Sol Madinina, a 79 ft Sailing Catamaran, available for luxury crewed charter

SAILING CATAMARAN · 79FT · ATHENS, GREECE

Sol Madinina

Private Crewed Yacht

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Deck plan and layout for Sol Madinina Deck Plan · Sol Madinina

79

FT — SAILING CATAMARAN

10

GUESTS

5

CABINS

5

CREW

Athens

HOME PORT

Summer Cruising

Winter Cruising

From

€65,000

Per Week

6 reviews6 reviews

The Yacht

'Sol Madinina' is a Sailing Catamaran, accommodating up to 10 guests, available for crewed charter with a home base in Athens, Greece.

Sol Madinina Description and Charter Summary Information

The Fountaine Pajot Thíra 80, christened "Sol Madinina," is a luxury catamaran that epitomizes the height of elegance, comfort, and performance. This extraordinary vessel masterfully combines cutting-edge design with Fountaine Pajot’s decades of maritime expertise and dedication to excellence. From bow to stern, every inch of the Sol Madinina is crafted to deliver a yachting experience like no other.

Stretching an impressive 24 meters (nearly 79 feet) in length, the Thíra 80 offers unmatched space and versatility. Her expansive layout accommodates five lavish cabins, each meticulously designed for privacy and relaxation. The crown jewel of these accommodations is the master cabin, a private sanctuary complete with a personal jacuzzi—a rare and indulgent feature that sets the Sol Madinina apart from her peers.

Each of the five cabins is also equipped with its own electric toilet, ensuring the utmost convenience and modernity for all guests on board. The Thíra 80’s social and leisure areas are nothing short of breathtaking. The revolutionary addition of two side deck lounges with retractable balconies transforms the yachting experience, offering guests the sensation of sailing on a private cruise ship.

These balconies create a seamless connection to the sea, inviting natural light and ocean breezes into the living spaces, and providing unparalleled views of the surrounding seascape. It’s a design touch that evokes the glamour and sophistication of a superyacht, while maintaining the intimacy and exclusivity of a private catamaran. Every moment on board the Sol Madinina is one of infinite comfort.

Her expansive flybridge provides the perfect setting for alfresco dining, sunbathing, or simply taking in panoramic views of the open ocean. With ample space for entertaining, guests can gather for cocktails at sunset or enjoy a moonlit dinner under the stars. Every surface, finish, and furnishing has been thoughtfully selected to create a harmonious blend of luxury and nautical precision.

Despite her grandeur, the Thíra 80 never fails to surprise. The seamless blend of style and functionality ensures she can meet and exceed her owner’s every expectation. Her sleek, modern design is complemented by state-of-the-art technology, ensuring superior sailing performance and ease of navigation.

This flagship model does not just embody luxury—she redefines it. The Sol Madinina’s name is fitting, evoking the warmth of the sun and the allure of far-off, exotic destinations. Whether gliding through calm waters or anchored in a serene bay, she remains a radiant beacon of refinement and style.

Supported by a professional crew of 5, each moment on board is a special delight. To sail aboard the Fountaine Pajot Thíra 80 "Sol Madinina" is to catch a shooting star and ride it across the horizon. It’s an invitation to dream bigger, sail further, and indulge in the extraordinary.

For those seeking the ultimate yachting experience, the Sol Madinina promises a journey as unforgettable as the destinations she explores.

Sol Madinina, 2025 Fountaine Pajot Sailing Catamaran — crewed yacht charter
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Specifications

At a Glance

Length
79 ft
Beam
35 ft
Guests
10
Cabins
5
Heads
5
King Beds
2
Queen Beds
3
Year Built
2025

Yacht Information

Sol Madinina on Film

Additional yacht details including amenities and standard equipment for Sol Madinina

Explore Sol Madinina

Jun 15, 2026 – Sep 15, 2026

High Season

€85,000 / week

Plus Expenses + 6.5% VAT

Base: Athens, Greece

Jan 1, 2026 – Jun 14, 2026

Low Season

€65,000 / week

Plus Expenses + 6.5% VAT

Sep 16, 2026 – Dec 31, 2026

Low Season (Fall/Winter)

€65,000 / week

Plus Expenses + 6.5% VAT
Yacht has her permanent berth in Athens Marina, SEF. If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Rate Notes & Conditions

High Season: EURO 85000 per week (June 15th - Sept 15th)

Mid Season: EURO 75000 per week (May 1st - June 14th and Sept 16th - Oct 31st) 

Low Season: EURO 65000 per week (rest months) Plus all expenses (V.A.T. 6,5% & APA 20%) 

Charter for less than a week upon request. Weekly rate is divided by 6. If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee. 

Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption + 6,5% VAT. * Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day + 6,5% VAT.

High Season: EURO 85000 per week (June 15th - Sept 15th) Mid Season: EURO 75000 per week (May 1st - June 14th and Sept 16th - Oct 31st) Low Season: EURO 65000 per week (rest months) Plus all expenses (V.A.T. 6,5% & APA 20%) Charter for less than a week upon request. Weekly rate is divided by 6. If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee. Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption + 6,5% VAT. * Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day + 6,5% VAT.

    Breakfast

    • Greek yogurt
    • Honey
    • Granola
    • Seasonal fruits
    • Croissants & pastries
    • Cereals & nuts
    • Fresh juices
    • Coffee selection
    • Spinach & Feta Pie, “Spanakopita”
    • Kagiana, Greek Tomato & Feta Scrambled Eggs
    • Scrambled Eggs with Smoked Salmon
    • Eggs Benedict
    • Brioche French Toast with Berries
    • Shakshuka Eggs
    • À La Carte Breakfast

    Day 1

    Lunch

    Starter

    Meze platter, tzatziki, hummus, beetroot dip, bean purée, eggplant purée, with pitas

    Salad

    Greek salad

    Main course

    Twisted moussaka, with Japanese eggplant

    Dinner

    Starter

    White fish ceviche with fruits

    Salad

    Green salad with balsamic

    Main course

    White fish, pea purée, beurre blanc, pickled vegetables

    Dessert

    “Galaktoboureko”

    Day 2

    Lunch

    Starter

    White fish tiradito

    Salad

    Cherry tomatoes, burrata & fruits

    Main course

    Shrimp pasta with shrimp bisque

    Dinner

    Starter

    Beef tartare

    Salad

    Beetroot salad with walnuts

    Main course

    Chicken with okra

    Dessert

    Fresh Strawberries with Vanilla Cream

    Day 3

    Lunch

    Starter

    Shrimp saganaki

    Salad

    Dakos salad

    Main course

    Gemista

    Dinner

    Starter

    Shrimps cured in strawberry juice, avocado & pico de gallo

    Salad

    Spinach salad, goat cheese & strawberries

    Main course

    Cod with lobster–corn velouté

    Dessert

     Orange Pie

    Day 4

    Lunch

    Starter

    Tuna tartare with pomelo

    Salad

    Watermelon feta lime salad

    Main course

    Red mullet savoro

    Dinner

    Starter

    Stracciatella with mushrooms & mushroom sauce

    Salad

    Fennel orange salad

    Main course

    Beef tagliata with parmesan sauce & king oyster mushrooms

    Dessert

    Yogurt Semifreddo with Honey

    Day 5

    Lunch

    Starter

    Fried zucchini, eggplant & saganaki

    Salad

    Herb salad with bulgur & Greek yogurt

    Main course

    Lemon-roasted lamb or chicken

    Dinner

    Starter

    Steamed mussels

    Salad

    Spinach, apple & almond salad

    Main course

    Fish fricassee

    Dessert

    Baklava

     

    Day 6

    Lunch

    Starter

    Beetroot with kariki sauce

    Salad

    Batala, tomatoes, capers, feta mousse

    Main course

    Octopus with fregola & pecorino

    Dinner

    Starter

    White fish with cherry sauce & basil

    Salad

    Green salad with fruits

    Main course

    Lobster risotto

    Dessert

    Lemon Curd served in a Lemon Cup

     

    Day 7

    Lunch

    Starter

    Mussels saganaki

    Salad

    Quinoa salad

    Main course

    Squid with gremolata, pistachio & Mani pita

    Dinner

    Starter

    Raw langoustine, bone marrow & milk bread

    Salad

    Green salad with grapes & goat cheese

    Main course

    Octopus orz

    Dessert

    Dark Chocolate Mousse with Olive Oil & Sea Salt

     

