SAILING CATAMARAN · 45FT · BRITISH VIRGIN ISLANDS

Sisu

Private Crewed Yacht

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FT — SAILING CATAMARAN

GUESTS

CABINS

CREW

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SCUBA ONBOARD

British Virgin Islands

HOME PORT

Summer Cruising

British Virgin Islands

Winter Cruising

British Virgin Islands

From

$19,000

Per Week

20 reviews20 reviews

The Yacht

'Sisu' is a Sailing Catamaran, accommodating up to 4 guests, available for crewed charter with a home base in British Virgin Islands.

Sisu, 2019 Leopard Sailing Catamaran — crewed yacht charter

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Specifications

At a Glance

Length: 45 ft
Beam: 24 ft
Guests: 4
Cabins: 2
Heads: 2
Queen Beds: 1
Double Cabins: 1
Year Built: 2019

From the Logbook

Our take: Sisu

Sisu, a Leopard 45 catamaran, is a budget-friendly option for up to 4 guests, offering a comfortable and modern sailing experience. While it lacks a flybridge area, which may be a drawback for some, it makes up for it with a spacious, covered forward cockpit—perfect for relaxing while underway—and a well-designed aft lounge area.

Standout features include onboard scuba diving options and an eFoil, rare for a yacht of this size. For small groups seeking an adventurous and intimate charter in the BVI, Sisu delivers a unique mix of functionality, affordability, and fun.

Unique to Sisu are onboard scuba diving options and the availability of an eFoil, rare for a yacht of this size, making it an excellent choice for adventurous guests. With its modern amenities and compact luxury, Sisu is ideal for small groups seeking an active, personalized sailing experience in the BVI.

Explore Sisu

Jun 30, 2026 – Nov 30, 2030

Additional Rates & Notes

$19,000 / week

Inclusive

Base: British Virgin Islands · Pickup: Tortola, Village Cay, BVI

Nov 1, 2026 – Apr 30, 2027

Winter 2026 to 2027

$19,000 / week

Inclusive

Base: British Virgin Islands · Pickup: Tortola, Village Cay, BVI

SISU is a BVI only charter vessel. No USVI ports please.

May 1, 2027 – Oct 31, 2027

Summer 2027

$19,000 / week

Inclusive

Base: British Virgin Islands · Pickup: Tortola, Village Cay, BVI

SISU is a BVI only charter vessel. No USVI ports please.

Nov 1, 2027 – Apr 30, 2028

Winter 2027 to 2028

$19,000 / week

Inclusive

Base: British Virgin Islands · Pickup: Tortola, Village Cay, BVI

SISU is a BVI only charter vessel. No USVI ports please.

Rate Notes & Conditions

Cruising Area
• British Virgin Islands

Base Port
• Village Cay – Tortola, BVI
• Also on request: West End, Nanny Cay and Trellis Bay (Tortola)

Yacht Status & Operations
• Based in Tortola, BVI
• BVI pick-up/drop-off preferred

Included
• Customs fees, cruising permits and normal mooring-ball fees
Not included
• Marina fees if guests choose a marina; fishing licences; national park fees

Rates & Terms
Rates below are total charter prices for the indicated number of nights, guests and meal plan.

5 Nights
• Full Board: 2 guests $16,000 | 3 guests $16,500 | 4 guests $17,000
• Local Fare: 2 guests $15,700 | 3 guests $16,200 | 4 guests $16,700
• Half Board: 2 guests $15,400 | 3 guests $15,900 | 4 guests $16,400

• 5-night minimum charge. Shorter stays are charged at the applicable 5-night rate.
• Excludes Christmas & New Years charters; see holiday rates below.

Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• 50% of the nightly rate of the charter booked (charter rate ÷ nights, then half)
• Boarding after 4:00 PM; snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• On request, subject to availability; arrange through the broker
• Not offered in the Christmas or New Year weeks

Dinning Options- The number of meals listed are based on a 8 day / 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate

Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)

Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)

Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights

Christmas Week
• $22,000 | 2–4 guests
• Must end on or before December 26

New Year’s Week
• $23,000 | 2–4 guests
• May not start prior to December 27

Important Notes
• Charter waiver required in addition to standard contract

Freshly prepared cuisine featuring relaxed breakfasts, flavorful midday favorites, plated dinners, sweet finishes, and cocktails crafted for life aboard. Sample menu selections are listed below and may vary based on guest preferences, provisioning, and chef creativity.

