Agarimo Six, a 70 ft Sailing Monohull, available for luxury crewed charter

SAILING MONOHULL · 70FT

Agarimo Six

Private Crewed Yacht

Discover
Deck plan and layout for Agarimo Six Deck Plan · Agarimo Six

70

FT — SAILING MONOHULL

6

GUESTS

3

CABINS

2

CREW

Summer Cruising

Winter Cruising

From

€16,000

Per Week

The Yacht

'Agarimo Six' is a Sailing Monohull, accommodating up to 6 guests, available for crewed charter.

Agarimo Six Description and Charter Summary Information

Discover the magic of Mallorca's stunning north coast aboard Agarimo Six, a beautifully appointed 21-meter Hanse 675 that combines modern elegance with exceptional comfort. Built in 2017 and refitted in 2021, this sophisticated sailing yacht is the perfect vessel for exploring the island's most spectacular coves and coastline. Step aboard and experience spacious exterior areas designed for relaxation and unforgettable moments at sea. The generous bow offers a perfect sunbathing area for soaking up the Mediterranean sun, while the stern features an elegant dining space shaded by a stylish bimini. The hydraulic swim platform provides effortless access to the crystal-clear waters, making every swim stop a pleasure.

Inside, the panoramic saloon floods with natural light and showcases breathtaking sea views, creating an inviting space to relax and unwind. The fully equipped galley ensures home-from-home convenience, while three beautifully appointed double cabins accommodate up to 6 overnight guests in absolute comfort. Each cabin features a private ensuite bathroom and premium finishes that reflect the yacht's commitment to quality and style, ensuring every guest enjoys an exclusive and comfortable stay.

With over 400m² of sail area and a powerful Volvo Penta 210HP engine, Agarimo Six delivers smooth, agile, and quiet navigation throughout your charter. She's equipped with state-of-the-art technology including autopilot, bow thruster, GPS, radar, and electric winches, ensuring every voyage is both comfortable and safe. The real excitement comes with her impressive collection of water toys: SEABOBs for underwater exploration, waterskis and wakeboards for thrill-seekers, paddleboards for peaceful morning excursions, fishing equipment, and snorkeling gear for discovering Mallorca's vibrant marine life. A 3.2m Williams jet tender provides convenient transfers to hidden beaches and charming coastal villages.

Your dedicated two-person professional crew ensures a seamless, personalized charter experience, with your onboard chef creating refined Mediterranean cuisine using fresh, locally sourced ingredients. From light seafood lunches to sophisticated sunset dinners, every meal celebrates authentic Balearic flavors tailored to your preferences. Whether you're a family seeking a child-friendly adventure, a couple desiring a romantic escape, or a group of friends ready to explore, Agarimo Six accommodates up to 10 day guests and offers everything you expect from a luxury charter—comfort, style, and an authentic taste of the Mediterranean lifestyle. Experience Mallorca in complete freedom aboard this exceptional yacht.

Agarimo Six, 2016 Hanse Yachts Sailing Monohull — crewed yacht charter
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Specifications

At a Glance

Length
70 ft
Beam
19 ft
Guests
6
Cabins
3
Year Built
2016
Year Refit
2021

Yacht Information

Additional yacht details including amenities and standard equipment for Agarimo Six

Explore Agarimo Six

    Season 2 Guests 3 Guests 4 Guests 5 Guests 6 Guests
    Summer 2026 €2.0 €2.0 €2.0 €2.0 €2.0
    Summer 2027 €2.0 €2.0 €2.0 €2.0 €2.0

