Cleopatra, un Sailing Catamaran de 54 pies, disponible para charter de lujo con tripulación

SAILING CATAMARAN · 54FT

Cleopatra

Yate privado con tripulación

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Plano y distribución de Cleopatra Plano · Cleopatra

From

$28,000

Per Week

27 reseñas27 reseñas

The Yacht

'Cleopatra' es un Sailing Catamaran con capacidad para 10 huéspedes, disponible para charter con tripulación.

Cleopatra Description and Charter Summary Information

Cleopatra is your ultimate panoramic charter option! She is characterized by completely open spaces. Boasting clean cut interior design and large, luxury social areas. Providing a large tilt-and-turn door and sliding windows for a never ending grand vision on the ocean. Cleopatra promises a 5-star luxury charter yacht that is modern and eminently stylish!

Cleopatra, 2023 Bali Catamarans Sailing Catamaran — crewed yacht charter
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Especificaciones

At a Glance

Longitud
54 ft
Manga
27 ft
Huéspedes
10
Cabinas
5
Baños
5
Camas queen
4
Cabinas individuales
2
Año de construcción
2023
Año de refit
None

Información del yate

Cleopatra en video

Detalles adicionales del yate, incluyendo amenities y equipamiento estándar para Cleopatra

Explorá Cleopatra

    Temporada 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests 7 Guests 8 Guests 9 Guests 10 Guests
    Winter 2025 to 2026 $28,000 $28,000 $29,000 $30,000 $31,000 $32,000 $33,000 $34,000 $35,000
    Summer 2026 $28,000 $28,000 $29,000 $30,000 $31,000 $32,000 $33,000 $34,000 $35,000
    Winter 2026 to 2027 $30,000 $30,000 $30,000 $31,000 $32,000 $33,000 $34,000 $35,000 $36,000
    Summer 2027 $30,000 $30,000 $30,000 $31,000 $32,000 $33,000 $34,000 $35,000 $36,000

    Chef Leandri's
    Sample Menu

    Breakfast

    Fruits, Yogurt, Granola, Cereal with Breakfast (on request)

    Breakfast Bagels (Fried Egg, Bacon, Cream Cheese, Cheese, Tomato, Avo)

    Pancakes with Maple Syrup, Berries served with Scrambled Eggs & Bacon

    English Muffins with Poached Egg, Canadian Bacon, Grilled Tomato, Baby Spinach, Lemon Mayo Dressing

    Cinnamon French Toast served with Strawberries, Blueberries and Bacon

    Breakfast Burritos (Scrambled Eggs, Ham, Cheese, Sauteed Mushrooms, Avo, Cherry Tomatoes)

    Breakfast Spread (Eggs, Bacon, Sausage, Mushrooms, Grilled Tomato, Toast, Jams, Cheese)

    Freshly Baked Scones with Cheese, Jam, Whipped Cream

    Whole Wheat Toast: Smoked Salmon, Mashed Avo, Cherry Tomatoes, Feta

    : Scrambled Eggs, Bacon Bits, Cheese

    Freshly Baked Banana Bread served with Scrambled Eggs & Bacon

    Lunch

    Grilled Chicken Summer Salad Wraps

    Shrimp Tacos with Homemade Mango, Avo & Cilantro Salsa

    Creamy White Wine Garlic Shell Mussels served with Toasted Sourdough

    Homemade Gourmet Pizza & Salad

    Spicy Grilled Chicken Wings, Garlic Bread, Greek Pasta Salad

    Pork / Beef Gyros topped with Homemade Tzatziki, served with Rustic Fried Potato Wedges

    South African Curry Beef Mince Jaffels with Round Cut Fries & Side Salad

    Lobster / Shrimp Linguini Alfredo

    Roast Veg & Feta Cous-Cous Salad

    Lemon Garlic Butter Scallops & Spicy Savory Rice

    Salmon / Shrimp / Crab Poke Bowls

    Homemade Quiches (Bacon & Mushroom / Spinach & Feta) with Salad

    Appetizers

    Prosciutto and Melon Rolls

    Pesto Caprese Crostini

    Coconut Shrimp with Sweet Chilli Dip

    Mediterranean Dish with Toasted Baguette

    Charcuterie Board

    Fried Potato Skins with Sour Cream & Chives Dip

    Spicy Tuna Cucumber Bites

    Dinner

    Slow Braised Red Wine Infused Oxtail served with Creamy Garlic Mashed Potatoes & Roasted Veg

    South African Style Chicken Korma Curry Served with Basmati Rice, Broccoli & Cauliflower or Balsamic Beans

    Homemade Beef Burgers topped with Creamy Mushroom Sauce & Crispy Onions, served with Rustic Hand cut Fries

    Mixed Seafood Paella & Salad

    N/Y Strip or Ribeye Steak served with Creamy Peppercorn sauce, Parmesan Garlic Herb infused Baby

    potatoes, Broccolini, Honey Cinnamon Butternut

    Grilled Lemon Butter Mahi-Mahi or Grouper served with Mushroom & Onion Savory Rice, Coleslaw and Veg

