Drinks:
Welcome Cocktail
Champagne, Mimosa, Rossini, Bellini
Fresh Strawberry Cocktail (Absolut vodka, champagne, strawberries)
Moscow Mule (Hendrick’s Gin, ginger beer, lime)
Hendrick’s and tonic
Spiced Captain Morgan rum with Coke
Typical Caribbean Pain Killer (Captain Morgan rum, coconut cream, pineapple juice, nutmeg powder)
Sea Breeze (blue curacao, Absolut vodka, fresh lime juice)
‘PURA FOLLIA’ cocktail
All cocktails are available alcohol free
Breakfast:
Hot Coffee and Tea
Fresh Fruit Juice
Fresh Fruit plate
Hone-made Cake and Cookies (banana bread, carrot cake, chocolate and vanilla muffins, mixed cookies)
Toasted Bread with Butter and a variety of Jams
Flavoured Yoghurt
Scrambled Eggs, Bacon and Sausages
Omelette, Fried Eggs or Boiled Eggs
Starters:
Tuna, Salmon or Prawn Tartare
Prawn Cocktail
Bresaola Carpaccio served with Porcini Mushrooms and Parmesan Cheese
Tuna and White Ombrina Carpaccio
Creamy Zucchini Soup
Mixed Sweet Vegetable Soup
Japanese Miso Soup
‘Parmigiana Style’ Eggplant (Aubergine)
Scallop and Mussel Gratin
Pastas and Risottos:
Lasagne Bolognese
Lobster Spaghetti or Linguine
Home-made Gnocchi Zucchini with Saffron
Pappardelle with Bolognese Sauce
Spaghetti with Prawns, Garlic and Peppers
Milanese Style Risotto
Seafood Risotto
Asparagus Risotto with Saffron
Red Raddicchio and Scamorza Cheese Risotto
Typical Ligurian style Trofie Pasta with Home-made Pesto Sauce, served with Green Beans and Potatoes
Spaghetti Carbonara or Amatriciana
Seafood Paccheri Pasta
‘Sorrentina style’ Penne
Main Course:
Baked Fish (orate or spigola) served with Baked Potatoes and Cherry Tomatoes
Catalana-style Salad (lobster, prawns, langoustine, squid)
Grilled Tuna, Salmon or Swordfish with Fresh Salad
Porcini Mushroom Scaloppine with Mashed Potatoes
Roast Veal with Polenta and Champignon Mushrooms
Fish or Meat Grilled Skewers with Fresh Salad
Green Pepper Fillet with Mashed Potatoes
Grilled Squids or Prawns with Fresh Salad
Grilled Tofu or Seitan with Salad
‘Milanese style’ Veal Cutlets with French Fries and Cherry Tomatoes
Meat or Fish Burger with French Fries
Salads:
Ceasar Salad
Tuna Niçoise Salad
Vegetarian or Tofu Salad
Salmon Salad
Dessert:
Chocolate Panna Cotta with Berries
Authentic Crema Catalana
Suzette or Nutella Crepes
Tiramisu
A variety of fresh Ice-creams
Floating Banana
Profiteroles
