85
FT — MOTOR YACHT
8
GUESTS
4
CABINS
4
CREW
Marina Gouvia
HOME PORT
From
€35,000
Per Week
No hay reseñas disponibles para este yate.
The Yacht
'SUPER TOY' es un Motor Yacht con capacidad para 8 huéspedes, disponible para charter con tripulación con base en Marina Gouvia, Corfu, Greece.
SUPER TOY Description and Charter Summary Information
This 86ft /26,20m motor yacht was built in 2005 by Azimut and lastly refitted in 2022. She can accommodate up to eight guests in her four elegant en-suite cabins. Perfect choice for Ionian charters as she is based in Corfu. She offers a vast variety of water toys including Tender ZODIAC PROJET 350, Seabob, Water Skis Adult, Snorkeling Equipment, Tubes, Banana, 2 stand up Paddles, 2 Sea Scooters Aqua (and Jet Ski Sea-Doo Spark upon request). Her four crew members will do every effort to meet all your wishes.
Especificaciones
At a Glance
- Longitud
- 85 ft
- Manga
- 5 ft
- Huéspedes
- 8
- Cabinas
- 4
- Baños
- 4
- Camas king
- 1
- Camas queen
- 1
- Cabinas twin
- 2
- Año de construcción
- 2005
- Año de refit
- 2022
Información del yate
Detalles adicionales del yate, incluyendo amenities y equipamiento estándar para SUPER TOY
Embárcate y explorá SUPER TOY
- Selection of Greek dips: (Tzatziki, hummus, spicy cheese, taramasalata, olives and pita bread)
- Steamed mussels, zucchini, cherry tomatoes with a lemon sauce
- Sardines with jalapeno dressing
- Bruschetta, beef tartar, horseradish mayo, caviar
- Taco shrimp ceviche
- Fried talagani cheese
- Greek Salad (Tomatoes, cucumber, onions and olives)
- Quinoa Salad (Avocado, baby spinach, red and yellow peppers, fresh onions, parsley, dill, lime zest and honey)
- Burrata Salad (Cherry tomatoes, basil, pesto)
- Mediterranean salad (Tomatoes, fresh courgette, sun dried tomatoes, garlic, basil, graviera cheese)
- Summer Salad (watermelon, oranges, cucumber, colored peppers, feta cheese, dill and lime)
- Beetroot Salad (Yogurt, mint and walnuts)
- Sea bream with herbs and lemon served with a variety of fresh vegetables
- Prawn linguini in a tomato sauce, garlic basil infused with an ouzo aroma
- Fresh tuna in soy sauce served with asparagus
- Salmon with kale in beurre blanc sauce and caviar
- Traditional sofrito beef or chicken pastitsada in a red wine tomato sauce with cinnamon and cloves served with spaghetti (Corfiot dish)
- Beef Filet served with a potato puree and green beans
- Mushroom risotto
- Traditional Greek stuffed tomatoes and peppers
- Galaktomboureko (semolina custard baked in filo)
- Ekmek Kataifi
- Portokalopita (traditional Greek orange cake)
- Kataifi with nuts
- Walnut cake
- Baklava
STARTERS
SALADS
MAIN
DESSERTS
Fresh desserts each day from local bakeries such as:
- TENDER: ZODIAC PROJET 350
- Water skis for adults
- 2 standup paddleboards
- Snorkeling gear
- Inflatable tube
- Seabob
Captain
Giannis Gkoulelis
Cook
Giannis Mpoutos
CAPTAIN - Giannis Gkoulelis
Captain Giannis is born in 1973, lives in Athens and is one of our most trustworthy Captains. He completed his studies as a Mechanical Engineer with a focus on aviation engines. Additionally he is a certified diver instructor and counts many years of sea experience. Since joining SUPER TOY in 2016, Giannis has demonstrated his versatility by excelling in a number of positions, including team management, client service, and charter planning. Giannis' knowledge of daily and weekly chartering, his kind yet professional manner, and his responsible personality make him an excellent fit. He is adaptable to any situation and values customer service and safety above everything else. He is proficient in both Greek and English.
COOK - Giannis Mpoutos
Giannis, a native of Salamina, Greece, has a diverse and rich background in the culinary field. He graduated from Technical High School in 1987 and later studied at Data Line School. In 1994, he completed both a Baking School program and a Chef and Confectioner program at the School of Pastry. Giannis furthered his expertise by attending a Food Safety Seminar by EFET in 2007. With extensive professional experience, he worked in his family’s bakery business until 2006 and then owned and operated his own bakery and pastry business from 2007 to 2023. Since the 2024 season, Giannis has been serving as the Cook on SUPER TOY. Outside of work, he enjoys dancing, swimming, and music.
STEWARDESS - Angeliki Konstanti
Angeliki is Greek and was born in 1998 in Ioannina, Greece. She is a holder of 2 university degrees in Hotel and Tourism Management as well as Technic of aesthetics and make up art. She has a great experience in the hospitality sector and customer care as she was working in various restaurants and cafeterias for the past 5 years before she entered the yachting sector this year. Angeliki is kind, cheerful and sociable as a personality and looks forward to welcoming guests and taking care of their needs while onboard. She speaks Greek and English.
SAILOR - Vasileios (Vasilis) Gkoulelis
Vasilis is Greek, 23 years old and lives in the island of Corfu. He has studied Marine Shipping and also has the licenses of Hellenic Coast Guard Captain 24 meters and UK Marine Administration. He started his career in yachting 3 years ago with excellent guests' feedback. He has a great passion for the sea; a lover of adventure and the unique experiences the sea has to offer. As a sea lover, his main hobbies are swimming and diving. Vasilis speaks English and Greek.
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