Stella Gazer, a 47 ft Sailing Catamaran, available for luxury crewed charter

SAILING CATAMARAN · 47FT · NASSAU, BAHAMAS

Stella Gazer

Private Crewed Yacht

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Discover

47

FT — SAILING CATAMARAN

8

GUESTS

4

CABINS

2

CREW

Nassau

HOME PORT

Summer Cruising

Winter Cruising

From

$20,000

Per Week

5 reviews5 reviews

The Yacht

'Stella Gazer' is a Sailing Catamaran, accommodating up to 8 guests, available for crewed charter with a home base in Nassau, Bahamas.

Stella Gazer Description and Charter Summary Information

Step aboard S/Y Stella Gazer, a 2018 Fountaine Pajot Saona 47 that blends comfort, elegance, and performance. With a spacious flybridge, forward lounge area, and stylish interiors, this 4-cabin catamaran is ideal for families or groups seeking a luxurious escape. Whether you are relaxing in the sun or enjoying private en-suite accommodations, Stella Gazer promises unforgettable, customized trips around Nassau, Exumas, and

Eleuthera. Whether you're looking for a short getaway or an extended stay, we’ll craft the perfect itinerary based on your interests.

With 700 islands to explore, the Bahamas offers stunning crystal blue waters and incredible marine life that will truly amaze you.

Stella Gazer, 2018 Fountaine Pajot Sailing Catamaran — crewed yacht charter
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Specifications

At a Glance

Length
47 ft
Beam
25 ft
Guests
8
Cabins
4
Heads
4
Queen Beds
3
Twin Cabins
1
Year Built
2018

Yacht Information

From the Logbook

Our take: Stella Gazer

Stella Gazer is a great option for guests looking for a comfortable and modern charter experience while staying mindful of budget. The Fountaine Pajot design creates a bright, welcoming atmosphere onboard, with open living spaces and a layout that feels well suited to couples, families, or small groups. While she is more compact than some of the larger options available in the Exumas, her design makes excellent use of space, creating a yacht that feels comfortable without feeling oversized.

Additional yacht details including amenities and standard equipment for Stella Gazer

Explore Stella Gazer

Nov 1, 2026 – Apr 30, 2027

Winter 2026 to 2027

$23,000–$26,000 / week

Inclusive
2 guests
$23,000
3 guests
$23,000
4 guests
$24,000
5 guests
$24,000
6 guests
$24,000
7 guests
$25,000
8 guests
$26,000

Base: Nassau, Bahamas · Pickup: Nassau, Bahamas

May 1, 2027 – Oct 31, 2027

Summer 2027

$23,000–$26,000 / week

Inclusive
2 guests
$23,000
3 guests
$23,000
4 guests
$24,000
5 guests
$24,000
6 guests
$25,000
7 guests
$25,000
8 guests
$26,000

Base: Nassau, Bahamas · Pickup: Nassau, Bahamas

Base: Nassau ---------------------------------------------- Relocation Fees (+14% tax) Nassau → Norman’s Cay: $1,500 Norman’s Cay (round trip): $2,500 Nassau → Staniel Cay: $2,500 Staniel Cay (round trip): $4,500

Rate Notes & Conditions

For ALL rates Bahamas taxes +14% (Charter tax/fee)

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Holiday Rates 2027/2028 (7-night minimum) 

Christmas Week: $30,000 (flat rate for 2–8 guests, 7-night minimum; must end no later than Dec 26)

New Year’s Week: $30,000 (flat rate for 2–8 guests, 7-night minimum; must begin no sooner than Dec 27)

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Minimum nights (general): 5 (inquire for shorter)

Less than 7 nights:

6 nights: (weekly rate ÷ 7) × 6

5 nights or fewer: (weekly rate ÷ 6) × number of nights

Sleep aboard: ½ daily rate (after 5pm boarding) — includes welcome cocktail & appetizer, breakfast next morning, early departure. Dinner ashore at guest expense.

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Meal Plan Discounts

Half Board: –$150 pp (7 breakfasts, 4 lunches, 3 dinners)

Local Fare: –$75 pp (7 breakfasts, 5 lunches, 6 dinners)
(Other meals ashore at guest expense.)

