Love Story, un Motor Sailer de 141 pies, disponible para charter de lujo con tripulación

MOTOR SAILER · 141FT

Love Story

Yate privado con tripulación

Descubrir

141

FT — MOTOR SAILER

12

GUESTS

6

CABINS

8

CREW

Summer Cruising

Winter Cruising

From

€80,000

Per Week

7 reseñas7 reseñas

The Yacht

'Love Story' es un Motor Sailer con capacidad para 12 huéspedes, disponible para charter con tripulación.

Love Story Description and Charter Summary Information

Luxury Sailing yacht Love Story is a new luxury sailing yacht that has welcomed its first guests in the summer of 2021.

Love Story has 6 guests cabins. Love Story can accommodate 12(+2) pax in 6 guests cabins. Within 43.25 m length over all, Love Story combines modern and luxury interior with a spacious and functional exterior where everyone can find their own place to relax and enjoy the peace and beauty of the Adriatic in its fullness. With a lot of cushioned areas on every corner, everyone can find a favorite spot to enjoy their first morning coffee or cocktail in the sunset. Beautiful dining area on the fly bridge will provide you with a unique gastronomy experience while enjoying stunning views.

Love Story, 2021 Custom Motor Sailer — crewed yacht charter
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Especificaciones

At a Glance

Longitud
141 ft
Manga
8 ft
Huéspedes
12
Cabinas
6
Camas king
1
Camas queen
1
Cabinas dobles
4
Año de construcción
2021

Información del yate

Detalles adicionales del yate, incluyendo amenities y equipamiento estándar para Love Story

Explorá Love Story

Charter Price Includes Accommodation on the yacht 8 crew members Wages and food for the crew 3.000 EUR worth of fuel (fuel above that amount is to be paid extra) Complete linen and towels Yacht insurance Service on board Sojourn taxes Yacht cleaning Use of water sports equipment Wi-Fi The price does not include transfers from/to the airports, yachts, hotels crew tip 1.000€ repositioning fee for embarkation / disembarkation in any other port except base port, if “empty leg” caused APA (Advance Provisioning Allowance): 30% of charter fee paid with the balance for covering running costs during the charter: food and beverages for the Charter Party, port and marina fees, fuel for tender operated water toys (donut, waterski, wakeboard, jet ski), national park entrances, custom fees and charter licenses if chartered outside of Croatia, shipping agent’s fees and anything else that guests might need or require while on charter. A strict set of accounts is held by the captain throughout the charter and any funds not spent are refunded to the client in full. APA to be paid in cash on board or as a wire transfer with the last payment to a shipping agent’s account. If APA is to be paid as a wire transfer, commission of 1.5% for the shipping agent will be deducted from the APA. travel time & charter price 05.05.-21.06.2026 & 18.09.-19.10.2026 80 000€ + 13% VAT + 30% APA 22.06. - 17.09.2026 85 000€ + 13% VAT + 30% APA Love Story has a 24-hour turnaround

Plus Expenses · + ALL

    LOVE STORY
    MENU SAMPLE

    1st day
    Lunch
    Beef carpaccio
    Spaghetti with tomatoes and chorizo
    Aged rump steak
    parmesan cream, crispy potatoes
    Lemon mousse
    cherry
    Dinner
    Prawn tartare, almonds
    Swiss chard risotto, sea urchin meat
    Sea bass
    beurre blanc fennel, trout roe
    Chocolate heart

    2nd day
    Lunch
    Beetroot tartare on avocado cream
    Homemade pasta in porcini mushroom sauce and steak patties
    Lamb leg with pea cream and cranberry gel
    Apple strudel, vanilla cream
    Dinner
    Cabbage with shrimp
    Cuttlefish cream, potato mousse
    Sous vide Common dentex,
    fish consommé, asparagus and buckwheat salad
    Tiramisu