RISE N SHINE

Awaken your senses each morning with a burst of exotic flavors amid the backdrop of turquoise waters and lush tropical islands. Indulge in the exotic allure of our coffee, tea, and juices served alongside a vibrant platter of freshly harvested tropical fruits.
Brioche French Toast
Berries, Greek Yoghurt, Maple Syrup

Eggs and Sausage
Bratwurst, Fried Eggs, Fried Tomato and Onion

Breakfast Tacos
Bacon, Scrambled Eggs, Salsa and Avocado

Fluffy Pancakes
Plain, Chocolate or Bacon

Avocado Frenchy
Toasted French Bread with Poached Egg, Avocado, Cream Cheese, Caramelized Onion

Omelettes
Variety of fillings available

Bagel Sandwich
Toasted Bagel, Cream Cheese, Fried Egg, Avocado, Bacon

MIDDAY FEAST

Immerse yourself in a tropical gastronomic journey with our midday offerings inspired by the vibrant flavors of the islands.
Chicken Kebabs
On a bed of Mediterranean Salad with Mango Chutney

Caesar with Quinoa Salad
with Freshly baked Artisan Bread

Pulled Pork Wraps
filled with Delicious Pulled Pork, Marinated Peppers, Smoked Cheese and Aioli

Shrimp Rice Stacks
Teriyaki Shrimp, Honey Glazed Pineapple and Sushi Rice

Street Tacos
Chicken/Mahi Mahi/Spicy ground beef, Homemade Salsa, Cabbage Slaw, Spicy Aioli, Black Beans

Giant Burgers
Brioche Buns, Bacon Wrapped Beef Patty filled with Cheese, Lettuce and Tomato

Poke Bowls
Ahi Tuna encrusted in Tuxedo Sesame Seeds, Avo, Red Cabbage, Edamame Beans, Sweet Onion on a bed of rice

EVENING EXTRAVAGANZA

As the sun sets, embark on a culinary journey through our evening offerings, each dish a celebration of the tropical night. We start the evening with mouthwatering appetizers at sunset, and a delectable sweet treat as we bid the day goodnight.

HORS D’OEUVRES

Burrito Sushi
Miniature Burrito, Cream Cheese, Salmon, Cucumber, Sweet Chili Dipping Sauce

Coconut Shrimp
Micro Greens, Creamy Mayo and Avocado Dressing

Savory Kebabs
Bite-Size Charcuterie on a Skewer

Mantequilla de Pobre
Corn Tortilla Chips with Creamy Avocado, Sour Cream and Basil Dip

Smoked Salmon Roll
Cream Cheese, Avocado, Cucumber

Salami Roses
with Baby Pickled Cocktail Onions and Gherkins

Cream Cheese Balls
Pistachio, Chili Tomatoes, Cheese Crisps, Pomegranate

MAIN

Pasta Mafaldine
Beef Lasagna, 2-Cheese Béchamel in Giant Pasta Shells and Caprese Salad

Steak au Poivre
Fillet Steak, Black Peppercorn Sauce, Creamed Spinach and Glazed Carrots

Chicken Parmesan
Wild Rice, Mushrooms and Green Salad

Sticky Pork Ribs
Potato au Gratin, Balsamic Tomato & Feta Salad

Fresh Fish
Sweet Potato Mash, Mango Cucumber Salad and Oriental Rice

Cardamom and Cinnamon Cape Malay Curry
Chicken, Couscous, Tomato Salad with Crispy Poppadom

Lamb Shanks
Oven-Baked Mash, Beet and Feta Salad

THEMED NIGHTS

Italian Night
A celebration of classic red-white-green elegance with candlelit ambiance, playful chef figurines, and a feast of Italian favorites. Expect rich pastas, bold flavors, and a tiramisu so divine it may inspire a marriage proposal.

Moroccan Night
A vibrant evening filled with colorful lanterns, warm candlelight, and aromatic spices. The table comes alive with bold Moroccan dishes, rich textures, and soulful flavors from the souks.

Pirates of the Caribbean Night
A swashbuckling dinner experience featuring treasure chests, scattered gold doubloons, playful skulls, and full Captain Jack Sparrow energy. Expect island-inspired fare worthy of Calypso herself — and possibly some pirate-themed eyeliner on the captain (no questions, please).

