Wind Chaser I, un Sailing Catamaran de 58 pies, disponible para charter de lujo con tripulación

SAILING CATAMARAN · 58FT · BAHAMAS

Wind Chaser I

Yate privado con tripulación

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Plano y distribución de Wind Chaser I Plano · Wind Chaser I

58

FT — SAILING CATAMARAN

8

GUESTS

4

CABINS

4

CREW

✓

SCUBA ONBOARD

Bahamas

HOME PORT

Summer Cruising

Winter Cruising

From

$32,000

Per Week

11 reseñas11 reseñas

The Yacht

'Wind Chaser I' es un Sailing Catamaran con capacidad para 8 huéspedes, disponible para charter con tripulación con base en Bahamas.

Wind Chaser I Description and Charter Summary Information

Wind Chaser I is a 58’ Fountaine Pajot (2018) built for adventure, sport, and relaxation in The Bahamas. She’s more than a yacht—she’s a floating basecamp for kitesurfing, wing-foiling, scuba, and island exploration.

Her professional crew deliver a tailored charter that blends high-end comfort with watersports excitement. Guests can ride remote sandbars, dive vibrant reefs with onboard support, paddle by SUP, or try E-foil and sea scooters.

Between sessions, unwind on spacious decks, enjoy fresh cuisine, and soak up the Exumas’ white sands, turquoise lagoons, and wildlife—from turtles and dolphins to the famous swimming pigs. Wind Chaser I is purpose-built for active families and friends who want luxury and adventure in one seamless charter.

Wind Chaser I, 2018 Fountaine Pajot Sailing Catamaran — crewed yacht charter
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Especificaciones

At a Glance

Longitud
58 ft
Manga
29 ft
Huéspedes
8
Cabinas
4
Baños
4
Camas queen
4
Año de construcción
2018

Información del yate

From the Logbook

Our take: Wind Chaser I

Wind Chaser I is for guests who want a spacious catamaran with a more active water-focused setup. At 58 feet, she offers a lot of room for the group to spread out, with a large flybridge, comfortable exterior areas, and a classic front trampoline area that works well for relaxing while underway or at anchor.

What makes Wind Chaser I stand out is her water toy selection. She has a more complete setup than many yachts in this range, including sea scooters, paddleboards, windfoils, an eFoil, snorkeling gear, and fishing gear.

Detalles adicionales del yate, incluyendo amenities y equipamiento estándar para Wind Chaser I

Explorá Wind Chaser I

May 1, 2026 – Oct 31, 2026

Summer 2026

$32,000–$38,000 / week

Inclusive
2 guests
$32,000
3 guests
$33,000
4 guests
$34,000
5 guests
$35,000
6 guests
$36,000
7 guests
$37,000
8 guests
$38,000

Base: Bahamas · Pickup: Nassau

Nov 1, 2026 – Apr 30, 2027

Winter 2026 to 2027

$32,000–$38,000 / week

Inclusive
2 guests
$32,000
3 guests
$33,000
4 guests
$34,000
5 guests
$35,000
6 guests
$36,000
7 guests
$37,000
8 guests
$38,000

Base: Bahamas · Pickup: Nassau

May 1, 2027 – Oct 31, 2027

Summer 2027

$32,000–$38,000 / week

Inclusive
2 guests
$32,000
3 guests
$33,000
4 guests
$34,000
5 guests
$35,000
6 guests
$36,000
7 guests
$37,000
8 guests
$38,000

Base: Bahamas · Pickup: Nassau

Base: Nassau Itinerary rule: Minimum 7 nights required for Nassau–Staniel Cay–Nassau charters ---------------------------------------------------------------------------------------- Relocation Fees (+14% tax) Nassau: No relocation fee Nassau → Norman’s Cay: $1,500 Norman’s Cay (round trip): $2,500 Nassau → Staniel Cay: $2,500 Staniel Cay (round trip): $4,500 Nassau→ George Town: $4,000 George Town: $8,000
Rate Notes & Conditions
For ALL INCLUSIVE rates + Bahamas taxes +14% (Charter tax/fee)

AYCA Demise Agreement
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Holiday Rates (7-night minimum)

Christmas Week: Booked

New Year’s Week: $49,400 (flat rate for 2–8 guests, 7-night minimum; must begin no sooner than Dec 27)

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Minimum nights (general): 5 (inquire for shorter)

Less than 7 nights:

6 nights: (weekly rate ÷ 7) × 6

5 nights or fewer: (weekly rate ÷ 6) × number of nights

Sleep aboard: ½ daily rate (after 5pm boarding) — includes welcome cocktail & appetizer, breakfast next morning, early departure. Dinner ashore at guest expense.


