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52 ft Sailing Catamaran
Ideal for up to 8 guests
4 cabins
3 crew
Pricing from €17,000/week
79 reviewsreviews
'FLO' is a Sailing Catamaran, accommodating up to 8 guests, available for crewed charter with a home base in Athens.
FLO Description and Charter Summary Information
S/Y FLO is a Lagoon 52 - 2018 built. She is the perfect yacht to enjoy your summer vacation. She has three seating areas (front, aft and flybridge). Her bathing platform is idea for lounging and enjoying cocktails. She has four queen bed cabins all with private facilities. She boosts an array of water toys for fun on the sea. Her chef will prepare your delicious meals.
Discover Greece....Go with the Flo!
Specifications
| Guests | 8 |
| Cabins | 4 |
| Queen Beds | 4 |
| Heads | 4 |
| Double Cabins | 4 |
| Length | 52 ft |
| Beam | 28 ft |
| Year Built | 2019 |
Yacht Information
Additional yacht details including amenities and standard equipment for FLO
Step Aboard & Explore FLO
Breakfast
Fresh bread / Pastries / Cakes
Jam / Honey / Butter
Variety of yogurts
Cereals / Nuts
French toast / Pancakes / Crêpes
Omelette / Scrambled eggs
Fruit/Veggie platter
Cheese platter / Cold cuts
Freshly squeezed juice / Milk (Almond, Oat, Regular, Light,Lactose Free)
Coffee, Tea
Salads
Mediterranean Quinoa Bowl
Cretan Dakos Salad
Caprese Salad with Pesto, Tomatoes and Basil
Beetroot Salad with Walnuts and Yogurt Dressing
Traditional Greek salad
Local green salad with sparemint dressing
Appetizers
Feta cheese with phyllo, honey and black sesame
Citrus ceviche in orange and lemon juice, with seabass, shrimps and vegetables
Grilled zucchini
Shrimp Saganaki with fresh tomato and Feta
Puree with potatoes, carrots, and ginger
Classic Tzatziki with Garlic, Cucumber, and Dill
Creamy Tyrokafteri with Spicy Roasted Peppers
Burrata with Cherry Tomatoes, Basil Oil,Sea salt
Bruschetta with Tomato, Basil, and Aged Balsamic
Bruschetta with salmon, mango and cucumber
Main Courses
Grilled Sea Bream, Sea Bass, and Red Mullet with
Lemon and mediterranean herbs
Sea Bass, and Sea Bream with roasted baby carrots and potatoes and Lemon Olive Oil
Shrimp Pasta in Garlic, White Wine, and bisk
Orzo with Shrimp and Kozani Saffron, Finished
with Lemon Zest
Orzo with chicken tomato, sun-dried tomatoes and dill
French cut lamp chops with sweet potato puree
Beef fillet with roasted vegetables
Octopus cooked in wine and herbs
Traditional Greek Dishes
Stuffed Seasonal Vegetables (Gemista) with Rice,
Fresh Herbs, and Ground Beef
Traditional Greek Moussaka with Layers of Eggplant, Minced meat, and Bechamel Sauce
Desserts
Baklava with Honey and Pistachios
Assorted Ice Creams in Various Flavors
Greek yogurt with sweet of a spoon
Fruit Salad with a Honey-Lime Dressing
Local Delights
- Off-grid air conditioning (powered by batteries or generator)
- Inverter
- Swim platform
- Wi-Fi
Printer - WIFI onboard
- Four queen bed cabins all with private bathrooms
- TENDER: T/T Brig, 60 HP engine, with room for 5
- Water skis for adults
- 2 standup paddleboards
- Snorkeling gear
- Wakeboard
Born in 1993, Captain Konstantinos navigates the seas with a blend of technical prowess and kind hospitality. His maritime journey commenced as a yacht technician only 3 years ago, cultivating a deep understanding of any kind of sailing vessels. Transitioning seamlessly only one year later, he embraced the role of a skipper for weekly and daily charters, emphasizing safety, hard work and unforgettable experiences.
Having already sailed an impressive 4844 nautical miles in Greek waters, Captain Konstantinos demonstrates both navigational expertise and a profound connection to the maritime realm. Fluent in Greek and English, he ensures effective communication and professionalism, enriching each charter experience.
