Fortuna, a 108 ft Motor Sailer, available for luxury crewed charter

MOTOR SAILER · 108FT

Fortuna

Private Crewed Yacht

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Deck plan and layout for Fortuna Deck Plan · Fortuna

108

FT — MOTOR SAILER

12

GUESTS

7

CABINS

4

CREW

Summer Cruising

Winter Cruising

From

€20,000

Per Week

7 reviews7 reviews

The Yacht

'Fortuna' is a Motor Sailer, accommodating up to 12 guests, available for crewed charter.

Fortuna Description and Charter Summary Information

Gulet Fortuna is 33 meters long yacht that will astonish you with her excellent sailing performances that are an amazing addition to your cruising vacations in Croatia. Her sails are functional and her crew will provide you with smooth sailing with no sound of engine. You can always give them a hand in their performances or just relax and enjoy. Gulet Fortuna has been completely refitted and improved for the season 2016. in order to provide higher standards of accommodation. She can comfortably accommodate up to 12 guests in 6 cabins. Being a large yacht, her decks provide plenty of space for outdoor living.

Gulet Fortuna has 4 professional crew members: Captain, chef, hostess, deckhand. They are all very attentive and discrete, but always at your service.

Fortuna, 1994 Aegean Build Motor Sailer — crewed yacht charter
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Specifications

At a Glance

Length
108 ft
Beam
6 ft
Guests
12
Cabins
7
King Beds
2
Double Cabins
2
Twin Cabins
3
Year Built
1994
Year Refit
2014

Yacht Information

Fortuna on Film

Additional yacht details including amenities and standard equipment for Fortuna

Explore Fortuna

Travel time & charter price 25.04.-30.05.2026 & 12.09.-17.10.2026 20 000€ + Extras 30.05.-27.06.2026 & 22.08.-12.09.2026 21 000€ + Extras 27.06.-22.08.2026 23 000€ + Extras Charter Price Includes: Accommodation on the yacht 4 crew members wages and food for the crew Croatian VAT fuel for main engines up to 4 hours cruising per day fuel for 12 hours/day of generator use tender 4.50 m (40 H/P) complete linen and towels yacht insurance, sojourn taxes yacht cleaning, service on board use of leisure equipment on board WiFi OBLIGATORY ADDITIONAL COSTS Food Drinks/beverages port and marina fees FEES AND TAXES OF PORTS AND MARINAS: 1,600 € FOOD OPTIONS Half board (breakfast+lunch): 560€ per person per week Full board (breakfast+lunch+dinner): 910€ per person per week Extra meal (dinner-three courses) is optional 50€ per meal per person FOOD DISCOUNT FOR CHILDREN: Children 0-2 years free of charge, Children 2-10 years 50% discount, Children 10-12 years 30% discount DRINK OPTIONS Drinks/beverages to be taken at the yacht bar and paid according to consummation. All inclusive domestic drink package of 300 € per person includes: Croatian quality wine,domesticbeer, spirits, soft drinks, natural and mineral water, milk, tea and coffee. Foreign liquors and wines are not included in this package. All-inclusive non-alcoholic drink package: 210 € per person per week. Service of drinks delivered by clients: 600 € Important Note:All inclusive option includes some Croatian wines served by the crew, not all fromthe bar's list. Not included: Imported wines, beers & spirits A crew gratuity is customary and not in the price included (usually varies from 10% to 20% of the charter fee). Dubrovnik visit fee on Split -Split route 1.500 €. Delivery Fee (1500 €) for embarkation / disembarkation in any other port except base port, if “empty leg” is caused. Double delivery Fee (2800 €) Extra navigation: 80 Eur/h. This cost is already included in the Delivery Fee. Fuel for overnight running of generator: 50 €/h Transfer from/to the airport/hotel: on request Guided tours: on request Entry tickets for National Park

Plus Expenses · + ALL

    BREAKFAST


    -buffet table
    Fresh fruit selection
    Coffee, tea, fresh squeezed fruit juice
    Croissants, danish pastry
    Butter, jam, honey
    Muesli, yoghurt, milk
    Ham and eggs
    Cheese, ham, bacon, salami

    SATURDAY


    DINNER
    Octopus salad with potatoes and capers
    Fish stew with polenta and rocket salad
    Fruit salad with ice cream

    SUNDAY


    LUNCH
    Squid risotto with red wine, lettuce and dalmatian cheese
    Fish fillets baked on parchment paper with zucchini and shrimps
    Croatian „štrukli“ pie
    DINNER
    Cauliflower cream soup with herbs
    Veal osso bucco with tomatues,
    Potato au gratin, fried vegetables
    Chocolate and orange mousse pie

    MONDAY


    LUNCH
    Prawn risotto with vegetables and dried tomatoes
    Grilled fresh fish with mangold in olive oil
    Fruitcake with cream cheese
    DINNER
    Zucchini soup with basil
    Beefsteak in a souce with noodles, aspargus and mushrooms
    Hazelnut and pistachio chocolate cake