    3rd day
    Lunch
    Burrata, olive croquettes,
    tapenade, paprika coulis
    Gnudi with beef tail
    Steak, chicory cream, fried chicory, demi-glace
    Elderberry lemon panna cotta,
    ruby chocolate
    Dinner
    Tuna tartar, zucchini
    cucumber and yogurt soup,
    Fregola with blue crab bisque
    Breaded Rajiformes, kale, tartar sauce
    Pavlova cake
    Forest fruit

    4th day
    Lunch
    Foie gras, salted almond,
    red onion marmalade
    Macaroni pasta with prosciutto and truffles
    Sous vide veal, cauliflower cream, celery pillows
    Cake ‘’Splitska’’
    traditional cake
    Dinner
    Ceviche from sea bass, celery, radish, parsley oil
    Shrimp soup
    Tuna in traditional sauce (‘’pasticada’’), polenta
    Cannoli

    5th day
    Lunch
    Eggplant stuffed with prosciutto and Grana Padano
    Pumpkin risotto, pulled veal, horseradish mousse
    Duck breast, red cabbage, apple mousse, red wine jus
    Tart with caramel
    Dinner
    Marinated tuna
    Octopus, parsnip cream, arugula, fish BBQ sauce
    Fillet of Gilt-head bream, broccoli, smoked mussel tartare
    White chocolate cake, pistachio crumble

    6th day
    Lunch
    Roast beef
    Carrot and ginger soup
    Gnocchi with beef cheeks
    Cheesecake
    Dinner
    Tuna prosciutto, asparagus, hollandaise sauce
    Pasta with lobster
    Octopus under the bell
    Lemon tart

    7th day
    Lunch
    Rocher
    ricotta, prosciutto, cashews, amaranth
    Ravioli stuffed with rooster, celery cream
    Sirloin, pumpkin and broccoli
    Fruit cup
    Dinner
    Octopus carpaccio
    Bouillabaisse soup
    Squid ragout with broad beans
    Roman gnocchi
    White clou

  • Wave runner
  • 2 standup paddleboards
  • Seabob
  • Fishing Gear

Captain Ivan Trgo

Captain

Ivan Trgo

Chief Officer Kresimir Trgo

Chief Officer

Kresimir Trgo

Deckhand Marin Jelić

Deckhand

Marin Jelić

Chef Kristina Lovrić

Chef

Kristina Lovrić

Chief Stewardess Katarina Mamic

Chief Stewardess

Katarina Mamic

Bartender Ante Toni Grbavica

Bartender

Ante Toni Grbavica

Stewardess Paula Vranjes

Stewardess

Paula Vranjes

IVAN TRGO - CAPTAIN

Ivan Trgo, born in 1988 he attended vocational high school for electronic technicians. After high school, he attended the Maritime Faculty in Split, getting a degree in nautical science, and a skipper license. He has worked on numerous ships as a sailor and waiter, in several restaurants asa waiter, and he also worked as an electrician in theSplit shipyards.
In the recent years, he has joined his brother Domagoj in the family business. He has been helping with designing and maintaining the boats an also sailimg uring the whole season. He has been living in Ireland for a few years, so his English is at an excellent level. In his free time, he loves reading, music and travelling. He is a very friendly and cheerful person, and his love for travel and meeting new people makes him an excellent host and communicator. He will do his best to make your holiday on Love Story unforgettable experience..

KREŠIMIR TRGO - CHIEF OFFICER

Krešimir Trgo, Domagoj’s brother, was born in Split in 2000. Although very young, he is experienced working as a sailor and a waiter. He was connected with the sea from an early age, as he started sailing with optimism on his own when he was 7 years old. During that time, he learned all about the winds and currents and gained his knowledge of life on the sea.When he was 16 he started working with his brother Domagoj on their yacht Morning Star and from that time on he continues to win over all the guests with his smile and kindness. Meanwhile, he learned all about luxury service while working on yachts and in restaurants. During the winter, he is studying Maritime Electrotechnical and Information Technologies at the Faculty of maritime studies.