SWEET TREATS

Lemon Cheesecake
Zesty Delight

Homemade Ice Cream
Nut Crumble

Malva Pudding
South African Baked Pudding with Hot Custard

Eton Mess
Light and Fluffy Meringues with Berries and Fresh Cream

Tiramisu
Cocoa and Cherry Glacé

Cremora Tart Stack
Pineapple Glazed Topping

Blackberry Panna Cotta

Tender

12' for 6ppl with 30hp outboard

10' Solstice round floating island (8-seater) with cupholders Boarding Ladder— Stern Sugar Scoops Fishing gear for casual fishing. SISU is a cruising catamaran, not a sport-fishing boat. A BVI fishing license is needed for the boat and for each person fishing, at extra cost. Pool noodles Sea Scooters Snorkel Gear Stand-up Paddleboards Swim Platform— Scoop Steps

Air Conditioning Water Maker BBQ Board Games Books Deck Shower Dining Hair Dryer Internet/WiFi— Starlink Inverter Salon Stereo Smoking Allowed— Non-smoking boat. Smoking only outside, on the aft sugar ...

Resort Course Available	PADI Course Available	Compressor Onboard	Dive Tanks Onboard	Max Guests Per Dive
No	No	Yes	4	4

Scuba Overview

Master

Dive Pricing Details

Diving: $100 per person per dive, certified divers only. No night dives.

Captain Frik Olivier — Captain

Frik Olivier

South African · English · Afrikaans

Chef/First Mate Petro van Biljoen — Chef/First Mate

Petro van Biljoen

South African · English · Afrikaans

May 2026

We just got back from a week sailing on Sisu with our two daughters. We had such a wonderful time in the BVIs, Frik and Petro were wonderful hosts. Between Petro’s cooking, Frik’s sailing and 5:00 cocktails and all great snorkeling and dining stops, it was a jam packed trip but also one of the most laid back ways to spend a week.

We don’t get to spend a lot of time with our college aged girls, so this was a perfect “closed quarters” trip that was much needed for us as a family. Frik and Petro had a general agenda drawn up to start the trip but welcomed any input from us to customize the trip in a way that best fit our wants as well, which in our case was extra snorkeling stops! Frik and Petro are global travelers and had so many interesting stories to share. Thank you again for helping us have such an awesome trip. We hope to see you all again one day.
~Dan, Kay, Ashley and Elise Egger

March 2026

Sailing with Captain Frik and Chef Petro, aboard the beautifully maintained 45-foot catamaran, Sisu, through the British Virgin Islands (BVI) was one of those rare trips that feels almost unreal while you’re in the middle of it.

Our journey started departing Tortola’s Nanny Cay Marina to sail across the Sir Francis Drake Channel into a mooring spot at Peter Island; our first night with a beautiful sunset and delicious Italian dinner. Throughout the next five days our boating adventure continued with ports of call at Marina Cay, Cane Garden Bay, Jost Van Dyke and Norman Islands. We enjoyed a mix of activities: snorkeling stops at coral reefs, several beach walks, touring a rum distillery, visiting local restaurants, playing on the boats’ fun island and swimming in the balmy tropical water, once with a large turtle circling beneath us

During our time in the BVI the weather was quite blustery and made for exciting sailing. Our group had complete confidence with Frik’s navigation skills and handling of the yacht in rough waters and windy conditions. He and Petro are clearly experienced sailors who know the BVI waters and reefs well, whether traveling between islands or slipping effortlessly into marine moorages or island moorings and anchorages.

Due to the weather conditions a modification to our original sailing itinerary was needed. We trusted Frik and Petro to provide us with options of things to see and do that peaked our interests and allowed for smoother water travel. We wisely accepted the changes needed making for the most enjoyable of seafaring and sightseeing experiences. On board, our captain, Frik was welcoming and generous with his time answering our numerous questions about sailing and the operating systems on the yacht. Off board we really appreciated how Frik ferried us back and forth from shore and kept his eye on us all from the dingy while we were snorkeling around the Pirates Caves and along the shore reefs of Marina Cay. He also outfitted us with good snorkeling equipment which made that experience very satisfactory.

The ‘icing on the cake’ that truly elevated our Sailing Sisu experience was the high-quality dining experience, every meal a culinary surprise and delight. Morning, noon and night, Petro prepared dish after dish that was worthy of a fine restaurant. Each meal was beautifully prepared and presented, including mouthwatering appetizers and drinks before dinner. Days began with breakfast on the catamaran’s open-air dining deck, with warm breezes blowing through which started the day wonderfully. After breakfast daily Frik discussed with us activities desired for the day.