    Asian Seared Tuna served with Garlic & Olive Pearled Cous-Cous, Parmesan Roasted Asparagus & House salad

    Panko Crumbed Chicken Schnitzel served with 4 Cheeses Sauce, Rustic Fries / Creamy Mashed Potatoes & Salad

    Creamy Bacon, Ham & Mushroom Carbonara Pasta & Salad

    Dessert

    Caramel Peppermint Crisp Tart

    No Bake Cheese Cake

    Chocolate Brownies & Home-made Ice Cream

    Traditional South African Malva Pudding

    Brownie Bottom Mini Cheese Cakes

    Chocolate / Bischoff Mousse

    Portuguese Pudding

    Milktart

  • TENDER: Gala Viking Center Console 12', 40 HP engine, with room for 8
  • Standup paddleboards
  • Snorkeling gear
  • Sea scooter
  • Fishing Gear

Captain Westley

Captain

Westley

Chef Leandri

Chef

Leandri

Captain Westley


RYA YachtMaster Coastal
RYA/MCA Day Skippers for Sail and Power Craft

Hey there, sea-loving friends! Let me take you on a journey into the heart of Langebaan, the ultimate coastal haven on the West Coast of South Africa. Imagine growing up surrounded by the beauty of stunning lagoons, endless stretches of pristine beaches, and a community that's all about embracing the saltwater life. That's where my aquatic adventure began! From a young age, I soaked in not just the sun but also the deep respect and love for the water that defines Langebaan. Every spare moment became an opportunity to dive into the wonders of the sea, and it wasn't long before this passion led me to an exciting decision in 2018. I decided to turn my love for the water into a full-blown profession. I set sail into the sailing industry, getting myself qualified and ready to live my dream. Elite Charters quickly became my playground, introducing me to the dynamic world of hospitality and sailing charters. Starting as a Skipper, I soon found myself taking on the role of Operations Manager at Langebaan Luxury House Boats. Now, I'm not just a sailor; I'm a pro at ensuring guests have an absolute blast on the water. From sailing adventures to seamless management, I've got the skills to turn your sea escapade into an unforgettable experience. But here's the kicker - I'm not doing it alone! Teaming up with the fantastic Leandri, we're a dynamic duo ready to sprinkle some fun and create the most epic holidays for our guests. So, buckle up for an exciting voyage because we're not just making waves; we're making memories! Can't wait to share the joy of the ocean with you.

Chef Leandri


Supercrew Stewardess Course
Competent Crew Course

Ahoy there! I'm Chef Leandri, your go-to gal for culinary delights on the waves! Picture the scenic shores of Langebaan Lagoon, just a skip from Cape Town. Growing up in the Western Cape, I dived into water sports and boating, thanks to Dad's wisdom on confidence and water respect. At 16, I got my SAS Skippers license, unlocking a world of aquatic leisure. Post-high school, I set sail for a year of au-pairing and European escapades in Amsterdam. Back home, I started as a waitress, climbing up to become a wedding coordinator at Sun Valley Wedding Ranch, polishing my customer care and organizational prowess. In 2018, my yachting dreams took shape with stewardship courses at Atlantic Yachting. Fate had a twist, introducing me to Westley during Covid. Together, we're a power duo, blending yachting and hospitality for waves of joy and unforgettable moments. So, fellow sailors, brace yourselves for a seafaring adventure where the sea meets hospitality, promising a sprinkle of joy and unforgettable moments.

Absolutely Unforgettable BVI Adventure on Cleopatra!

We just got back from a trip of a lifetime aboard the beautiful Cleopatra catamaran in the British Virgin Islands. Captain Kelton and Chef Jay turned what we hoped would be a great vacation into something truly magical and unforgettable. The cabins were immaculately clean—spotless linens, sparkling bathrooms, everything perfectly thought through down to the Jo Malone hand soap . The whole catamaran was luxurious yet comfortable even when things got a little “rolly”. Captain Kelton navigated us safely to each island and ensured we knew exactly where to go and what to do at each stop. Chef Jay is an amazing cook. He didn't just cook—he created personalized masterpieces tailored exactly to us. Breakfasts were fresh and delicious (the fruit platters with dragon fruit and berry smoothies were my favorite). Meals were light, beautifully plated, and bursting with flavor. Captain Kelton was the perfect complement: calm, expert, and endlessly fun. He suggested the most incredible secluded spots, and took us on amazing excursions to The Baths, beaches on Virgin Gorda, prime snorkeling reefs, and quiet anchorages where we felt like we had the islands to ourselves. Together, Kelton and Jay were an unbeatable team—always smiling, hardworking behind the scenes, dancing, mixing killer cocktails, and making us feel like family rather than guests. The attention to detail was next-level, and their genuine passion for the islands shone through. If you're thinking about a BVI charter, do yourself a favor and book Cleopatra with Captain Kelton and Chef Jay. We can't wait to go back. Thank you both from the bottom of our hearts—you made memories we'll cherish forever, and you will always have family in Texas!
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06 / Semanas disponibles

Disponibilidad de 'Cleopatra'

Cruising Grounds

Where Cleopatra voyages

Sample Itineraries

Sample crewed charter itineraries