Captain Konstantinos leads with a calm demeanor, prioritizing safety, punctuality, and personalized service. His leadership style fosters harmony onboard S/Y Flo, creating an environment where guests can truly relax and indulge in the beauty of the sea.
Beyond professional duties, Captain Konstantinos radiates a passion for the sea and a love for Greece's maritime heritage. This enthusiasm infuses every journey aboard Flo with a sense of adventure, based also on his training as a lifeguard and firefighter.
Embark on an extraordinary yachting adventure with Captain Konstantinos, where sailing stories, good team spirit, hospitality, and the allure of Greek waters converge for an unforgettable experience.
Previous Yacht: Highjinks
Chef: Oana Evelina Pascu
Oana, the chef aboard the sailing catamaran Flo, brings a unique blend of culinary talent and hospitality expertise to her role. With a background as a translator, waitress, and customer service agent, she effortlessly combines efficiency, creativity, and guest-focused service in the galley. Fluent in Greek, Romanian, English, Spanish, and French, Oana’s language skills allow her to connect personally with international guests while enhancing onboard communication. Her approach to cooking is both thoughtful and adaptable, consistently delivering fresh, flavorful dishes tailored to individual preferences and dietary needs. After completing a successful season on a Lagoon 62, she is eager to embrace her new position on Flo, where she continues to prioritize quality, cleanliness, and presentation in every meal she prepares. Solution-oriented and calm under pressure, Oana thrives in dynamic environments and contributes positively to team morale through her strong work ethic and collaborative nature. Her integrity, professionalism, and dedication have earned her the trust and admiration of both guests and crew. With Oana in the galley, guests aboard Flo can expect a warm, personalized dining experience that reflects her passion for cooking and commitment to excellence.
Stewardess/Deckhand: Dimitra Papanikou
Born in 1992, Dimitra Papanikou brings a dynamic skill set to the Flo yacht. Holding certificates as both a professional yachtskipper and a photographer from Leica Academy Athens, she seamlessly blends maritime expertise with a keen artistic eye. After only 2 years of working in the challenging yachting industry on Mykonos yachts for day trips and weekly charters, Dimitra is now well-versed and prepared in providing impeccable service. She is responsible, organized and as a non-smoker, she ensures a pristine environment. Possessing a silver service certificate, she adds a touch of elegance to onboard hospitality. Fluent in Greek and English, Dimitra enhances the guest experience with her communication skills. Expect a perfect fusion of professionalism, creativity, and service excellence under her attentive care!!
Previous Yacht: Highjinks
Guest Comments July 2025
07/07/25 - 14/07/25
Guest Comments July 2025
07/07/25 - 14/07/25
Guest Comments June 2025
29/6/25 - 06/07/25
Guest Comments June 2025
21/06/25- 28/06/25
Guest Comments June 2025
21/06/25- 28/06/25
Guest Comments June 2025
13/06/25-20/06/25
Guest Comments June 2025
01/06/25-08/06/25
Guest Comments May 2025
24/05/25 - 31/05/25
Clients Comments September 2024
22/09/2024 - 29/09/2024
Clients Comments September 2024
14/09/2024 - 21/09/2024
Clients Comments September 2024
07/09/2024 - 12/09/2024
Clients Comments August 2024
08/08/2024-18/08/2024
Client Comments July 2024
31/07/2024-07/08/2024
Clients Comments July 2024
23/07/2024-30/07/2024
Client Comments July 2024
23/07/2024-30/07/2024
Client Comments July 2024
15/07/2024-22/07/2024
Client Comments June 2024
29/06/2024-06/07/2024
Client Comments June 2024
29/06/2024-06/07/2024
Client Comments June 2024
21/06/2024-28/06/2024