    AGARIMO SIX | SAMPLE MENU


    BREAKFAST

    Selection of toasts with cheese, jam, avocado or cured meats

    Granola with Greek yogurt

    Homemade sponge cake

    Eggs Benedict

    Pancakes with red berries and honey

    Fried, soft-boiled or scrambled eggs

    Oven-baked bacon with eggs and sausages

    LUNCH

    Starters

    Caesar salad with Tudela baby lettuce

    Galician-style octopus

    Salmon tartare with avocado and mango reduction

    Mains

    Linguine alle vongole

    Grilled sea bream with roasted vegetables

    Chicken curry with coconut milk and basmati rice

    Dessert

    Caramelized pineapple with vanilla ice cream

    SNACKS & TAPAS

    Iberian cured meats platter

    Cheese platter with blueberry jam

    Padrón peppers

    Patatas bravas

    Spanish omelette

    Grilled red prawns

    Clams in green sauce

    DINNER

    Starters

    Caprese salad with burrata

    Bluefin tuna sashimi

    Confit artichoke with Iberian ham shavings

    Tomato, watermelon and melon gazpacho

    Mains

    Salt-baked sea bass with Béarnaise sauce and seasonal vegetables

    Beef tenderloin with foie gras, mushrooms and Pedro Ximénez reduction

    Oven-roasted rack of lamb with potato gratin and black garlic sauce

    Fettuccine Alfredo

    Desserts

    Homemade tiramisu

    Dark chocolate mousse

    Crêpes Suzette

    • ADDITIONAL SELECTIONS
    • Salads — Red cabbage with green apple and honey–mustard vinaigrette, Greek salad with feta cheese, Pink tomato with tuna belly and red onion
    • Pasta — Meat lasagna, Penne all'arrabbiata, Spaghetti carbonara, Cacio e pepe, Gorgonzola ravioli with green pesto
    • Fish — Cod pil-pil style, Oven-baked turbot with cider and porcini mushroom sauce
    • Meat — Ox tenderloin steak tartare, Oven-baked chicken thigh with apple compote, Duck magret with potato parmentier and red berries
    • Dessert — Egg custard with caramel glaze

    All menus can be tailored to your preferences. Chef Miguel Ángel Piña uses only the freshest seasonal ingredients.

  • TENDER: Yes, with room for 4
  • Water skis for adults
  • Water skis for kids
  • 2 standup paddleboards
  • Snorkeling gear
  • Inflatable tube
  • Wakeboard
  • Fishing Gear
  • E-foil

  • Captain

    Captain Sebastián Gaya

Captain Sebastián Gaya brings a distinguished blend of seamanship, leadership, and technical expertise to *Agarimo Six*, developed over decades at sea. Sailing since the age of six, he has competed in numerous regattas, completed yacht deliveries, and navigated ocean crossings around the world. With over 25 years exploring the Balearic Islands, Captain Sebastián possesses an intimate knowledge of these waters and their hidden treasures. For him, captaincy is not merely a profession—it is a calling. Guided by principles of responsibility and courtesy, he and his crew are dedicated to delivering exceptional service, ensuring the utmost safety and comfort of every guest, and crafting truly unforgettable experiences at sea.

Chef Miguel Ángel Piña, born and raised in northern Spain, brings over 30 years of culinary expertise gained aboard luxury yachts, in acclaimed restaurants, and at exclusive private events. His cuisine draws from Mediterranean, Italian, Spanish, and international traditions, with a particular passion for the finest fish and seafood. Chef Miguel Ángel insists on fresh, seasonal ingredients to create outstanding dining experiences on board. His versatile professional background enables him to adapt seamlessly to diverse menus and personalized guest preferences, ensuring every meal is memorable.

05 / Open Weeks

'Agarimo Six' Availability

Cruising Grounds

Where Agarimo Six voyages

Sample Itineraries

Sample crewed charter itineraries

Mallorca's Tramuntana Coast: A Palma Round-Trip

BALEARIC ISLANDS

Mallorca's Tramuntana Coast: A Palma Round-Trip

Sailing Mallorca's rugged west coast — mountains down to the water, anchorages the road can't reach, and Cabrera National Park as the yacht-only marquee. A 7-day crewed yacht charter round-trip from Palma.

Ibiza & Formentera: A Week on the Pitiusas

BALEARIC ISLANDS

Ibiza & Formentera: A Week on the Pitiusas

Sailing Ibiza and Formentera — sand-bottomed coves, the offshore cliff-stack at sunset, dinner ashore in working port towns. A 7-night Pitiusas charter from Ibiza Town.

The Full Balearics: Palma to Ibiza

BALEARIC ISLANDS

The Full Balearics: Palma to Ibiza

Both halves of the Balearics in seven nights — rugged Mallorca coast, the yacht-only national park, the open-water crossing to Ibiza, sand-bottomed Formentera. One-way Palma to Ibiza.