 

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    • WEEKLY MENU
    •  

    Day 1

    Lunch

    Gourmet Tomato, Pesto, Fresh Mozzarella & Prosciutto Sandwich with Broccoli Salad

    Dinner

    Creamy Cheddar & Red Wine Rotini with Coconut Milk & Garden Vegetables

     

    Day 2

    Breakfast

    Classic Breakfast Plate – Eggs, Crispy Bacon, Sourdough Toast & Fresh Fruit

    Lunch

    Grilled Chicken Skewers with Herbed Quinoa Salad

    Dinner

    Creamy Vegetable Curry with Homemade Flatbread or Fragrant Rice

     

    Day 3

    Breakfast

    Creamy Avocado Toast with Seasoned Avocado & Toasted Bread

    Lunch

    Classic Gourmet Burger with Crispy Homemade Fries

    Dinner

    Buttery Gnocchi & Pan-Seared Mahi-Mahi with Creamy Lemon-Parsley Sauce & Seasonal Vegetables

     

    Day 4

    Breakfast

    Smoked Salmon & Everything Bagel with Cream Cheese & Fresh Garnishes

    Lunch

    Fresh & Flavorful Shrimp Tacos with House Toppings

    Dinner

    Pan-Seared Wahoo with Cauliflower & Parsnip Purée and Fresh Chimichurri

     

    Day 5

    Breakfast

    Mini Protein Omelettes with Toast

    Lunch

    Salmon Poke Bowl with Rice, Fresh Vegetables & Flavorful Toppings

    Dinner

    Wild Mushroom Risotto with Grilled Lobster

     

    Day 6

    Breakfast

    Golden French Toast & Crispy Bacon

    Lunch

    Greek-Style Potato & Legume Salad with Fresh Herbs & Mediterranean Flavors

    Dinner

    Grilled Fillet Mignon with Peppercorn Sauce, Baked Potato & Classic Caesar Salad

     

    Day 7

    Breakfast

    Healthy Breakfast Sandwich with Eggs & Classic Breakfast Favourites

    Lunch

    Chicken Rice Noodle Salad

    Dinner

    Seared Tuna Steak with Roasted Sweet Potatoes & Creamy Goat Cheese

2x Floating adirondack chair. Beach Games Boarding Ladder Floating Mats Snorkel Gear Stand-up Paddleboards Swim Platform

Air Conditioning Water Maker BBQ Bimini Deck Shower Dining ×8 Hair Dryer Hatches Salon Stereo Sun Awning VCR/DVD

  • Captain

    Danny

  • Chef

    Sandrine

Stella Gazer crew
The crew of Stella Gazer

Meet the Crew!

CAPTAIN DANNY

Safety-conscious, meticulous, and easygoing, Danny loves sharing his passion for the ocean. Whether it’s sailing, fishing, spearfishing,
snorkeling, freediving, watersports, or finding the perfect secluded anchorage, he’s always happy to get guests involved, share his knowledge, or teach them something new. With Danny at the helm, expect a safe and relaxed charter with plenty of adventure and a good dose of humor along the way.

CHEF SANDRINE
She loves preparing healthy, flavorful meals tailored to her guests and making every meal something to look forward to. From breakfast and relaxed lunches to sunset cocktails and dinner, Sandrine makes sure everyone is well fed, well looked after, and enjoying every moment on board.

ONE OF OUR BEST CHARTERS!

ONE OF OUR BEST CHARTERS! Captain Tim knows his stuff and is a great guy overall. Candela is the best mate! Food, food, food and more food! Better food than a five star restaurant! We never met such a classy crew. The two of them worked together like a Swiss watch!
Loved it
Mike + Jess Rizzo

“Some people come into our lives, leave footprints on our hearts, and we are never the same.” — Flavia Weedn
Thank you Captain Tim and Candela for giving us such a memorable trip. Tim, you got us safely back to Village Cay in record time with intricate timing of the sails and weather & the winds beautifully. Candela, your cooking is superb and each day was better and better. And let’s not forget Tim’s cheesecake. We hope to sail with you again.
Chris and Barry Sugrue

At vacay & At crew! Thank you Capt. Tim & Candela, for an amazing stay aboard Stella! You two make such a great team, always in tandem as if you’d done this for years. And both always so attentive to all our needs, ensuring we happy & good.
Candela, thank you for all of the magnificent meals, all with gorgeous presentation, great variety & soo tasty. You make it look effortless. Even the birds are spoiled by your aromas & leftover feedings! (Take care of Henry!)
We all so appreciate your accommodating our food preferences & dietary restrictions. Only your cooking could convince me to enjoy sushi & lamb. Extra thanks for ending perfect days with a game of Rummikub & your queens we’ve goodnight.
Tim, can’t thank you enough for your navigation skills & expertise… the extra excursions through the estuaries beside the turtles & stingrays, feeling the iguanas, those gorgeous peacocks & views atop Beef Island, & for always keeping our safety at the forefront this entire trip. And that AMAZING cheesecake! Who knew our captain could bake!! So delish :)
We will miss waking to these gorgeous blue, clear waters, the fresh sea breeze, sailing on Stella… & both of you! Safe sailing & clear, sunny days ahead to you both… & until we meet again (wishful thinking)
May God bless & keep you in the palm of his hands
♡ & thanks,
Cindy & Keith Funsch
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07 / Open Weeks

'Stella Gazer' Availability

Cruising Grounds

Where Stella Gazer voyages

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