LA SIRENA, a 51 ft Sailing Catamaran, available for luxury crewed charter

SAILING CATAMARAN · 51FT · VIRGIN ISLANDS

LA SIRENA

Private Crewed Yacht

Discover

51

FT — SAILING CATAMARAN

8

GUESTS

4

CABINS

2

CREW

SCUBA ONBOARD

Virgin Islands

HOME PORT

From

$27,000

Per Week

52 reviews52 reviews

The Yacht

'LA SIRENA' is a Sailing Catamaran, accommodating up to 8 guests, available for crewed charter with a home base in Virgin Islands.

LA SIRENA Description and Charter Summary Information

La Sirena is not just a beautifully-appointed 2023 Lagoon 51, but so much more: She is the siren that will guide guests to ultimate relaxation, boundless adventure and limitless luxury. Up to eight VIP guests will enjoy the splendor of the Caribbean in superior comfort, whether enjoying meals al fresco in her spacious cockpit or enjoying a sundowner with loved ones on her one-of-a-kind flybridge. The interior is intentionally crafted with decor and amenities reminiscent of the world's finest resorts. Topside you will find all of the toys and gear to be expected on a premium sailing yacht. Her crew are true professionals, both seasoned mariners and gracious hosts, capable of leading experiences all while providing five star service. No detail is overlooked and no expense is spared to ensure guests of La Sirena a vacation experience that will leave them feeling rested, renewed and eager to sail with her again.

La Sirena is not just a beautifully-appointed 2023 Lagoon 51, but so much more: She is the siren that will guide guests to ultimate relaxation, boundless adventure and limitless luxury. Up to eight VIP guests will enjoy the splendor of the Caribbean in superior comfort, whether enjoying meals al fresco in her spacious cockpit or enjoying a sundowner with loved ones on her one-of-a-kind flybridge. The interior is intentionally crafted with decor and amenities reminiscent of the world's finest resorts. Topside you will find all of the toys and gear to be expected on a premium sailing yacht. Her crew are true professionals, both seasoned mariners and gracious hosts, capable of leading experiences all while providing five star service. No detail is overlooked and no expense is spared to ensure guests of La Sirena a vacation experience that will leave them feeling rested, renewed and eager to sail with her again.
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Explore the layout and specifications for LA SIRENA, a 51 ft Sailing Catamaran

Specifications

At a Glance

Length
51 ft
Beam
27 ft
Guests
8
Cabins
4
Heads
4
Queen Beds
3
Double Cabins
1
Year Built
2023

Yacht Information

From the Logbook

Our take: LA SIRENA

La Sirena, a 2023 Lagoon 51, blends sleek design with exceptional functionality. Its spacious flybridge and expansive aft cockpit create ideal spaces for both relaxation and socializing, while the well-appointed interiors offer comfort and practicality. The yacht features four queen cabins, each with en-suite bathrooms, ensuring plenty of room for privacy and comfort.

The crew, Pedro and Cova, bring a unique energy to La Sirena. Pedro’s adventurous nature and extensive sailing experience perfectly complement Cova’s Mediterranean-inspired culinary expertise, crafted with fresh, local ingredients. Their seamless teamwork and passion for creating memorable experiences make this yacht a standout choice for exploring the Virgin Islands.

Additional yacht details including amenities and standard equipment for LA SIRENA

Explore LA SIRENA

    Season 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests 7 Guests 8 Guests
    Winter 2025 to 2026 $27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000
    Summer 2026 $27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000
    Winter 2026 to 2027 $27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000
    Summer 2027 $27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000

    Emily's Sample Menu

    Breakfast

    Assortment of fresh fruits, coffee, matcha, tea, juice and baked goods such as homemade breads & muffins available daily.

    Sunrise Bowls

    Overnight oats, greek yogurt, or smoothie base with nut butters, honey, crunchy granola & fresh fruit.

    Pancakes & Protein

    Fluffy pancakes with maple butter, seasonal compote, scrambled eggs & bacon.

    Garden Frittata

    Peppers, zucchini, tomato & feta or chef’s choice of seasonal veggies & sausage.

    Avocado Toast

    House-made bread with local avocado & sprouts, eggs, bacon & kraut.

    Breakfast Burrito

    Scrambled eggs, black beans & sweet potato with a spicy cashew sauce.

    French Toast Delight

    Cinnamon & vanilla battered brioche, eggs & sausage.