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Meal Plan Discounts

Half Board: –$150 pp (7 breakfasts, 4 lunches, 3 dinners)

Local Fare: –$75 pp (7 breakfasts, 5 lunches, 6 dinners)
(Other meals ashore at guest expense.)

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    Sample Menu
    Breakfast
    • Traditional French Crêpes
    sweet or savoury
    - Parisian ham & aged Gruyère
    - Nutella & fresh seasonal fruits
    - Lemon & fine caster sugar
    - Salted caramel sauce
    • Cinnamon Brioche French Toast
    Lightly spiced, served with berries & pure maple syrup
    • Avocado Smoked Salmon Eggs Benedict
    Poached eggs, toasted English muffins & silky hollandaise
    • Homemade Breakfast Pastries & Muffins
    Baked fresh on board each morning
    • Freshly Blended Smoothies
    Seasonal fruits, yogurt & wellness boosters Lunch
    • Sesame-Seared Tuna Tataki
    Citrus soy dressing & fresh herb garnishes
    • Catch Of The Day Ceviche
    freshly caught local fish, fresh lime, chili & herbs
    • Greek-Style Lemon & Feta Chicken
    Oregano, olives & grilled Mediterranean vegetables
    • Chilled Soba Noodle Salad
    Sesame dressing, crisp vegetables & aromatic herbs
    • Fish Tacos
    Fresh catch, citrus slaw & lime crema
    • Creamy Roasted Tomato & Whipped Feta Pasta
    Slow-roasted tomatoes, basil & olive oil Dinner
    • Thai Coconut Curry
    Fragrant spices & seasonal vegetables
    Served with homemade naan bread & Thai peanut salad
    • Wild Mushroom Risotto
    Finished with aged Parmesan
    Served with grilled steak & pecan and goat cheese salad
    • Handcrafted Artisan Pizzas
    House-made dough, premium cheeses & seasonal toppings
    • Caribbean-Style Jerk Chicken
    Coconut rice & pineapple-mango salsa
    • Maple-Glazed Atlantic Salmon
    Rosemary crispy smashed potatoes
    Cranberry & baby kale salad Dessert
    • Classic Crème Brûlée
    Caramelised sugar crust
    • Warm Chocolate Fondant
    Molten centre
    • Traditional Lemon Meringue Pie
    • Key Lime Pie
    • New York-Style Cheesecake
    • Vanilla Panna Cotta
    Seasonal fruit coulis

Kite Boarding

-1 e-foil

Tender

13ft - 40HP fast tender with center cockpit. · seats 6 · 40 HP

- 2 wing foil -1gopro -3 SUP -night dive gear Boarding Ladder Fishing Gear Sea Scooters Snorkel Gear Stand-up Paddleboards Swim Platform Underwater Camera Underwater Video

Air Conditioning BBQ Bimini Board Games Hair Dryer Hatches ×12 Ice Maker Internet/WiFi— Onboard WIFI VCR/DVD

Resort Course Available PADI Course Available Compressor Onboard Dive Tanks Onboard Max Guests Per Dive
No No Yes 6 0
Resumen de buceo
Master
Detalles de precios de buceo

PADI Open Water certification is sufficient for certified divers. Discover Scuba Diving is also available for guests without prior certification.

Captain Jeremy

Captain

Jeremy

France

Captain Lea

Captain

Lea

Germany

Deck/stew Chani

Deck/stew

Chani

France

Chef Leasje

Chef

Leasje

South Africa

Captain Jeremy:

Born and raised in France, Jeremy’s journey began at just 18 when he enlisted as a military fireman and paramedic in Paris. Those four years of service shaped his calm leadership, precision under pressure, and strong sense of responsibility — qualities that define him as a captain today.

