GREECE · 7 DAYS
Ionian Islands Itinerary: A 7-Day Greek Sailing Week, No Meltemi
An Ionian Islands itinerary, day by day — Corfu, Paxos, Antipaxos, Meganisi, Ithaca, Kefalonia. Family-friendly Greek sailing, zero Meltemi, taverna villages.
Caribbean
Eastern Mediterranean
Western Mediterranean
South Pacific
79
FT — MOTOR YACHT
9
GUESTS
4
CABINS
4
CREW
Athens
HOME PORT
From
€28,000
Per Week
0 reviews0 reviews
The Yacht
Built in 2002 and freshly refit in 2020, Lazy Days is an 80’ (24.38m) Ferretti-built planing yacht perfectly sized to make the most of a Mediterranean charter. Offering a multi-purpose beach platform, a fresh and elegant interior with newly updated entertainment features and a professional crew highly experienced in providing child-friendly charters, she ticks all the boxes.
Specifications
Explore Lazy Days
Jun 15, 2026 – Sep 15, 2026
€32,000 / week
Base: Athens, Greece · Pickup: Athens, Greece
Jan 1, 2026 – Jun 14, 2026
€28,000 / week
Base: Athens, Greece · Pickup: Athens, Greece
Sep 16, 2026 – Dec 31, 2026
€28,000 / week
Base: Athens, Greece · Pickup: Athens, Greece
Day 1
Lunch:
Feta cheese in sesame crust with honey
Nicoise salad
Millefeuille chicken breast with grilled vegetables and balsamic syrup
Apple tart with cinnamon ice cream
Dinner:
Gazpacho with katiki cheese and croutons
Cheese pies with marjoram and light cheese
Australian prime cut ribeye with French fries
Strawberry cheesecake
Day 2
Lunch:
Tuna tartare with vierge sauce
Green seafood salad (shrimp, mussels, sea urchin, scallops) with olive oil and lemon
Papillote grouper with fennel, tomatoes, potatoes, butter lemon sauce
Lemon sorbet ice cream
Dinner:
Poached shrimp on marinated zucchini
Caprese salad (tomato, mozzarella, basil)
Beef bourguignon
Banoffee
Day 3
Lunch:
Grilled octopus with fava bean puree
Greek salad
Moussaka
Amaretto semifreddo
Dinner:
Scallops
Green salad with salmon and orange
Red snapper with seasonal greens
Mango sorbet ice cream
Day 4
Lunch:
Salmon and avocado salad
Spinach spring rolls with anthotyros
Chicken skewers with veggies
Tiramisu
Dinner:
Spinach salad with bacon and croutons, parmesan, balsamic vinaigrette with honey
Risotto with fresh vegetables and mascarpone cheese
Millefeuille
Day 5
Lunch:
Mushrooms with garlic and butter
Green salad with goat cheese and fruit
Roasted lamb with potatoes
Lemon mousse
Dinner:
Shrimp with garlic and lemon
Waldorf salad with sour apple, yogurt, and walnuts
Risotto with mushrooms
Chocolate soufflé
Day 6
Lunch:
Cretan dakos salad
Tomato balls
Chicken stuffed with spinach and mashed potatoes
Variety of fresh fruits
Dinner:
Mushrooms stuffed with spinach and metsovone cheese
Potato salad with marinated anchovies
Vegetable ratatouille
Vanilla ice cream with sweet sour cherry
Day 7
Lunch:
Steamed vegetables
Fried calamari
Lobster pasta
Lemon sorbet ice cream
Dinner:
Shrimp ravioli
Caesar’s salad
Chateaubriand beef with vegetables and asparagus puree
Variety of fresh seasonal fruits
Jet Skis
Seabobs
Wave Runners
Position: Captain
Captain George Kaloupakis is a highly experienced maritime professional with over 35 years of experience in the yachting and commercial marine industries. With an extensive background as both Captain and yacht maintenance specialist, he combines exceptional seamanship with strong technical expertise, ensuring the safe, efficient, and smooth operation of every vessel under his command.