    Turkish Brunch

    Shakshuka with feta, homemade bread & herb salad.

    Lunch

    Tuna Poke Bowl

    Sushi rice with avocado, fresh vegetables & house peanut sauce.

    Chicken Caesar Salad

    Local greens, cucumber, celery & croutons.

    Teriyaki Salmon

    With forbidden rice & local avocado.

    Buddha Bowl

    Grilled chicken, local greens, herbed quinoa, roasted beets, crispy chickpeas & tahini yogurt dressing.

    Cheeseburgers in Paradise

    Brioche buns with caramelized onion, bacon, chipotle aioli & oven-baked sweet potato fries.

    Chicken Salad Wrap

    Greek yogurt chicken salad with dill, celery, dried cranberries, toasted nuts & fresh greens.

    Fish Cakes

    Herbed and pan-seared with Old Bay aioli served with a peachy pecan goat cheese kale salad.

    Appetizers

    Charcuterie Board

    Cured meats, cheeses & accompaniments.

    Hummus

    Classic or beetroot with pita crackers & vegetables.

    Guacamole

    Local avocado, tomato, onion & culantro with tortilla chips.

    Baba Ghanoush

    Roasted eggplant with sesame and olive oil with pita & vegetables.

    Ceviche

    Fresh catch with house tortilla chips.

    Whipped Feta

    Toasted pecans & hot honey on homemade toast.

    Black Queso

    Cheesy black bean delight with tortilla chips.

    Cowboy Caviar

    Black bean, fresh corn salsa with tortilla chips.

    Dinner

    Grilled Steak with Chimichurri

    With crispy truffle potatoes & local garden salad.

    Middle Eastern Chicken

    Israeli-pearl cous cous simmered with warm spices and raisins on a tahini yogurt base topped with roasted berbere carrots & fresh parsley.

    Taco Tuesday

    Slow-cooked & pulled adobo chili steak & ground chicken, homemade pico on warmed soft tortillas.

    Mediterranean Meatballs

    Sautéed veggies mixed with buttered orzo, Greek salad & tzatziki.

    Nicaraguan Night

    Blackened red snapper with spiced black beans & rice, dragon fruit salsa & chili-lime plantains.

    Indian Chicken Korma

    Coconut-spiced chicken with fresh sambal, wild rice & homemade naan.

    Jamaican Jerk Pork Tenderlion

    With Caribbean confetti rice & fresh local greens.

    Pizza Night

    Build-your-own with homemade pizza dough, assorted sauces & toppings.

    Dessert

    Flavor requests welcome.

    Blackberry Pistachio Cheesecake

    Chocolate Cake with cream cheese frosting.

    Sweet Citrus Pie with butter cookie crust topped with zest & fresh whipped cream.

    Caramel Drizzled Brownie with vanilla ice cream.

    Fresh Berry Tart with pastry crust & cream.

    Oreo Cookie Ice Cream Pie with warmed caramel sauce.

    Tiramisu made with Kahlúa.

    Chocolate Mousse with fresh whipped cream & crunchy coconut straw.

  • TENDER: Highfield , 30 , with room for 8
  • 3 standup paddleboards
  • Snorkeling gear
  • Fishing Gear
  • Underwater camera/video
  • E-foil

Resort Course Available PADI Course Available Compressor Onboard Dive Tanks Onboard Max Guests Per Dive
No No Yes 8 8
Scuba Overview
3 dives included per certified diver

Diving group number depends on certified divers experience.

Captain Kemba is a Dive Master
Dive Pricing Details
3 dives per week included for certified divers - charters 6 nights or more.

Additional dives $50 per dive per person.


Captain Kemba Quinn

Captain

Kemba Quinn

Chef/First Mate Emily Quinn

Chef/First Mate

Emily Quinn

For more than a decade, Captain Kemba has guided vessels and their guests safely across over 34,000 nautical miles through the Caribbean, Mediterranean, Atlantic, and Indian Ocean. An RYA Yachtmaster Offshore and PADI Divemaster, he brings the steady hand and deep seamanship that allow guests to relax fully, knowing they are in safe and capable hands.

What sets Kemba apart is the way he balances professional command with a sense of vitality and play. As a certified coach and trainer, he opens the door for guests to welcome the day with sunrise breathwork, mindful movement, or quiet meditation on deck—simple practices that can reset body and mind. Adventure is always within reach, whether that means diving a reef, sailing between islands, tubing behind the tender, or joining in a round of beach Olympics on shore. When evening comes, the pace naturally softens: cocktails mixed by Kemba, dishes created by Emily, and conversations that flow easily after a day shaped by salt, sun, and sea.

