54
FT — SAILING CATAMARAN
8
GUESTS
4
CABINS
2
CREW
Nassau
HOME PORT
From
$31,000
Per Week
13 reseñas13 reseñas
The Yacht
'NAUTI DOGS 5.4' es un Sailing Catamaran con capacidad para 8 huéspedes, disponible para charter con tripulación con base en Nassau.
NAUTI DOGS 5.4 Description and Charter Summary Information
Experience Luxury Sailing Aboard Nauti Dogs
The Nauti Dogs Team would love to welcome you aboard for what promises to be the sailing vacation of a lifetime! Nauti Dogs is a 54-foot Bali catamaran designed for ultimate relaxation and adventure in the stunning turquoise waters of the Bahamas. Whether you’re seeking an action-packed journey or a tranquil escape, Nauti Dogs delivers a world-class yachting experience like no other.
From the moment you step aboard Nauti Dogs, you’ll be entering a world where your comfort, enjoyment, and the thrill of exploration are our utmost priorities. Captain Trevor and Chef Sarah are here to ensure that every aspect of your journey is seamless, relaxing and filled with moments that you’ll cherish forever.
The Bahamas, is an amazing place to sail. It is an archipelago of over 700 islands and cays, and is known for its turquoise waters, white sandy beaches, and vibrant marine life. Our most popular area to sail is the Exumas. The Exumas is a chain of 365 islands within the Bahamas, is a dream for adventurers and nature lovers. These islands feature crystal-clear waters, hidden coves, and vibrant coral reefs teeming with sea life.
In addition, the Exuma Islands feature unique attractions from swimming with the pigs and nurse sharks, to snorkeling Thunderball Grotto which is featured in James Bond films, and visiting Normans Cay with the sunken drug plane, just to name a few. You can also enjoy activities like hiking and paddleboarding, exploring both land and sea. With a personalized itinerary, guests can visit hidden beaches and enjoy the freedom of discovering paradise at your own pace.
Embarking on Nauti Dogs in the Bahamas is a truly unforgettable experience, offering a perfect blend of luxury, adventure, and breathtaking natural beauty.
Especificaciones
At a Glance
- Longitud
- 54 ft
- Manga
- 29 ft
- Huéspedes
- 8
- Cabinas
- 4
- Baños
- 4
- Camas queen
- 4
- Cabinas twin
- 1
- Año de construcción
- 2022
Información del yate
Detalles adicionales del yate, incluyendo amenities y equipamiento estándar para NAUTI DOGS 5.4
Embárcate y explorá NAUTI DOGS 5.4
| Temporada | 2 Guests | 3 Guests | 4 Guests | 5 Guests | 6 Guests | 7 Guests | 8 Guests |
|---|---|---|---|---|---|---|---|
| Winter 2025 to 2026 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 |
| Summer 2026 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 |
| Winter 2026 to 2027 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 |
| Summer 2027 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 |
Start the day with one of our delicious breakfasts before heading out on a day of exploring.
All served with fruit platters, selection of teas, coffee and fresh fruit juice
Full Breakfast - bacon, sausages, eggs & toast
Yoghurt with granola - seasonal fruit with yoghurt and crunchy granola
Banana Oat sourdough pancakes - served with honey, syrup, cinnamon and sugar
Eggs Florentine - English muffins topped with creamed spinach and a poached egg
French toast/waffles - with crispy bacon & maple syrup
Mini omelets- with your choice of filling & toast
After a morning of swimming and exploring come back to the boat for a delicious lunch to refuel for the rest of the afternoon
Honey Mustard Sesame Chicken Strips - crispy chicken strips smothered in a honey mustard marinade served on crispy lettuce, tomato, feta, avocado & sesame seeds
Thai Summer Rolls - crispy lettuce, cabbage, carrot, cucumber, mango wrapped in a delicate rice paper roll with a sweet chili sauce & peanut dipping sauce
Beef Fajitas - grilled peppers & onion with beef strips, wraps, sour cream
Nicoise Salad - grilled tuna served on a bed of lettuce, boiled eggs, beans & olives
Fish Tacos - with sour cream, guacamole, salsa
Prosciutto & Melon Salad - prosciutto, melon, & gouda served with fresh bread
Homemade beef burgers - with all the trimmings
While watching the setting sun & sipping on cocktails on the deck, Chef Sarah will get your evening meal ready
Grilled mahi/wahoo - steamed asparagus, lemon feta dressing & roasted garlic potatoes
South African braai (BBQ) - ribs, NY strip, sausage, corn on the cob, and sourdough focaccia
Salmon with Sesame Soy marinade - fresh salmon marinated with a soya, ginger, sesame sauce and flash fried served with creamy Parmesan potato
Thai green chicken curry - with butternut squash, sugar snap peas & spinach served with jasmine rice
Pork Tenderloin Medallions - BBQ’d to perfection by your Captain
Chicken Breast - stuffed with spinach and feta and wrapped in bacon, served with rice
Desserts
Chocolate Fondant - light and fluffy with a gooey chocolate center served with ice cream
Key Lime Pie - delicious & zesty served with cream
Chocolate Raspberry Tart
Sourdough Brownies - served with ice cream
Classic Creme Brule’
Caribbean Flambé Bananas
- TENDER: 12', 40HP, with room for 5
- 2 standup paddleboards
- Snorkeling gear
- Sea scooter
- Fishing Gear
Captain
Trevor Tonetti
Chef
Sarah
Captain
Trevor
Captain Trevor found his true calling on the open water. In his late 20s, he achieved a significant milestone by obtaining his captain’s license. Since then, he has sailed more than 20,000 nautical miles. Three years ago, he made the bold decision to turn his lifelong hobby into a full-time profession. For Captain Trevor, being at the helm on the open sea is not just a job; it’s where he feels most alive, with the vast expanse of water around him and the horizon stretching out endlessly.
Chef Sarah’s passion for cooking is not just a profession but a form of expression, where each dish tells a story of her love for the culinary arts. Sarah thrives on experimenting in the kitchen, blending traditional techniques with innovative twists that surprise and delight her guests. At the heart of her cooking philosophy is the use of fresh, seasonal ingredients. Each meal prepared by Chef Sarah is infused with love, ensuring that diners not only enjoy a feast for their taste buds but also experience the warmth and care she pours into every dish.
Captain Trevor and Chef Sarah have been working together on various catamarans in the Caribbean for the past 3 years. They are excited to welcome you aboard Nauti Dogs for the adventure of a lifetime.
Angelle Family, March 2025
08 / Availability