    TUESDAY


    LUNCH
    Tomato with mozzarella and fried stuffed pepper
    Chicken fillet with grilled vegetables, pepper with beans
    Cheesecake with fruit and honey
    DINNER
    Anchovies carpaccio with salted capers

    WEDNESDAY


    LUNCH
    Squid „ a la Ante“
    Shells and mussels in „buzara“ wine sauce

    Bruschette
    Lavender creme brulee
    DINNER
    Buckwheat or wholewheat crepes filled with smoked ham and goat cheese
    Dalmatian fish stew „brudet“ with polenta
    Vanilla and honey baked pie

    THURSDAY


    LUNCH
    Shrimp cocktail
    Fish and shrimp tempura, with rocket
    potatoes with garlic
    Seasoned salad
    Bailays tiramisu
    DINNER
    Creamy tomato soup with thyme and honey
    Dalmatian „pašticada“ with noodles and salad
    Fruit salad and fresh tomatoes and cheese
    Tuna steak grilled with seasoned vegetables
    Dalmatian „rožata“ fla

    FRIDAY


    LUNCH
    Dalmatian smoked and dryed ham with cheese from Pag
    Vegetable risotto or shrimp „buzara“wine sauce
    Cherry cake „a la Ante“
    DINNER
    Salmon tartare
    Fish, shells and crab plate, all from BBQ
    Swiss chard with potatoes and almond, frenchbeans salad with feta cheese and pinenuts.

    This is just one of our menus we have to offer. The menu changes according to the
    fresh products we have available at that time. Along with these standard meals one
    may request for additional dishes with ingredients that we will therefore special
    order. Some examples of special ordered items are lobster, oyster, different
    assortment of clams and fishes, specialty cheeses, wine and etc. The cost of these
    special ordered items will be priced according to our suppliers. If you would like to
    change or add ingredients to our menu please contact your agent prior to your
    arrival on board.
    Bon appetit!

  • TENDER: Tender boat with outboard engine 5.6 meters, 80 HP engine
  • Water skis for adults
  • Standup paddleboards
  • Inflatable tube
  • Wakeboard

Captain Tonci Toric

Captain

Tonci Toric

Captain Tonči Torić

Captain

Tonči Torić

Chef Mirna Torić

Chef

Mirna Torić

Deckhand Stjepan Torić

Deckhand

Stjepan Torić

Hostess Anđela Torić

Hostess

Anđela Torić

TONČI TORIĆ

Captain Tonči Torić has been a keen sailor for more than 30 years. Experience that he gathered during these years gives him confidence to bring the yacht to any small bay at night, or to sail even in rough weather. So, you will for sure feel you are in safe hands from the first moment you step aboard. Tonči speaks some English, but his sailing skills speak all languages. Guests love to join him and the crew and give hand during the sailing, and many of them have learned sailing essentials during their vacation on Fortuna. Together with his family Tonči has been sailing on Fortuna for about decade now, and together they have built a very good reputation for their work and commitment.

MIRNA TORIĆ

Mirna Torić was working as a host and stewardess on Fortuna for many years, but in the last few seasons she started cooking for their guests and the feedback was superb. Clients loved Mirna in her new role and enjoyed her culinary skills. While preparing your meals she will take care of all the little details making sure all your requirements and wishes are fulfilled and easily coordinate food and service to the table. Do not worry, your children and teenagers will have a special treatment, as Mirna has an individual approach to each guest and his eventual special needs.

STJEPAN TORIĆ

Born in 1996 in Zadar. Stjepan graduated the Naval High School 2015, and went on to study at the Maritime University in Zadar. Currently holds the title as the youngest crew member, he exemplifies excellent naval skills. He is very enthusiastic and willing to learn, all in order to one day take over helm himself. Stjepan will be at your service with a smile all the time, taking care of all the “fun stuff on board”, from waterski and water sports. He will also drive you around with tender for all your outings, shopping, stroll around small villages or a night life, while the yacht stays in quiet bay away from crowded beaches and resorts.

ANĐELA ŠEGIĆ

Born in 1999 in Zadar, Anđela finished high school in her home town and just after high school she started working as waitress in cafes and restaurants so she has a plenty experience in working with people. She loves the sea and sailing is in her blood, so opportunity to work on a gullet is her dream come true. She also enjoys fishing, so she can give you some fishing instructions. In her free time, she enjoys traveling and meeting new people. Being very cheerful person, she is right for her job and you will feel like nothing is to hard for her as she will do everything with a smile on her face. She will take care of all the little details during your charter from housekeeping to special event organizations so you can have relaxed holiday

Summer 2022

Dear Fortuna family,

THANK YOU SO MUCH for and amazing week! We had enjoyed every moment on Fortuna. The children were so happy with all the surprises! Croatia has grown in our hearts and we would be happy to return another time!

Thanks for all the nice food, your great hospitality and your good humors!

Best regards from all of us-and the best of luck!
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06 / Open Weeks

'Fortuna' Availability

Cruising Grounds

Where Fortuna voyages

Sample Itineraries

Sample crewed charter itineraries