Groovy, a 43 ft Sailing Catamaran, available for luxury crewed charter

SAILING CATAMARAN · 43FT

Groovy

Private Crewed Yacht

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Deck plan and layout for Groovy Deck Plan · Groovy

43

FT — SAILING CATAMARAN

7

GUESTS

4

CABINS

2

CREW

From

$13,950

Per Week

97 reviews97 reviews

The Yacht

'Groovy' is a Sailing Catamaran, accommodating up to 7 guests, available for crewed charter.

Groovy Description and Charter Summary Information

Groovy is a beautifully maintained , owner operated 44-foot Leopard catamaran offering full-board and half-board crewed charters in the heart of the Grenadines. With over a decade of experience sailing the Southern Windward Islands, the dedicated crew brings exceptional local knowledge and a warm, personalized approach to every charter.

Groovy offers exceptional comfort with a shaded forward cockpit perfect for afternoon cocktails, a bow trampoline for sunbathing, and a spacious aft cockpit for relaxed dining. Inside, the open-plan saloon is bright and breezy, blending seamlessly with the outdoor spaces. The boat offers three guest cabins, each with large windows that let in plenty of natural light and scenic views, along with air-conditioning, fans, and private en-suite bathrooms. Two cabins feature queen beds, while the third has a convertible bed that can be arranged as a twin or double — ideal for children or adults sharing.

Groovy is a blue water sailing catamaran, built for safety and stability at sea. She’s equipped with snorkeling gear, floaties, fishing rods, two paddleboards, and a wing foil. The crew are passionate and experienced water sports enthusiasts — skilled in kite surfing, foiling, and diving — and enjoy guiding and teaching guests who are eager to try something new or improve their confidence on the water.

Groovy, 2011 Robertson and Caine Sailing Catamaran — crewed yacht charter
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Specifications

At a Glance

Length
43 ft
Beam
7 ft
Guests
7
Cabins
4
Heads
4
Queen Beds
2
Double Cabins
1
Twin Cabins
1
Year Built
2011

Yacht Information

Groovy on Film

Additional yacht details including amenities and standard equipment for Groovy

Explore Groovy

    Season 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests
    Summer 2027 $14,150 $14,900 $15,650 $16,400 $17,150
    Summer 2026 $13,950 $14,700 $15,450 $16,200 $16,950
    Winter 2026 to 2027 $14,150 $14,900 $15,650 $16,400 $17,150

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    Breakfast:

    Various types of pancakes: banana, apple or plain with maple syrup, fruit and yogurt

    Homemade breads - variety of seeds

    Mediterranean omelette

    Nutritious mango-coconut-oat milkshake

    Traditional full English breakfast

    Oven baked fluffy omelette with green peas

    French toast with avocado and sour cream

    Homemade banana muffins with rum and raisins

    Fruit platter, jams, peanut butter, honey, coffee and selection of teas

    Lunch:

    Pasta broccoli with blue cheese and feta garnish.

    Roasted beef cold cuts with humus, tomato and home made bread.

    Freshly caught Yellow tuna fish cakes with coleslaw & salads.

    Mediterranean mouthwatering shakshuka made with spicey sausage, chick pea and bbq aubergines.

    Quinoa salad with chicken marinated in ginger and sesame oil.

    Penne pasta with Bbq aubergines and sun dried tomato sauce.

    Zucchini balls served with sour cream dip and beet root carpaccio salad.

    Dinner

    BBQ' d Tuna steaks with sesame seeds served with wasabi & pickled ginger. Accompanied by stir fried vegetables and steamed basmati rice

    Mango chutney wahoo served with spiced green rice & local market salad

    BBQ Beef Tenderloin with oven roasted root vegetables, seasoned with thyme and creamy garlic. Served family style.

    Oven baked fresh red snapper with tabule salad and fried smoked paprika plantain.

    Pan Fried Marlin Filet in coconut sauce with curry and coriander, served with saffron rice and garden salad.

    BBQ Lamb chops with baked couliflower and potatoes mashed with dill.

    Mediterranean slow roasted baby back ribs with corn on the cob and mack and cheese.

