Ever III, a 55 ft Sailing Catamaran, available for luxury crewed charter

SAILING CATAMARAN · 55FT

Ever III

Private Crewed Yacht

Discover
Deck plan and layout for Ever III Deck Plan · Ever III

55

FT — SAILING CATAMARAN

8

GUESTS

4

CABINS

3

CREW

From

€14,000

Per Week

4 reviews4 reviews

The Yacht

'Ever III' is a Sailing Catamaran, accommodating up to 8 guests, available for crewed charter.

Ever III Description and Charter Summary Information

EVER III si a 4 cabins version of the famous Lagoon 560 with a master king size bed cabin and 3 double queen size bed cabins. Her crew of three will pampered you while on board

Ever III, 2016 Lagoon Sailing Catamaran — crewed yacht charter
1 / 17

Specifications

At a Glance

Length
55 ft
Beam
9 ft
Guests
8
Cabins
4
Heads
4
King Beds
1
Queen Beds
3
Double Cabins
1
Year Built
2016
Year Refit
2022

Yacht Information

Additional yacht details including amenities and standard equipment for Ever III

Explore Ever III

EVER III and her crew are looking forward to welcoming guests onboard for the summer season in the Mediterranean. PRICES ARE WEEKLY & FULLY CREWED CHARTER (8 pax - 3 crew) / MYBA terms Summer 2026 weekly rates: 01 April - 29 May: 14,000 € per week + VAT* + APA** 30 May - 26 June: 16,500 € per week + VAT* + APA** 27 June - 10 July : 19,500 € per week + VAT* + APA** 11 July - 21 August : 22,000 € per week + VAT* + APA** 22 August - 04 September : 19,500 € per week + VAT* + APA** 05 September - 02 October : 16,500 € per week + VAT* + APA** 03 October - 06 November: 14,000 € per week + VAT* + APA** Minimum 3 nights For 6 nights or less, divide the weekly rate by 6 nights X number of nights. Delivery fee: Cannes - Ajaccio: €500 Cannes - Bonifacio: €750 Cannes - Olbia: €1500 Ajaccio - Bonifacio: €250 Ajaccio - Olbia: €500 Bonifacio - Olbia: €250 For other ports, please contact the Central Agent. Included in these rates are : Private yacht and service of the crew in compliance with our quality charter, insurance for the yacht and the passengers (civil liability), bedding, towels and beach towels, use of on-board leisure equipment (snorkeling, fishing gear, kayaks, sea scooter, board games, Video and HiFi, WIFI....) Not included in these rates are : *VAT: 20% in France, 22% in Italy **A.P.A: 25% SY to cover all costs in advance: fuel & provisioning, special requests (champagne, fine wines, specific alcoholic drinks & excessiv alcoholic beverage consumption), permit, cruising & government** taxes and fees, dockage & marina fees, use of communication means available aboard. APA: The Advance Provisioning Allowance is a deposit made to cover expenses incurred during the charter, such as fuel, food, beverages, mooring fees, visa fees, harbour fees, park fees, local taxes, and other expenses not included in the Charter Fee. It is paid in full with the Charter Fee and is managed by the captain, who can present the accounts on request. If during the charter, the provision becomes insufficient, the client will be advised by the captain and be required to supplement the sum. The captain will present the detailed accounts at the end of the charter, and any remaining APA will be reimbursed directly. All rates are for the entire yacht and are subject to change without notice prior to any actual reservation. A crew gratuity, at your discretion, but typically 10% to 20% of the rate, is not included

Plus Expenses · + ALL

    Breakfast
    Selection of Fresh Items:
    Seasonal fresh fruit, Yogurt and assorted cereals, Muffins and mini croissants
    Hot & Savory Options:
    Smoked salmon, French omelette, Scrambled eggs, Fried eggs, Grilled vegetables, French toast
    Assorted cold cuts
    Beverages:
    freshly squeezed orange juice, Coffee, Tea, Milk,

    Day 1

    Lunch
    Thai chicken marinated salad, roasted peanuts and raisins, julienne fresh carrots, green salad, tomato
    cherry, topped with mango sauce
    Mix Cheese platter served with fresh sliced pear, mango marmalade, and acacia honey
    Dinner
    Mille-feuille of Eggplant Parmesan
    Baked Sea bream in a potato and courgette crust, topped with cherry tomato, and served with fresh spinach salad and roasted portobello mushroom
    Green Apple sorbet topped with Vodka

    Day 2
    Lunch
    Tuna tartare with avocado, balsamic vinaigrette
    Serrano rolls with asparagus and cheese fondue
    Pineapple carpaccio with cinnamon
    Dinner
    Caprese salad with pesto drizzle
    Lobster & shellfish Catalan-style
    Vanilla ice cream with red fruit and crushed almonds

