Stella Mare, un Sailing Catamaran de 55 pies, disponible para charter de lujo con tripulación

SAILING CATAMARAN · 55FT

Stella Mare

Yate privado con tripulación

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Plano y distribución de Stella Mare Plano · Stella Mare

55

FT — SAILING CATAMARAN

8

GUESTS

4

CABINS

2

CREW

Summer Cruising

Winter Cruising

From

$37,000

Per Week

3 reseñas3 reseñas

The Yacht

'Stella Mare' es un Sailing Catamaran con capacidad para 8 huéspedes, disponible para charter con tripulación.

Stella Mare Description and Charter Summary Information

Step aboard Stella Mare, a brand-new 2025 Lagoon 55, and experience the very best of luxury chartering in the British Virgin Islands. Designed with four beautifully appointed ensuite cabins, she offers comfort and privacy for up to eight guests. Your every need will be expertly cared for by her two outstanding crew, delivering a truly 5-star experience. Stella Mare boasts an expansive covered flybridge, inviting bow seating, and a plethora of water toys—including an exhilarating e-foil—ensuring both relaxation and adventure. Whether unwinding in style or diving into the action, Stella Mare promises an unforgettable Caribbean escape.

Stella Mare, 2025 Lagoon Sailing Catamaran — crewed yacht charter
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Especificaciones

At a Glance

Longitud
55 ft
Manga
30 ft
Huéspedes
8
Cabinas
4
Camas queen
4
Año de construcción
2025

Información del yate

From the Logbook

Our take: Stella Mare

The detail worth knowing about Stella Mare is her captain. Ariel Thrasher was born and raised in the BVI — sailing camps and surf breaks as a kid, then years working local boats before earning his 200-ton ticket — so you're not getting an import who learned these islands last season. You're getting someone who grew up on this exact water and knows which anchorage stays calm when the wind clocks around, and where the good snorkeling is once the crowds find the obvious spots. On a brand-new 2025 Lagoon 55 — cork decking that stays cool underfoot, a covered flybridge with a wet bar, an espresso machine on the bow — that local knowledge is what turns a nice week into a great one.

A couple of practical notes. The galley leans toward fresh, balanced cooking rather than a week of heavy plates — a welcome change of pace if you'd rather not roll off the boat at the end of the trip — and the toy locker covers the bases with an e-foil, sea scooter, paddleboards, and the usual tow toys. Worth flagging, especially for our veteran guests: Stella Mare offers a military discount, so if you've served, ask and we'll get it applied. For a group of eight who want a current-generation catamaran and a captain who genuinely calls the BVI home, she's an easy one to recommend.

Detalles adicionales del yate, incluyendo amenities y equipamiento estándar para Stella Mare

Explorá Stella Mare

Nov 1, 2025 – Apr 30, 2026

Winter 2025 to 2026

$37,000–$40,000 / week

Inclusive
2 guests
$37,000
3 guests
$37,500
4 guests
$38,000
5 guests
$38,500
6 guests
$39,000
7 guests
$39,500
8 guests
$40,000

Base: BVI · Pickup: Nanny Cay Marina

May 1, 2026 – Oct 31, 2026

Summer 2026

$37,000–$40,000 / week

Inclusive
2 guests
$37,000
3 guests
$37,500
4 guests
$38,000
5 guests
$38,500
6 guests
$39,000
7 guests
$39,500
8 guests
$40,000

Base: BVI · Pickup: Nanny Cay Marina

Nov 1, 2026 – Apr 30, 2027

Winter 2026 to 2027

$39,000–$42,000 / week

Inclusive
2 guests
$39,000
3 guests
$39,500
4 guests
$40,000
5 guests
$40,500
6 guests
$41,000
7 guests
$41,500
8 guests
$42,000

Base: BVI · Pickup: Nanny Cay Marina

May 1, 2027 – Oct 31, 2027

Summer 2027

$39,000–$42,000 / week

Inclusive
2 guests
$39,000
3 guests
$39,500
4 guests
$40,000
5 guests
$40,500
6 guests
$41,000
7 guests
$41,500
8 guests
$42,000

Base: BVI · Pickup: Nanny Cay Marina

Rate Notes & Conditions
HOLIDAY RATES
Christmas 2026: $45,000 must finish no later than 26 December

SLEEP ABOARD: 50% of the daily rate. Boarding from 4 PM. Guests to dine off the yacht that evening at their expense. Available upon request. Not available over Christmas and NY charters.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Discount of $150 per person off the 7 night rate.

Minimum 5-nights, inquire for less;
For 6-night charters, divide weekly rate by 7 nights X 6 nights;
For 5 nights or less, divide weekly rate by 6 nights X number of nights;

Military discounts offered, please inquire.