    Pan seared ahi tuna filet with sesame seeds, served with basmati rice and stir fri vegetables

    Mushroom risotto with oven roasted chcken thighs

    Deserts:

    Browny with whipped cream

    Coconut panna cota

    Mango cheese cake

    Apple Rum Cake

    Coconut Chocolate Mousse

    Locally made ice cream

    Tropical fruit salad

    Pineapple with dark local chocolate blend

    Happy Hour:

    Trust Captain Steve's mixological talents and a great variety of rum caribbean cocktails. Relax at sunset with, for example, a bite of nachos with cheese dipped in guacamole, or, crackers, vegetable dips and home made humous.

    Note : Groovy's ships bar includes local beer (Hairoun and Carib), Sparrows rum, Malibu rum, Absolut vodka, Gordon's Gin, Dewars, Crown Royal Jose Cuervo Tequila. Wines: Groovy includes table wine which is served with meals. This includes Cabernet Sauvignon, Sauvignon Blanc and French Rose. Any specific requests for wine and excess consumption will be charged to APA.

  • TENDER: Highfield 3.2m (New 2022), 20 HP engine, with room for 6
  • 2 standup paddleboards
  • Wakeboard
  • Kite boarding
  • The crew on Groovy are experienced kite borders, skilled in various riding styles and highly familiar with the best kite spots across the Grenadines. We provide local knowledge, safety supervision for experienced riders. For beginners, we can arrange professional lessons with trusted local kite schools at an additional cost. Basic assistance with gear handling and set up is always available.
  • Fishing Gear
  • Underwater camera/video
  • Wing foil

Captain Steve

Captain

Steve

Chef Monika

Chef

Monika

Captain Steve

Steve grew up on the coast of Australia and has been immersed in sailing from a very young age. Joining the Navy Cadets at twelve years old, he followed a true professional path at sea—working across a wide range of vessels over the years and learning every inch of the job, from the bilges up. This isn’t a career he stumbled into—it’s one he’s built from day one.

With decades of experience spanning Australia, Greece, and the Caribbean, Steve combines expert seamanship with an easygoing personality that instantly puts guests at ease. He holds himself (and his vessel) to the highest standards of safety, maintenance, and performance. When he’s not at the helm, Steve is often out kitesurfing, foiling, or freediving- always happiest in or on the water. He is also a keen reader who enjoys a quiet moment with a good book. In the evenings you might catch him at the back of the boat sparkling up the barbie and grilling something simple and delicious- because nothing beats good food, fresh air and a Caribbean sunset shared with good company.

Crew Monika

Monika, originally from Poland, brings a rich and varied background to the Groovy crew. Before stepping into life on the water, she built a solid foundation in the hospitality industry—developing the attentive, guest-focused approach she brings to every charter today. Her earlier years were also marked by extensive travel and work throughout Africa, where she explored remote regions and worked as a safari guide, honing her eye for wildlife and her deep love of nature.

Now an experienced sailor and onboard chef, Monika blends local Caribbean ingredients with Mediterranean flair to create fresh, wholesome meals tailored to her guests. She also has a keen knowledge of local markets and seasonal produce, ensuring each dish is vibrant, healthy, and rooted in the region.

Naturally more introverted, Monika brings calm, insight, and subtle humor to life aboard Groovy. She connects thoughtfully with guests, listens well, and has an intuitive sense of how to help each person feel at ease—whether that means sharing a good story, pointing out a rare bird overhead, or simply letting the moment unfold.
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Together, Steve and Monika offer a rare balance of skill, warmth, and quiet professionalism. With Groovy as your home on the water, you’ll discover not just beautiful destinations—but a charter experience that feels completely effortless, genuine, and deeply personal.

7th April, 2026

Thank you for everything. This sailing adventure has been a blast and we've enjoyed every minute of the trip. It has been so fun with exploring all the islands and making new friends. Monika's cooking is amazing and she should be a private chef! Thank you to Steve for all his great sailing tips - it has helped so much. Sean, Fladh, Caroline and Eamo.

Another note from guests:
Thank you for hosting us this week and being so welcoming to us and the kids. Steve the sailing tips were fantastic and we are so much more confident and independent now. Thank you Monika for keeping us so well fed and the boat so organized - it doesnt happen by magic!
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'Groovy' Availability

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