For Kemba, a charter aboard is about creating an experience that is as lively as it is restorative, weaving together adventure, renewal, and connection.

Emily brings a rare blend of science and artistry in the galley of La Sirena with her Bachelor’s Degree in Food Science and years of experience as a baker, retreat chef, nutrition coach, and quality assurance manager for one of the America’s largest and most innovative craft breweries.

Her health-forward cuisine is fresh, flavorful, and mindfully crafted to nourish guests while catering to individual preferences. For Emily, food is an opportunity for connection. She believes every meal should engage the senses, fortify the body, and bring people together. The elements of her dishes are carefully designed to balance flavor, texture, color, and nutrition. With dessert being her favorite meal, she invites guests to satisfy their sweet tooth and indulge with an open invitation to request their favorite flavors.

Emily, nicknamed “Emjoy”, brings a playfulness to the galley, where she invites impromptu dance parties while whipping up her magic with love. As a certified personal trainer and yoga instructor, Emily also offers the opportunity to enjoy energizing or restorative yoga sessions and full-body sculpt classes. Her warmth and attentiveness will make you feel like you have everything you need to relax, be merry, and fully savor your time on La Sirena.

As a dynamic couple, Kemba and Emily bring a rare blend of maritime experience, hospitality, and holistic wellness to every charter. Married and working together for over four years, they have co-led international retreats, toured the U.S in their R.V hosting workshops, and built a successful online fitness platform.

Onboard La Sirena, their complementary strengths create a one-of-a-kind experience: Kemba’s leadership, seamanship, wellness coaching and watersports instruction paired with Emily’s culinary artistry, yoga guidance, and attentive hospitality. Together with their passion for sharing a vibrant and playful lifestyle, guests are invited into an immersive journey that blends breathtaking sailing with nourishing cuisine, joyful exploration, and optional wellness practices.

With the Quinn’s calm confidence, warm spirit, and passion for adventure, hospitality and wellness, they create a unique invitation for guests to choose their own adventure. La Sirena is a rare opportunity for a bespoke and memorable vacation.

Captain Kemba Quinn

MARINE QUALIFICATIONS

RYA YM OFFSHORE

RYA YM OCEAN Theory
MCA EDH
MCA GMDSS GOC
MCA ECDIS GENERIC
MCA HELM O + M
RYA PBII
PADI- OPEN WATER SCUBA MASTER
STCW 10’
STCW PDSD
STCW PSCRB
MCA YRC
ENG1
MCA AEC1

Chef Emily Quinn

QUALIFICATIONS

Bachelor of Science in Food Science

Highfield Level 2 Food Safety/Hygiene at Sea (RQF)
MCA Yacht Rating
IYT Rib Master
STCW ‘10
ENG1

April 2026 BVI Charter

Emily & Kemba, thank you so much for giving us an experience of a lifetime. Everything was incredibly well organized, seamless, and executed without a single hiccup. Every detail—from the itinerary to each stop—was thoughtfully planned, making the entire trip feel effortless and truly special.

Necker Island was absolutely unbelievable, and snorkeling at Peter Island was a highlight. We loved every moment on the water, but what made it even more meaningful was the time spent together as a family and the memories created along the way.

The food was amazing—truly exceptional. Every meal was beautifully presented and easily on par with a 5-star restaurant. You both went above and beyond in every aspect, and it shows in the experience you create.

As Captain and crew, you are outstanding, and we would recommend this trip with you to anyone without hesitation. Thank you again for making this such a special and unforgettable journey. We hope you both enjoy some well-deserved rest, and if you ever make it to Michigan, please look us up!

-The Wilk Family
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07 / Open Weeks

'LA SIRENA' Availability

Cruising Grounds

Where LA SIRENA voyages

Sample Itineraries

Sample crewed charter itineraries

Yacht Information

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Special Offer

La Sirena – 10% Off April - July 2026.

La Sirena offers 10% off all charters from April through July 2026 on 6 and 7 night bookings.

Discount: 10%

Special Offer

La Sirena: 10% Off November & December 2026.

La Sirena offers 10% off 6 and 7-night charters in November and December 2026, excluding Thanksgiving, Christmas, and New Years weeks.

Discount: 10%