Morning Star

Nikola Knezić- CAPTAIN

Nikola was born and raised on the Dalmatian coast, where he developed a deep connection to the sea from a young age. Growing up surrounded by maritime culture, he actively engaged in competitive sailing, recreational fishing, and various water sports, laying a strong foundation for his future career.

To formalize his passion for the sea, Nikola completed his education at a maritime high school, where he gained essential knowledge in navigation, seamanship, and vessel operations. He began his professional journey as a commercial skipper, operating high-speed rigid inflatable boats (RIBs) up to 11 meters for day trips and transfers. Over the years, through dedication and hands-on experience, he steadily advanced in the charter industry.

Today, serving as a Captain, Nikola is responsible for the overall navigation, safety, and operational efficiency of the yacht. His extensive experience in coastal waters, coupled with his strong leadership and problem-solving skills, ensures that every voyage is both safe and enjoyable for guests and crew alike. Fluent in English and Spanish, he effortlessly communicates with international guests, creating a welcoming and professional atmosphere on board.

In his free time, Nikola remains passionate about the sea and active living. He enjoys sailing, exploring new coastal destinations, and staying connected to nature through various outdoor activities.

Nikola Klarić - DECKHAND
Raised on the Dalmatian coast, he developed a strong connection to the sea and a solid maritime background from a young age. Early experience in competitive sailing, recreational fishing, and various watercraft laid a strong foundation for his discipline, deep respect for the sea, and boat-handling abilities.

To formalize his passion into a career, he completed his education at a maritime high school. He quickly transitioned into commercial skipper roles, operating RIBs up to 11 meters with high-horsepower outboard engines for full-day excursions. In this capacity, he took full responsibility for the safety and comfort of up to 12 international passengers per trip.

His practical background has honed key technical skills, including precise navigation, close-quarters maneuvering, and berthing in complex or shallow coastal conditions. Working closely with international guests has also made him an effective communicator across diverse cultures.

Reliable and calm under pressure, he manages his responsibilities efficiently in fast-paced charter settings. Highly motivated to grow within the yachting industry, he is committed to supporting the captain and crew to ensure every charter delivers a safe, high-quality experience for guests on board.
 

Ludmila Priscakova - HOST
Ludmila is an experienced hospitality professional with over 20 years of experience working in 4-star and 5-star luxury hotels and fine dining environments. Having recently permanently relocated to Split, she is pursuing her career as a Yacht Stewardess.

Highly organized and detail-oriented, she is confident in delivering flawless service to guests. Her expertise includes silver service, cocktail preparation, table styling, and provisioning management. She remains calm under pressure and is highly adaptable to dynamic charter schedules.

Valuing excellence, discretion, and top-tier service above all, she is dedicated to ensuring guests have a luxurious and unforgettable experience on board.

IGOR PERIĆ - CHEF
Born on April 8, 1988, in Šabac, Serbia, Igor pursued a strong educational foundation in culinary arts and risk management. He completed secondary school with qualifications as a Chef and Food Technician. He then advanced his studies, earning a higher education degree in Fire Protection Engineering and a university degree in Disaster Risk Management Engineering.His professional experience includes roles in various restaurants across Novi Sad, Montenegro, and Croatia. Notably, he worked at Hotel Pupin in Novi Sad and at Mövenpick Resort & Spa Fruške Terme in Vrdnik near Novi Sad, contributing to high-quality food service and hospitality operations in demanding hotel environments.In his personal time, he enjoys swimming, cycling, reading, and watching films. His primary passion is music, particularly playing percussion instruments, including drums, cajón, djembe, and darbuka. He possesses basic proficiency in English.