Shooting Star, a 102 ft Motor Yacht, available for luxury crewed charter

MOTOR YACHT · 102FT · ATHENS, GREECE

Shooting Star

Private Crewed Yacht

Discover

102

FT — MOTOR YACHT

12

GUESTS

5

CABINS

6

CREW

Athens

HOME PORT

Summer Cruising

Winter Cruising

From

€68,500

Per Week

0 reviews0 reviews

The Yacht

'Shooting Star' is a Motor Yacht, accommodating up to 12 guests, available for crewed charter with a home base in Athens, Greece.

Shooting Star Description and Charter Summary Information

Shooting Star, 2004 Cantieri di Pisa, Italy Motor Yacht — crewed yacht charter
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Specifications

At a Glance

Length
102 ft
Beam
23 ft
Guests
12
Cabins
5
Heads
5
Queen Beds
2
Double Cabins
2
Twin Cabins
1
Pullman Cabins
2
Year Built
2004
Year Refit
2021

Yacht Information

Additional yacht details including amenities and standard equipment for Shooting Star

Explore Shooting Star

Jun 1, 2026 – Aug 31, 2026

High Season

€78,500 / week

Plus Expenses + 40% APA + 6.5% VAT

≈ €115,000 all-in (incl. 40% APA + 6.5% VAT)

Base: Athens, Greece · Pickup: Athens, Greece

Jan 1, 2026 – May 31, 2026

Low Season

€68,500 / week

Plus Expenses + 40% APA + 6.5% VAT

≈ €100,400 all-in (incl. 40% APA + 6.5% VAT)

Base: Athens, Greece · Pickup: Athens, Greece

Sep 1, 2026 – Dec 31, 2026

Low Season (Fall/Winter)

€68,500 / week

Plus Expenses + 40% APA + 6.5% VAT

≈ €100,400 all-in (incl. 40% APA + 6.5% VAT)

Base: Athens, Greece · Pickup: Athens, Greece

    Breakfast

    Fresh fruits

    Cheese and cold cuts plates

    Toasted bread

    Croissants

    Yogurt, honey, jam, dried fruits, nuts

    Boiled eggs

    Pancakes

    Crepes

    Fresh baked cake and cookies

    Egg preparation a la carte

    Different greek pies

    Menu 1st Day

    Lobster salad with yuzu dressing

    Scallops with pea puree and cumin

    Grouper with cabbage and greens

    Cheesecake praline with strawberries

    Menu 2nd Day

    Shrimps with tomato Sauce and feta cheese (saganaki)

    Spinach pie salad with crispy ply and dill-honey dressing

    Risotto with fresh mushrooms-truffle and pickled mushroom

    Fruit salad

    Menu 3rd Day

    Avocado and Citrus salad

    Calamari sauté marinated with soy sauce and mirin

    Giouvetsi with tomato sauce, fresh herbs and shrimps

    Degraded apple pie and vanilla ice cream

    Menu 4th Day

    Beef carpaccio, parmesan cream, fresh herbs, truffle oil

    Green salad with Cretan traditional apaki vinaigrette, graviera cheese and roasted corn

    Roasted eggplant salad with crispy pitta bread

    Rib-Eye with thyme sauce and sweet potato puree

    Galaktobureko

    Menu 5th Day

    Greek meze Day

    Marinated anchovies with herbs and red sweet pepper

    Red mullet sauté

    Grilled octopus with spring onions on fava

    Tarama with greek botarga

    Traditional greek cheese pie with crispy kataifi

    Mosaic chocolate with ice cream

    Menu 6th Day

    Lettuce salad with dill and pickled cucumber

    Sea bream tartar with fresh herbs and lemon sauce

    Salmon with quinoa warm salad and yogurt sauce

    Lemon tart with maringue

    Menu 7th Day

    Cucumber-zucchini spaghetti salad with peanut butter sauce

    Fava with smoked eel and soy sauce

    Fish in salt crust with boiled vegetable

    Marinated fruits in sweet Vinsanto wine with caramelized nuts and fresh wiped cream

    Asian Menu Available

    Tuna Tataki with soy and orange sauce, chives and sesame oil

    Edamame beans

    Sushi Maki rolls

    Nigiri

    Inside-out rolls

    Shrimp tempura with spicy sauce

Jet Skis

Yamaha EX Limited

Seabobs

Tender

AB JET Tender 430 XP

Stand-up Paddleboards ×2 Tube Wakeboards ×2 Water Skis (Adult) Water Skis (Kids)

Air Conditioning Water Maker BBQ Bimini Board Games Deck Shower Dining Generator Hair Dryer Hatches Ice Maker Internet/WiFi— Onboard WIFI Inverter Salon Stereo Satellite TV Smart TV Smoking Allowed VCR/DVD

Captain Tasos Nasos

Captain

Tasos Nasos

Greek · English · Ukrainian

Chef Ilias Vekris

Chef

Ilias Vekris

Chief Engineer Kyrilos Kouzmidis

Chief Engineer

Kyrilos Kouzmidis

Greek

Chief Stewardess Inna Lekka

Chief Stewardess

Inna Lekka

Greek

Deckhand Apostolis (Tolis) Gargaletsos

Deckhand

Apostolis (Tolis) Gargaletsos

Greek

06 / Open Weeks

'Shooting Star' Availability

Cruising Grounds

Where Shooting Star voyages

Sample Itineraries

Sample crewed charter itineraries

Sailing the Turquoise Coast: Göcek to Kekova in a Week

TURKEY

Sailing the Turquoise Coast: Göcek to Kekova in a Week

Sailing the Turquoise Coast — the Göcek twelve islands, Cleopatra's Bath at Manastır, Butterfly Valley by tender, Kalkan and Kaş for shore dinners, Kekova's sunken city of Simena. 7 days round-trip from Göcek.