MARIN JELIĆ - DECKHAND

Marin Jelić was born on July 13, 1997 in Stuttgart, Germany and he grew up in Stobreč, a small town near Split. After completing high school, he embarked on a career in the hospitality sector, taking up a role as a bartender in a hotel. This position marked the beginning of a passion-driven career in hospitality. His journey in the industry progressed with a role of a shift manager and waiter in a coffee bar.Out of love for hospitality and a desire for greater knowledge, he enrolled in the study of Hospitality and Gastronomy. His last year's experience as a waiter at a sailing yacht has not only enriched his skill set but also clarified his career trajectory, now focusing on maritime as his chosen path.In addition to his professional activities, he likes to play sports, especially football and darts. These activities highlight his team spirit and qualities that have been useful in both his personal life and his hospitality career.

KRISTINA LOVRIĆ - CHEF

Kristina was born in Split and grew up in a small town by the sea near Omiš. She has shown an interest in cooking since she was in high school, and over the years it has turned from a hobby into a professional job.Following quite a while of working in different industries, she accepted the position of head chef on a yacht where she worked for 8 years. Through her work, she got to know numerous cuisines and teamed up with culinary experts from different nations.She shows excellent results in all segments of cooking and has a special love for desserts. She speaks English, is communicative and open to cooperation and suggestions from guests.Her longing is to satisfy every guest and furthermore give them a special experience of becoming more acquainted with the excellence of Croatia through food.

KATARINA MAMIĆ - CHIEF STEWARDESS

Katarina was born in Split in 2003. She grew up surrounded by tourism and hospitality. Inspired by her passion for working with people and providing high-quality service, she completed her education at the Hotel and Tourism School in Split. She speaks fluent English and has basic knowledge of Italian and German, which helps her to communicate easily with the international guests.Since graduating high school, Katarina has been continuously working in the hospitality industry gaining valuable experience and developing strong service skills. She is a hardworking, motivated, and positive person who enjoys teamwork and thrives in dynamic environments.Katarina truly enjoys interacting with people, which is why she is especially excited and proud to be part of the crew on the luxury sailing yacht Love story.

ANTE TONI GRBAVICA - BARTENDER

Ante, affectionately called Toni, was born on March 15, 1982. After graduating from the catering high school, he worked as a chef for 20 years and delighted many palates with his culinary and gastronomic surprises.He spiced up his story by finding additional inspiration for applying his skills and knowledge as a waiter. Among foreign languages, he speaks English accurately and has conversational skills in Spanish as well.His great love is music, with which he spends his free time and performs as a DJ. And today, as a member of the sea fleet, he delights his guests with creative musical moments.

PAULA VRANJEŠ - STEWARDESS

Paula Vranješ was born on January 26, 2002. She is currently studying at the Faculty of Maritime Studies, where she is developing strong knowledge and skills related to the maritime industry.From a young age, Paula has shown a strong sense of responsibility and work ethic. She is motivated, eager to learn, and open to new challenges. Working with people comes naturally to her, and she takes pride in providing attentive, professional, and friendly service.Paula enjoys expanding her skills, adapting to dynamic environments, and continuously improving herself, both personally and professionally. Her positive attitude, dedication, and attention to detail contribute to a welcoming and pleasant atmosphere for guests on board.

30/09/2026

INFINITE THANKS TO EVERYONE
Dear Love Story Crew, We are a group of old Argentine friends who have taken several trips like this. This crew is in the "Top 3" of the best we've ever traveled with. It's very difficult for us to rate them because they are kind, efficient, caring, attentive, and they did everything they could to understand each and every one of us. We will always remember them fondly. A "Special mention to Cristina," who is responsible for us having to buy clothes a size bigger. Ha ha ha!!! :) We thank the entire team who took care of us while we had fun like children in the water... And what can we say about Tony and Ana... We all need a Tony and Ana at home... Infinite thanks to everyone...
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Disponibilidad de 'Love Story'

Cruising Grounds

Where Love Story voyages

Sample Itineraries

Sample crewed charter itineraries