Evening meals included steaks, fish, ribs, salads and decadent desserts- ending each day on a sweet note. Petro even surprised us with a gorgeously decorated and delicious chocolate birthday cake to celebrate our friend's special day which we much appreciated. Dinners included fun themes with a lot of laughter and good conversations shared. Dining in the open air with tropical breezes and sunsets melting into the turquoise sea, turned every meal into an extraordinary event. It was hard to believe such refined cuisine could come from a yacht galley, but from Petro’s galley indeed it did. Impressively, on our days having meals on land, Petro went out of her way to recommend places to eat and even made reservations for us.

The combination of superb sailing, breathtaking islands, and unforgettable chef-prepared meals made this trip extraordinary. A 45-foot catamaran is the perfect way to experience the British Virgin Islands, and with a skilled captain such as Frik and the talented chef Petro, the journey became something beyond special. It wasn’t just a vacation and a wonderful way to celebrate a birthday with great friends —it was the kind of experience that is staying with us all long after the sails have come down.

We are hopeful to be Sailing Sisu with Frik and Petro again in the future!
~Liz, Daniel & Sharon

November 2023

Dear Frik

I wanted to take a moment to express our heartfelt appreciation for the incredible sailing experience you provided during our recent voyage aboard your catamaran. As both our captain and gracious host, you went above and beyond to ensure that our time on board was not only safe and enjoyable but truly memorable.

Here are some highlights from our experience:

Warm Welcome: From the moment we stepped onto the catamaran, your warm and friendly welcome set the tone for the entire journey. Your genuine hospitality made us feel right at home, creating a comfortable and inviting atmosphere on board.

Expert Navigation: Your skilful navigation of the catamaran was nothing short of impressive. Your confidence at the helm and your ability to smoothly navigate through various conditions showcased your expertise and instilled a sense of trust in your capabilities as our captain.

Educational Insights: We appreciated the way you seamlessly blended sailing expertise with educational insights. Your willingness to share your knowledge about the surrounding waters, marine life, and sailing techniques added a fascinating dimension to our journey.

Attentive Service: Your attention to detail and commitment to guest satisfaction did not go unnoticed. From ensuring our comfort on board to anticipating our needs, you consistently demonstrated a high level of attentiveness that contributed to the overall enjoyment of the trip.

Flexible and Accommodating: Your flexibility and willingness to tailor the experience to our preferences did not go unnoticed. Whether adjusting the itinerary to accommodate our interests or providing additional insights into local attractions, your flexibility enhanced the overall experience.

Safety First: Your commitment to safety was evident throughout our journey. Your thorough safety briefings and constant awareness of our well-being reassured us and allowed us to relax and fully embrace the sailing adventure.

In summary, our time aboard your catamaran exceeded all expectations, thanks to your exceptional skills as a captain and host. We left with not only beautiful memories but also a deep appreciation for the art of sailing, all made possible by your dedication to providing an outstanding guest experience.

We look forward to the opportunity to sail with you again and will enthusiastically recommend your services to friends and fellow adventure seekers.

Fair winds and sincere thanks,

Mike Budreau

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08 / Open Weeks

'Sisu' Availability

Cruising Grounds

Where Sisu voyages

British Virgin Islands

Explore a British Virgin Islands yacht charter for an unmatched sailing adventure. Idyllic Caribbean setting, easy navigation, and iconic beach bars await you.

Other destinations we charter

Sample Itineraries

Sample crewed charter itineraries

4-Day BVI Itinerary: A Crewed Long-Weekend Charter

BRITISH VIRGIN ISLANDS · 4 DAYS

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Sisu

45' Sailing Catamaran

Sisu

'Sisu' is a Sailing Catamaran, accommodating up to 4 guests, available for crewed charter with a home base in British Virgin Islands.

Sisu Description and Charter Summary Information

At a Glance

Yacht Information

Our take: Sisu

Additional yacht details including amenities and standard equipment for Sisu

01 / Pricing Pricing Details for 'Sisu'

Additional Rates & Notes

Winter 2026 to 2027

Summer 2027

Winter 2027 to 2028

02 / Culinary Culinary Highlights

Freshly prepared cuisine featuring relaxed breakfasts, flavorful midday favorites, plated dinners, sweet finishes, and cocktails crafted for life aboard. Sample menu selections are listed below and may vary based on guest preferences, provisioning, and chef creativity.

RISE N SHINE

MIDDAY FEAST

EVENING EXTRAVAGANZA

HORS D’OEUVRES

MAIN

THEMED NIGHTS

SWEET TREATS

03 / Water Toys Water Toys & Adventure Gear

04 / Amenities Onboard Comfort & Amenities

05 / Scuba Scuba Diving Onboard

Scuba Overview

Dive Pricing Details

06 / Meet the Crew Meet the Crew