Over the past decade, Jeremy has sailed more than 70,000 nautical miles much of it aboard his own sailing yachts, exploring remote destinations across the globe. He holds an MCA Master 200GT Unlimited and brings exceptional technical expertise gained through years of hands-on yacht operations and refits. Passionate about adventure, Jeremy who is also a qualified divemaster loves leading guests to hidden anchorages, sharing his knowledge of sailing, and introducing them to watersports such as scuba diving, kitesurfing, freediving, and spearfishing — ensuring a safe, dynamic, and memorable experience on the water. 

Captain Lea: 

Growing up in Germany, Lea dreamed of exploring the world by sailboat. What started as a year of traveling after college quickly turned into two, and eventually led her to a career in sailing, combining her technical skills with her love for remote places and sharing adventures with guests.

Including two ocean crossings and several seasons living aboard sailing yachts, Lea has sailed about 25.000 nautical miles, qualified as an RYA Yachtmaster Ocean and later as an RYA Sailing Instructor.

When not sailing, Lea enjoys scuba diving, kitesurfing, and freediving. As a qualified Divemaster, she also enjoys sharing her knowledge and experience in the water. Her calm and reassuring leadership style, warm personality, and genuine enthusiasm for the sea create a safe and welcoming atmosphere while inspiring guests to explore, learn, and enjoy every moment on the water.

Deck/stew - Chani:

Born in France, Chani studied event management before adventure took over. At 21, she moved to the Pacific, splitting her time between Australia, Indonesia, Fiji, and New Zealand, where sailing and diving became her way of life.

Passionate about sharing that adventurous lifestyle, she brings care, discretion, and a strong sense of service to overseeing interior operations — always ready to jump in wherever needed, on deck or inside.

A dive instructor and filmmaker, she brings both technical skill and a creative eye onboard, helping you take your memories home with you.

 Fluent in French and English, her energy and multi-skilled background make her a valuable part of the crew.

Chef - Leasje: 

With a natural passion for fresh, beautifully presented food, Leasje loves creating memorable dining experiences tailored to each guest. Growing up on a coastal farm in South Africa, she developed a deep appreciation for farm-to-table cooking, growing fresh produce and making the most of seasonal ingredients.

She spent a year training under a Michelin-trained chef in Stellenbosch, South Africa’s renowned wine country, where she developed her skills in fine dining, pastry, menu planning and wine pairings.

Her love of the ocean has inspired an equally strong ocean-to-table philosophy. Fishing, spearfishing and free-diving have given her a genuine appreciation for fresh seafood and the incredible ingredients the sea provides, which she loves bringing to the table through vibrant and creative dishes.

Her cooking is versatile and inspired by flavours from around the world, with menus adapted to suit each guest’s tastes and preferences. Whether it’s a relaxed lunch after a day on the water or an elegant dinner under the stars, she takes pride in making every meal a memorable part of the charter experience.

Captain Rotation

Windchaser’s captaincy will alternate between Captain Jeremy and Captain Lea:

  • November to mid-December: Captain Lea
  • Mid-December to mid-January: Captain Jeremy
  • Mid-January to early April: Captain Lea
  • April to May: Captain Jeremy
  • June to July: To be confirmed

They set the bar pretty darn high!

Everything far exceeded our expectations, and you know Jacob (previous Captain) set the bar pretty darn high! Cannot say enough great things about every aspect!! The catamaran was exceptional-clean, well-equipped, and comfortable. Stanley Cay Yacht Club - The dinner there was exceptional! That was the only dinner we had off the boat. Luanna’s cooking was so yummy! Came back with a couple extra lbs!!
Sylvanna was so attentive and made sure all our wants/needs were met. Her cocktails and tablescapes were over the top!! Jeremy was a true professional as a captain and made everything seem like it was seamless!! I told him he has ruined us as he NEVER said no to any request.”
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08 / Semanas disponibles

Disponibilidad de 'Wind Chaser I'

Cruising Grounds

Where Wind Chaser I voyages

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Sample Itineraries

Sample crewed charter itineraries

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