FRENCH POLYNESIA · 10 DAYS
Tahiti Sailing Itinerary: 10 Days through the Society Islands
A 10-day Tahiti sailing itinerary through the Society Islands — Raiatea, Huahine, Taha'a, Bora Bora, and weather-permitting Maupiti. Lagoons, motus, Otemanu.
62
FT — SAILING CATAMARAN
8
GUESTS
4
CABINS
2
CREW
Summer Cruising
From
$43,000
Per Week
9 reviews9 reviews
The Yacht
'Blue Griffin' is a Sailing Catamaran, accommodating up to 8 guests, available for crewed charter.
Blue Griffin Description and Charter Summary Information
Charter the splendid Lagoon 620 ´Blue Griffin´ and enjoy sailing in the Caribbean in the Winter Season or join the yacht on a world tour, starting wth Panama, San Blas Islands, Tahiti and beyond in the Summer Season. Designed by the esteemed Interior Designer Van Peteghem-Lauriot Prevost, boasts some beautiful cabins, bathrooms and relaxing lounge areas throughout Blue Griffin. Highlighted features of this expansive and impeccably maintained catamaran include: Generously spacious interior and exterior areas for utmost comfort, An extensive selection of water toys for thrilling aquatic adventures, A sprawling Sun Deck perfect for soaking up the sun's rays, Savory Italian cuisine served onboard, promising culinary delights at every meal, Seamless WiFi Internet connectivity to stay connected while at sea.
With its unparalleled amenities and luxurious accommodations, Blue Griffin sets the stage for a voyage of a lifetime, where every moment is filled with relaxation and adventure.
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Specifications
At a Glance
- Length
- 62 ft
- Beam
- 33 ft
- Guests
- 8
- Cabins
- 4
- Heads
- 4
- Double Cabins
- 4
- Year Built
- 2011
- Year Refit
- 2019
Yacht Information
Additional yacht details including amenities and standard equipment for Blue Griffin
Explore Blue Griffin
| Season | 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests |
|---|---|---|---|---|---|---|---|
| Summer 2026 | $43,000 | $43,000 | $43,000 | $43,000 | $43,000 | $43,000 | $43,000 |
Breakfast
Scrumble eggs and crispy bacon Avocado toast
Yogurt
Fruit
Pancakes
Fried eggs
Juices
Homemade Cake French Croissants Cold cuts and cheese
Lunch
Salmon salad with argula and special sauce Caprese
Bruschette different types
Vegetables cooked in different ways
grilled meat
grilled fish and shrimp with special sauces chicken lemon/milk/curry
homemade meatballs
homemade hamburgers
homemade meatballs
fish cooked in "guazzetto" ways "guazzetto" shrimp
Dinner
to start
fish tartare with different sauces:
shrimp tartare
tartine with salmon
mussels sauté
pasta with:
clams / lobster / mussels / fish ragu
vegetarian alternatives pasta with:
fresh tomato sauce pasta / homemade pesto
also classic pasta with homemade Italian ragu sauce
Desserts
Chocolate brownie muffins served with fruit and wiped cream Italian tiramisù
Italian classic pastry cream
Homemade Cake
Homemade Pie
Homemade cookies
Crepes
Different type of icecream and sorbetto
- TENDER: 15 ft, Motore OB Honda 50 hp, with room for 9
- Water skis for adults
- Water skis for kids
- Standup paddleboards
- Wind surfing
- Snorkeling gear
- Inflatable tube
- Wakeboard
- Fishing Gear
- Underwater camera/video
Captain
Alberto Moussa
Chef /Mate
Flavia Paesani
Chef/Mate
Flavia
Name: Alberto Moussa
Position: Captain
Nationality: Italian
Description:
The Captain, Alberto Moussa has been sailing since 2010 in the Mediterranean and the Caribbean aboard sailing and motor yachts and has spent the last 11 years on charter yachts.
He speaks Italian, French, English and Spanish.
A lover of sailing since he was a child, he soon devoted himself to sailing. Since the age of 19 he has lived on board boats all year round. Already Skipper and Instructor at historic Italian sailing schools, in 2016 he founded a sailing school that still exists today.
He also participated in offshore and ocean racing.
He is an expert and technician at shipyards, he is a maintenance technician and passionate about long navigations.
Non- smoker.
He has been sailing for years with his partner Flavia.
Name: Flavia Paesani
Position: Chef
Nationality: Italian
Description:
The chef, Flavia Paesani, is a sailor with great experience in the daily management of yachts.
She graduated at the Italian Chef Academy and she has been working in the nautical sector for 15 years, 10 years of which has been on charter yachts. She has experience of cruises, ocean navigation, sailing school and boat management.
Sea lover, she is passionate about diving, colors and order.
In her dishes we can find harmony, simplicity, authenticity of flavors and the exaltation of raw materials.
She creates and prepares menus with local products based on the different preferences and needs of each customer.
She has been sailing for years with her partner Alberto.
For 6 - 8 pax charters a Stewardess will be on board.
17th September 2023
Comments below in Guest book
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06 / Open Weeks
'Blue Griffin' Availability
Cruising Grounds
Where Blue Griffin voyages
Sample Itineraries
Sample crewed charter itineraries
FRENCH POLYNESIA · 10 DAYS
Tuamotus Sailing Itinerary: 10 Days in French Polynesia
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FRENCH POLYNESIA · 7 DAYS
French Polynesia Itinerary: 7-Day Sailing Week, Society Islands
Classic 7-day French Polynesia itinerary — Raiatea, Taha'a, Bora Bora. Coral Garden snorkel, Mt. Otemanu, motu picnics. Crewed sailing-cat through the Societies.
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