Explore MARY

Breakfast choices:

Tea, milk, coffee

Jam with butter

Yogurt with honey

Omelet, scrambled eggs

Cake

Orange juice

Pancakes

Appetizers:

Mussels with mustard sauce

Spinach and cheese pie

Small pieces of mozzarella with tomatoes and pesto

Garlic mushrooms washed down with wine

Bell peppers stuffed with goat cheese

Fried shrimp with tomato and cheese

Role eggplant with gruyere cheese

Octopus cooked with wine

Balls with herbs ,onions ,dill and goat cheese served with yogurt sauce

Garlic bread with cheese

Salads:

Shrimp salad

Potato salad with mayonnaise ,pickled cucumber and onion

Beetroot salad

Coleslow salad

Greek salad with little pies

Lentil salad with arugula and goat cheese

Salad with cabbage and carrot with mustard sauce

Crab salad in grapefruit

Salad with arugula, parmesan, cherry tomatoes and balsamic sauce

Green salad with nuts and balsamic

Tuna salad with fresh onions, mayonnaise, dill and corn

Desserts:

Variety of fresh season's fruits and cool greek yogurt.

Tiramisou

Chocolate mousse and strawberries

Custard with filled pastry

Chocolate soufflé

Lemon pie

Yogurt with honey and nuts

Honey donuts

Several syrupy sweets

Panakota

Pecan pie

Sweet ravani with ice cream

TENDER: Williams , 360 hp
Water skis for adults
Jet ski
Snorkeling gear
Inflatable tube
Fishing Gear

Captain Vaggelis Mandikos — Captain

Vaggelis Mandikos

Captain

Vangelis Mandikos

Captain: Vangelis Mandikos

Vangelis commenced a career at sea in 2016 as a captain of a 18 meters rib boat for Rhodes Rib Experience since 2019. From 2020 Vangelis is the Captain of M/Y Mary. Vangelis has all the training and experience to sail you safely in order to relax and enjoy a wonderful cruise. He can gladly carry out any given assignment and we are happy he is a member of our team. Vangelis also passed successfully Basic Safety Training and he is the occupant of Short-range communications certificate for GMDSS NON-SOLAS vessels. He speaks Greek and English.

Cook/Hostess: Dimitra Loutou

Dimitra is born in Athens in 1979. Her previous experience includes working as Curator of Social welfare and waitress in various hotels and restaurants before she join yachting. She specializes in Greek cuisine and offers tailor-making meals for her guests with care and love. She is really helpful, friendly, and approachable and always aims to the highest possible service provision standards for our guests’ delight. She speaks Greek,English and basic Spanish

Deckhand: Kagan Erturk

Kagan decided to join the yachting industry since 2012 as a Sailor. Since then he worked as a co Captain in motoryachts and commercial Gullets. He is also experienced as a seaman-diver in more than 500 dives. His kind personality and willingness to offer unforgettable experiences to his guests makes him an asset for MARY’S team!

Guest Comments Highlights 2025

Dear Captain & crew,
Thank you for making the M/Y Mary feel like home! Every detail, every action showed so much care. We loved entering the living room and our cabin to find the “Just Married” stickers you added, we loved the heart-shaped chocolates.
Captain, you picked the best swimming spots and prepared such special music for us — wow. Chef, this trip would not have been the same but for your spectacular food and your thoughtful, easy-on-the-stomach dishes while my husband was sick. Steward, could we have had as much fun without the game of scrabble you found and your Turkey travel guidance? (We hope to hear great news about your wedding soon!) We were excited about our honeymoon, but you truly helped us realize this dream trip.

Until next time,

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MARY

'MARY' is a Motor Yacht, accommodating up to 8 guests, available for crewed charter.