Beginning his career aboard professional vessels before progressing into yacht maintenance and command, Captain George has captained a wide range of private and commercial yachts, including ARGO, AB, JULY, ALBATROS, LOUTCIGNOLO, LADY L, PELESET, and several Princess yachts. His broad operational experience has taken him across the Greek seas, where he has earned a reputation for professionalism, reliability, and outstanding vessel management.
In addition to his command experience, Captain George spent several years specializing in yacht maintenance, with expertise in electrical and mechanical systems. This technical knowledge allows him to proactively oversee vessel performance, coordinate maintenance efficiently, and ensure the yacht is always maintained to the highest standards.
Calm, approachable, and highly organized, Captain George is committed to delivering exceptional charter experiences while fostering a positive and professional atmosphere onboard. His extensive knowledge of the Greek cruising grounds, combined with his hands-on leadership style and technical background, makes him a trusted leader and an invaluable asset to the crew onboard LAZY DAYS.
Languages: Greek, English
Previous Yachts: M/Y ARGO, M/Y AB, M/Y JULY, M/Y ALBATROS, M/Y LOUTCIGNOLO, M/Y LADY L, M/Y PELESET, M/Y LADY M PRINCESS, M/Y DIEGO PRINCESS
Position: Chef
Chef Michalis is an incredibly talented and creative culinary professional with a remarkable ability to craft delicious and visually appealing dishes. With extensive experience in both Mediterranean and international cuisine, he consistently delights guests with exquisite meals and artistic food presentations. Having worked at some of the most prestigious restaurants in Athens and in Les Restaurants de la Tour Eiffel-Allain Ducasse, Michalis brings an exceptional level of expertise to M/Y LAZY DAYS. His extensive background in culinary arts includes directing and supervising kitchen staff to ensure the highest standards of food preparation, cooking, garnishing, and presentation. Michalis excels under pressure, making him an invaluable asset to the team, especially during busy service periods. Michalis’ dedication to perfection in every dish, paired with his passion for food, ensures that guests aboard M/Y LAZY DAYS will enjoy a world-class gastronomic experience.
Languages: Greek, English
Previous Yachts: M/Y IPANEMAS, M/Y DINAIA
Interests: Culinary Arts, Cooking Innovation
Position: Stewardess
With a warm personality and a genuine passion for hospitality, Rosa brings many years of experience in both private yachting and high-end restaurant service. Having worked onboard private yachts across Greece and internationally, she excels at creating a welcoming and attentive atmosphere while ensuring guests enjoy a seamless charter experience.
Rosa is highly skilled in guest relations, housekeeping, table service, and provisioning management. Her background as a professional chef further enhances the onboard experience, allowing her to assist with meal preparation and deliver exceptional service throughout each charter. Known for her professionalism, patience, and positive attitude, she consistently goes above and beyond to make guests feel at home.
Languages: Spanish, Italian, Greek, English
Previous Yachts: M/Y MAY YACHTING, M/Y MELI, M/Y TECTO LUXEMBOURG SA
Position: Deckhand
Dionysios is a resilient and hardworking deckhand with solid experience on both private yachts and high-end day cruise operations. As a valued member of the team onboard LAZY DAYS, he brings strong technical knowledge, hands-on maintenance expertise, and a positive, solution-oriented attitude to every task.
With proven experience in mooring and anchoring operations, tender driving, bridge duties, and detailed exterior maintenance, Dionysios ensures that the yacht is maintained to the highest standards at all times. His background also includes serving as a Jet Ski Instructor, where he was responsible for watersports supervision, equipment maintenance, and guest safety, an asset that enhances the onboard experience for charter guests.
Prior to his yachting career, Dionysios worked in commercial shipping operations, gaining valuable organizational skills, operational discipline, and the ability to perform efficiently under pressure. His strong work ethic, physical stamina, and team spirit make him a dependable and motivated member of the deck department.
Professional, respectful, and focused, Dionysios consistently contributes to the smooth and safe operation of LAZY DAYS, always striving to exceed expectations.
Languages: Greek, English
Previous Yachts: LUCKY ME, S/Y ELIA, M/Y SUNREEF 40
06 / Open Weeks
Cruising Grounds
Sample Itineraries
Other crewed yachts cruising the same waters — comparable in size and style.