|---|
| Winter 2025 to 2026 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 |
| Summer 2026 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 |
| Winter 2026 to 2027 | $24,000 | $24,500 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 |
| Summer 2027 | $24,000 | $24,500 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 |
All breakfasts are served with fresh fruit platter, tea, coffee and juice.
Turkish eggs over savory greek yoghurt sided with asparagus topped with fresh dill and chilli flakes
Whipped honey ricotta french toast brioche topped with fresh berries and maple syrup with a side of breakfast sausage
Egg benedict avocado toast with spicy mayo topped with pickled onion and crispy bacon
Pesto puff-pastry tart with egg and proscuitto on top sided with cherry tomatoes
Coconut pancakes with halloumi, fried egg, bacon and maple syrup
Smoked salmon bagel with creme cheese, capers, cucumber, pickled onion and hard boiled egg
Breakfast burrito with eggs, sausage, zesty pico de galo and cheese and salsa on the side
Grilled chicken steak caesar salad with baked herbed croutons
Greek bowl of lamb koftas, tzatziki, greek salad, humus and fresh pitas
Tuna poke bowls with salty edamame
Crispy shrimp & bacon ciabatta with mozzarella, arugula and spicy mayo sided with potatoes
Salmon naan with slaw and cilantro sauce
Crunchy pulled pork tacos topped with sour cream, spicy mayo, mango and pickled onion sided with charred corn
Family recipe red sauce seafood pasta with caprese salad on side
Feta and chorizo stuffed peppers
Charcuterie spread
'Nduja arancini balls (rice balls)
Shrimp aguachille (Mexican dish)
Pork and vegetable gyoza (Chinese dumplings) with dipping sauce
French style tuna tartare
Bacon wrapped bbq shrimp skewers
Safron glazed seabass in champagne beurre bianc with buttery leeks and mussels over lemon rice
Herb crusted rack of lamb with mint chimichurri, roasted broccoli & creamy mash
Steak in pepper sauce sided with crispy polenta and asparagus
Sushi rolls (spicy mayo, tuna, mango, cucumber, shrimps)
Mushroom truffle ravioli sided with breaded mustard chicken on aceto arugula topped with grana padano
Lemon and thyme baked halibut over couscous tabbouleh
Surf and turf over grana padano mash sided with grilled veggies
Crepes with pistacio creme and raspberry coulis
Nutella brownies topped with vanilla icecream
Lemon meringue tart
Tiramisu
Pavlova with cream and fresh berries
Dark chocolate tart with chopped hazelnuts and coconut whipped cream
Pana cotta topped with passion fruit coulis
Soft drinks, sodas, water, beers and well drinks, cocktails are available for your enjoyment.
Vodka brands: Tito’s, Stoli, Smirnoff
Whiskey brands: Johnny Walker, Dewars, Jack Daniels
Tequila brands: Souza, Milagro
Rum brand: Cruzan
Gin brands: Gordans, Tanqueray
Assortment of liqueurs.
Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco
White Claw, Highnoon, Truly, Love City
Bud, Coors, Corona, Miller, Caribe, Presidente, Heineken, Local Craft Beers
Captain
Francois Meyer
Chef/First Mate
Nela Cvijanovic
CAPTAIN: Francois Meyer
Chef: Nela Cvijanovic
Life for Francois started out on the sunny east coast of South Africa. Living in Richards Bay with the ocean on his doorstep and a fishing rod in his hand, it quickly became a way of life. Soon thereafter his family decided to trade the beach for the "bush" and they moved to a small town in the south-west of Kenya called Magadi where he spent the rest of his childhood growing up in the wilderness.
After school he decided to try his luck as a professional rugby player. Unfortunately an injury ended his short career and it was time to move on. Thankfully the ocean had never stopped calling and soon he was back with a passion that only grew.
He gained his experience as a deckhand on Superyachts in the Mediterranean initially, and then as both a chef and a captain on charter catamarans in the Caribbean and he has completed a couple of Atlantic crossings too.
Francois is extremely excited to get back to the Caribbean to meet new people, hearing their stories and creating lifelong memories for guests.
Driven by a passion for culture, adventure, and community, Nela dove headfirst into th culinary world. She moved from Serbia to Switzerland after earning her degree, seeking to immerse herself in a different culture. While living there, Nela worked in restaurants and as an au pair, developing the flexibility and service mindset needed to take on something completely new — a role as a host/chef at Quarterdeck. In this role, she honed the culinary skills that would later serve her well in her yacht chef career, cooking on sailing yachts around Europe. Over the last four years, she has developed an exceptionally high standard of food preparation and presentation, along
with a growing talent for customer service. A major highlight of her journey was attending the Božidarac Cookery School and the Anchor & Apron cooking course, where she refreshed her culinary skills and picked up new techniques with a focus on detail and presentation — skills she continues to build upon. Nela has mastered the art of going above and beyond, both in her menu preparation and in being a first mate, guide, host, and even a friend to her guests
Francois and Nela are looking forward to making sure you have a truly unforgettable vacation with them on Neptune's Escape.
07 / Open Weeks
Cruising Grounds
Crewed catamaran and motor yacht charters through Bequia, Mustique, the Tobago Cays, Mayreau, and the southern Grenadines.
Explore the serene Spanish Virgin Islands: pristine beaches, historic sites, and unspoiled nature await. The ultimate Caribbean sailing escape.
Experience the charm of a US Virgin Islands yacht charter. Discover pristine national parks, stunning beaches, and easy navigation in this Caribbean gem.
Explore a British Virgin Islands yacht charter for an unmatched sailing adventure. Idyllic Caribbean setting, easy navigation, and iconic beach bars await you.
Sample Itineraries
ST. VINCENT AND THE GRENADINES · 7 DAYS
A Grenadines sailing itinerary, day by day — Bequia, Mustique, Mayreau, the Tobago Cays, Union, Petit St. Vincent, Canouan. Trade-wind sailing, beach BBQs.
SPANISH VIRGIN ISLANDS · 7 DAYS
Vieques and Culebra by yacht — Bahía de la Chiva, Esperanza, Green Beach, Flamenco, Culebrita. A passport-free, downwind 7-day Spanish Virgin Islands week.
US VIRGIN ISLANDS · 4 DAYS
A 4-day US Virgin Islands itinerary — Maho Bay turtles, Lime Out tacos, Magens Bay, Salt Pond. Crewed charter from St. Thomas with private captain and chef.