     

Seabobs ×2

eFoil

Jet Surf

Scuba Diving Gear

4 PAX

Tender

Castoldi Jet Tender 17 · seats 7-8 · 170 mHP VM diesel

Fishing Gear— type: Spear Gun Floating Mats Inflatable Donut ×2 Inflatable Kayak— 2 PAX Inflatable Platform Inflatable Sofa— 3 PAX Kayak (2-person) Life Vests— 8PAX Adults, 4 PAX Children Snorkel Gear Snorkeling Gear— 10 PAX Stand-up Paddleboards ×2 Tube Wakeboards Water Skis (Adult) Water Skis (Kids) Waterski Slalom

Air Conditioning Water Maker Board Games ×6— Board Games: Rummikub, scrabble, UNO, chess, backgammon, ... Deck Shower Generator ×2 Hair Dryer Ice Maker Internet/WiFi— Onboard WIFI Salon Stereo Smoking Allowed— Outside only VCR/DVD Video

Captain Socrates Kouros

Captain

Socrates Kouros

Greek · English

Chef George Panagiotopoulos

Chef

George Panagiotopoulos

Chief Stew Vasiliki Maragkou

Chief Stew

Vasiliki Maragkou

  • Deck / Stew

    Ioannis Soukoulis

  • Deckhand

    Nikolas Spyronikos

Captain: Socrates Kouros

Captain Socrates Kouros is a highly accomplished yacht captain whose extensive maritime expertise, exceptional leadership, and passion for hospitality define every charter experience aboard M/Y Sol Madinina. With over 45,000 nautical miles logged and more than 160 successful luxury charters, he combines technical excellence with an intuitive understanding of guest expectations, ensuring every voyage is safe, seamless, and truly unforgettable.

Known for his calm and approachable leadership style, Captain Socrates creates an atmosphere where guests feel relaxed, confident, and exceptionally well cared for from the moment they step aboard. Drawing on his in-depth local knowledge and years of charter experience, he crafts bespoke itineraries tailored to each group's interests, whether discovering secluded bays, pristine beaches, vibrant coastal destinations, or spectacular sunset anchorages.

Beyond the bridge, Captain Socrates brings a unique depth of expertise to the onboard experience. As a PADI Master Scuba Diver Trainer, Professional Commercial Diver, and Hellenic Sailing Federation Sailing Instructor, he is passionate about introducing guests to the very best of the marine environment. Whether leading unforgettable diving adventures, supporting watersports activities, or sharing his knowledge of the sea, he ensures every experience is conducted with the highest standards of safety, professionalism, and enjoyment.

Respected for his attention to detail, discretion, and unwavering commitment to excellence, Captain Socrates leads by example, fostering a motivated and highly professional crew dedicated to delivering impeccable service. His ability to combine operational precision with genuine hospitality ensures that every charter aboard M/Y Sol Madinina is defined by effortless luxury, personalized experiences, and lasting memories.

Certifications & Expertise:

* Master 500GT/Chief Officer 3000GT
* PADI MSDT Scuba Instructor
* EFR CPR / First Aid / AED (Adult, Child & Infant) Instructor
* Professional Commercial Diver
* Hellenic Sailing Federation Sailing Instructor

Master 500GT / Chief Officer 3000GT 

45,000+ Nautical Miles | 160+ Successful Charters

Chef: George Panagiotopoulos

George brings nearly a decade of professional culinary experience to Sol Madinina, having worked as a chef since 2017 in some of Europe's most renowned culinary destinations, including Greece, Austria, and Spain. His international career has shaped a refined yet versatile approach to cuisine, combining the vibrant flavors of the Mediterranean with modern European techniques.

Drawing inspiration from each region he has worked in, George creates fresh, seasonal dishes that celebrate high-quality ingredients and balanced flavors. Whether preparing elegant multi-course dinners or relaxed al fresco lunches, he tailors every menu to his guests' preferences, ensuring each meal is both memorable and beautifully presented.

Calm under pressure, highly organized, and passionate about hospitality, George takes pride in delivering exceptional onboard dining experiences. His attention to detail, creativity, and commitment to excellence make him an invaluable member of the Sol Madinina crew, where his cuisine perfectly complements the luxury yachting lifestyle.