Client Comments June 2024
21/06/2024-28/06/2024
Client Comments June 2024
08/06/2024-15/06/2024
Client Commnets June 2024
08/06/2024-15/06/2024
Client Comments May 2024
28/05/2024-07/06/2024
Client Comments May 2024
28/05/2024-07/06/2024
Client Comments October 2023
17/10/2023-24/10/2023
Client Comments October 2023
10/10/2023-16/10/2023
Client Comments October 2023
10/10/2023-16/10/2023
Client Comments September 2023
30/09/2023-07/10/2023
Client Comments September 2023
13/09/2023-20/09/2023
Client Comments September 2023
13/09/2023-20/09/2023
Client Comments September 2023
02/09/2023-12/09/2023
Client Comments September 2023
02/09/2023-12/09/2023
Client Comments August 2023
17/08/2023 - 24/08/2023
Client Comments August 2023
17/08/2023 - 24/08/2023
Client Comments August 2023
02/08/2023 - 09/08/2023
Client Comments July 2023
09/07/2023 - 16/07/2023
Client Comments July 2023
09/07/2023 - 16/07/2023
Client Comments July 2023
01/07/2023 - 08/07/2023
Client Comments July 2023
01/07/2023 - 08/07/2023
Client Comments June 2023
05/06/2023 - 12/06/2023
Client Comments September 2022
08/09/2022 - 14/09/2022
Client Comments August 2022
31/08/2022 - 07/09/2022
Client Comments August 2022
21/08/2022 - 28/08/2022
Client Comments August 2022
13/08/2022 - 20/08/2022
Client Comments August 2022
04/08/2022 - 11/08/2022
Client Comments August 2022
04/08/2022 - 11/08/2022
Client Comments July 2022
27/07/2022 - 03/08/2022
Client Comments July 2022
27/07/2022 - 03/08/2022
Client Comments July 2022
19/07/2022 - 26/07/2022
Client Comments July 2022
19/07/2022 - 26/07/2022
Client Comments July 2022
14/07/2022 - 18/07/2022
Client Comments June 2022
27/06/2022 - 04/07/2022
Client Comments June 2022
11/06/2022 - 18/06/2022
Client Comments May 2022
26/05/2022 - 02/06/2022
Client Comments May 2022
17/05/2022 - 25/05/2022
Client Comments May 2022
17/05/2022 - 25/05/2022
Client Comments October 2021
01/10/2021 - 10/10/2021
Client Comments September 2021
17/09/2021 - 24/09/2021
Client Comments September 2021
17/09/2021 - 24/09/2021
Client Comments September 2021
17/09/2021 - 24/09/2021
Client Comments September 2021
11/09/2021 - 18/09/2021
Client Comments August 2021
17/08/2021 - 24/08/2021
Client Comments August 2021
15/08/2021 - 22/08/2021
Client Comments August 2021
07/08/2021 - 14/08/2021The trip was amazing!!!!!!! We loved it. The crew was the best part!!!!!! The chef is incredible and the captain too. We cried when we said good bye to them.
They made our trip unforgettable!!
you can be very confident anyone with this crew will be well taken care of. We named the Captain Christos Bond, he was better than James Bond! He was quick to fix any situation, he was like something out of a movie! Yiannis the Chef cooked some of the best meals we have ever had. His food was healthy, authentic, and always delicious. Yionna was very sweet and treated us so nicely. Besides their work, they all are such nice people, we enjoyed their company and had a lot of fun with them.
we will surely be back! We are already planning next year's trip!
Client Comments August 2021
07/08/2021 - 14/08/2021
Client Comments August 2021
01/08/2021 - 08/08/2021
Client Comments June 2021
29/06/2021 - 06/07/2021
Client Comments June 2021
29/06/2021 - 06/07/2021
Client Comments June 2021
29/06/2021 - 06/07/2021
Client Comments June 2021
22/06/2021 - 29/06/2021
Client Comments June 2021
14/06/2021 - 21/06/2021
Client Comments May 2021
22/05/2021 - 29/05/2021
Client Comments May 2021
17/05/2021 - 25/05/2021
Client Comments September 2020
24/09/2020 - 01/10/2020
Client Comments September 2020
10/09/2020 - 17/09/2020
Client Comments August 2020
13/08/2020 - 20/08/2020
Client Comments August 2020
03/08/2020 - 10/08/2020
Client Comments July 2020
13/07/2020 - 20/07/2020
Client Comments June 2019
10/06/2019 - 17/06/2019
'FLO' Availability