    • Carmen's Sample Menu
    •  

    Day 1

    Breakfast: Scrambled Eggs, Bacon, Roasted Tomatoes, Croissants, Yogurt, Granola and a Fruit Platter 

    Lunch: Focaccia Sandwich filled with Basil Pesto, Fresh Marinated Tomatoes, Prosciutto, Fresh Mozzarella and Micro Amaranth 

    Appetiser: Smoked Salmon, Chive Cream Cheese and Cucumber Rolls 

    Dinner: Chicken Milanese with Arugula and Parmesan Salad

    Dessert: Passionfruit and Mango Pavlova 

    Day 2

    Breakfast: French Toast topped with Cinnamon Apples, Yogurt, Granola and Fresh Fruit

    Lunch: Fish Tacos with Creamy Cilantro Lime Sauce, Grilled Corn, Avocado and Sliced Cabbage 

    Appetiser: Baked Prosciutto Wrapped Bree Bites and Fig Preserve served on Crackers

    Dinner: Braised Short Rib Papperadelle 

    Dessert: Lemon Posset 

    Day 3

    Breakfast: Sourdough Toast topped with Avocado and Poached Eggs, Yogurt, Granola and Fresh Fruit

    Lunch: Falafel Shawarma with Hummus, Tzatziki, Crunchy Greens, and Cucumber and Tomato Salad 

    Appetiser: Spinach and Artichoke Dip and Pita Chips

    Dinner: Pan Fried Grouper served with Fennel and Citrus Salad

    Dessert: Blueberry Cheesecake 

    Day 4

    Breakfast: Buttermilk Pancakes with Crispy Bacon, Yogurt, Granola and Fresh Fruit

    Lunch: Tuna Poke Bowls

    Appetiser: Loaded Hummus with Pita Chips

    Dinner: Lamb Chops served with Sweet Potato Puree, Chimichurri Sauce and Roasted Broccoli

    Dessert: Key Lime Pie

    Day 5

    Breakfast: Quiche Lorraine, Yogurt, Granola and Fresh Fruit

    Lunch: Cheese Burgers with French Fries 

    Appetiser: Braised Mushrooms served on Set Parmesan Polenta Bites 

    Dinner: Pan Seared Scallops served with Herby Pea Risotto 

    Dessert: Triple Berry and Apple Crumble with Vanilla Ice Cream

    Day 6

    Breakfast: Eggs Benedict and Fresh Fruit 

    Lunch: Grilled Prawn Skewers with Mediterranean Cous Cous Salad 

    Appetiser: Whipped Ricotta with a Olive, Almond and Parsley Topping served with Naan Crackers

    Dinner: Harissa Chicken Roulade with Pear and Goats Cheese Arugula Salad

    Dessert: Tiramisu

    Day 7

    Breakfast: Scrambled Eggs, Hash Browns, Roasted Tomatoes, Toast, Avocado, Yogurt, Granola and Fresh Fruit

    Lunch: Garlic Chilli Squid Tubes served With Grilled Zucchini and Feta Salad and Fresh Bread 

    Appetiser: Bruschetta with Balsamic and Basil Marinated Tomatoes and Mozzarella 

    Dinner: Steak and Lobster with Savoury Rice and Asparagus 

    Dessert: Pecan Chocolate Brownie with Salted Caramel Ice Cream

    Day 8

    Breakfast: Bagels served with a Selection of Toppings including Smoked Salmon, Cream Cheese, Ham, Cheese, Nutella, Preserves and Fresh Fruit

    Light Lunch: Charcuterie Board with Cured Meats, Hummus, Preserves, Soft Cheeses, Crackers, Fruit and Vegetable Crudités

• Waydoo Efoil

Tender

Highfield 14ft · seats 8 · 60 HP

Beach Games Fishing Gear Fishing Permit— TBA Sea Scooters Snorkel Gear Stand-up Paddleboards ×2 Stella Mare will be licensed to fish in the BVI. Swim Platform— Yes - hydraulic Tube Wakeboards Water Skis (Adult) • 1 Inflatable floating round dock • 1 Set of waterskis • 2 SUPs • 4 inflatable hang out chairs

Air Conditioning Water Maker Board Games Generator Hair Dryer Ice Maker Internet/WiFi— Onboard WIFI Salon Stereo VCR/DVD

Captain Jared Brett

Captain

Jared Brett

South African

  • Chef / First Mate

    Carmen Conradie

    South Africa

February 7-14 2026

February 2026 Charter
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07 / Semanas disponibles

Disponibilidad de 'Stella Mare'

Cruising Grounds

Where Stella Mare voyages

Sample Itineraries

Sample crewed charter itineraries