Chief Stew: Vasiliki Maragkou

As Chief Stewardess aboard M/Y Sol Madinina, Vasiliki delivers the exceptional level of service and attention to detail that defines a first-class luxury charter. An accomplished hospitality and yachting professional, she combines refined guest service with confident leadership, ensuring every aspect of the interior operates seamlessly from embarkation to disembarkation.

With a proactive and highly organized approach, Vasiliki oversees the day-to-day management of the interior, maintaining impeccable standards while creating a warm, welcoming atmosphere tailored to each guest's individual preferences. Her ability to anticipate needs before they arise, paired with her discretion and professionalism, allows guests to relax and enjoy a truly effortless onboard experience.

A natural leader, Vasiliki inspires her interior team through clear communication, hands-on guidance, and an unwavering commitment to excellence. Calm under pressure and adaptable to the dynamic demands of charter, she consistently delivers personalized, intuitive service that exceeds expectations.

Passionate about luxury hospitality, Vasiliki takes pride in creating memorable experiences where every detail is thoughtfully considered. Her dedication, professionalism, and genuine care for guest satisfaction make her an invaluable member of the M/Y Sol Madinina crew and a key contributor to the yacht's outstanding charter reputation.

Deckhand Stew: Ioannis Soukoulis

Originally from a seaside village in Corinth, Greece, Ioannis developed a lifelong connection to the sea from an early age. Growing up on the coast inspired a passion for sailing and the outdoors that naturally evolved into a professional career in yachting.

With experience aboard both private and charter yachts, including the prestigious 50m Perini Navi S/Y Barracuda Valletta, Ioannis has developed a strong foundation in deck operations, yacht maintenance, and luxury guest service. His meticulous attention to detail, positive attitude, and proactive approach ensure the yacht is maintained to the highest standards while delivering a seamless experience for every guest.

Professional, adaptable, and calm under pressure, Ioannis is a dependable team player who thrives in the fast-paced charter environment. Whether assisting with water sports, preparing the yacht for guests, or supporting deck operations, he approaches every task with enthusiasm, efficiency, and genuine hospitality.

Away from the yacht, his passion for adventure continues. An avid surfer, mountaineer, and rock climber, Ioannis enjoys exploring the outdoors and embracing new challenges. His respect for nature, active lifestyle, and positive energy make him a valued member of the Sol Madinina crew, always committed to creating safe, enjoyable, and memorable experiences on board.

Deckhand: Nikolaos Spyronikos

A dedicated yachting professional with previous experience as a Deckhand aboard a 40m luxury motor yacht and a strong maritime background rooted in Lavrio, one of Greece's most renowned seafaring communities. A certified PADI Open Water Scuba Instructor (OWSI) and qualified Lifeguard, he brings valuable expertise in water safety, dive operations, and guest wellbeing, ensuring confidence and enjoyment for guests both on board and in the water.
Prior to entering the yachting industry, he built eight years of success in professional sales, developing exceptional communication, interpersonal, and client relationship skills that translate seamlessly into the luxury charter environment. Professional, approachable, and service-driven, he excels at anticipating guest needs while maintaining the highest standards of discretion and hospitality.
Calm under pressure and highly adaptable, he performs effectively both independently and as part of a close-knit crew, consistently demonstrating strong problem-solving abilities and a proactive approach to every task.
With hands-on experience aboard charter yachts, he is committed to delivering safe, seamless, and memorable experiences for every guest. His combination of maritime knowledge, water sports expertise, exceptional guest service, and positive attitude makes him a valued member of the crew and an asset to any luxury charter operations

Qualifications & Expertise

* PADI Open Water Scuba Instructor (OWSI
* Emergency First Response Instructor (CPR, First Aid & AED – Adult, Child & Infant)
* Professional Commercial Diver
* Greek Skipper’s license
* Speedboat Operator license
* Lifeguard License

Guest Comments June 2026

20/06/2026-27/06/2026
1 / 6

07 / Open Weeks

'Sol Madinina' Availability

Cruising Grounds

Where Sol Madinina voyages

Sample Itineraries

Sample crewed charter itineraries