    Day 3

    Lunch
    Marinated beef fajitas with peppers, avocado, creamy garlic cheese
    Mixed fruit platter
    Dinner
    Beef carpaccio with rocket, parmesan, cherry tomatoes
    Rosemary-marinated lamb chops, baked new potatoes, ratatouille
    Lemon sorbet with lemon vodka and mint

    Day 4

    Lunch
    Mahi mahi ceviche with lime, chili, cilantro
    Exotic chicken & shrimp salad with pineapple, mango, watermelon, red pepper, julienne carrots
    Dinner
    Baked scallops au gratin with Roquefort
    Seafood linguine (shrimps, clams, mussels, squid)
    Coffee cream with rum & caramel

    Day 5

    Lunch
    Melon & Jamón Serrano
    Mediterranean octopus salad with potatoes, olives, capers, basil
    Greek yogurt with acacia honey, blueberries, and crushed nuts
    Dinner
    Sicilian fennel-orange salad with pink peppercorn
    Caramelized pork in honey-orange glaze, broccoli, lemon basmati rice
    Vanilla flan with rum & dried fruits

    Day 6
    Lunch
    Goat cheese salad with dried fruit, honey-balsamic dressing
    Cod in saffron sauce with baby spinach, pumpkin purée
    Coconut ice cream with chocolate sauce
    Dinner
    Pomegranate & shrimp salad with crispy bacon, julienne carrots
    Duck breast in orange sauce, gratin dauphinois
    Panna cotta

    Day 7

    Lunch
    Tuna poke bowl with mango, avocado, cherry tomatoes, spinach, balsamic-soy dressing
    Fresh fruit salad
    Dinner
    Thai-style marinated shrimp salad
    Baked salmon in filo pastry with spinach & fondue cheese, Provençal stuffed vegetables
    Caramel flan

  • TENDER: Hyfield 460 , 60 HP engine, with room for 8
  • Water skis for adults
  • 2 standup paddleboards
  • Snorkeling gear
  • Inflatable tube
  • Wakeboard
  • Sea scooter
  • Fishing Gear

  • Captain

    SKANDER SAAD

Captain: Skander Saad

With extensive experience commanding yachts across the Mediterranean, Skander M’SAAD is a seasoned and skilled captain. Holding a Yachtmaster Offshore certification, he is authorized to operate commercial yachts up to 150 nautical miles from the nearest port. Over the years, he has navigated through the coastlines of Corsica, Sardinia, France, Italy, Spain, Portugal, and Malta, ensuring exceptional voyages for his guests.
Beyond his navigational expertise, Skander is also highly proficient in yacht maintenance, crew management, and provisioning, making him a well-rounded and reliable captain. Fluent in French, Arabic, Italian, and English, he effortlessly communicates with international guests and crew.
This summer, Skander will be at the helm of a luxury catamaran, ready to deliver seamless, safe, and unforgettable sailing experiences.

Cook / Stewardess: TBC

Jade Febbraio – Hostess Aboard a Catamaran
Jade is a young and passionate member of the EVER III crew. Friendly, approachable, and always willing to assist, she takes pride in ensuring comfort and care for passengers throughout their journey. Her fluency in both French and English allows her to connect easily with a diverse range of guests, while her enthusiasm and positive energy make her a valued part of the team.

Accueil disponibilité - Super charter

Merci à vous pour une semaine inoubliable
1 / 4

06 / Open Weeks

'Ever III' Availability

Cruising Grounds

Where Ever III voyages

Sample Itineraries

Sample crewed charter itineraries

The Aeolian Chain — Milazzo Round-Trip

SICILY & AEOLIAN ISLANDS

The Aeolian Chain — Milazzo Round-Trip

Crewed 7-day yacht charter round-trip from Marina di Milazzo through the Aeolian Islands — Vulcano, Lipari, Salina, Panarea, Stromboli, and Filicudi. The Sicilian volcanic week, day by day.

Sicily End-to-End — Catania to Palermo (One-Way)

SICILY & AEOLIAN ISLANDS

Sicily End-to-End — Catania to Palermo (One-Way)

Crewed 7-day one-way yacht charter from Catania to Palermo — Taormina under the Greek amphitheatre, Stromboli's active eruption, Panarea and Salina, Lipari, Cefalù's Norman cathedral, and the Cappella Palatina at Palermo's Norman Palace. The comprehensive Sicily week.

Italian Riviera to Côte d'Azur Yacht Itinerary

ITALIAN RIVIERA & TUSCANY

Italian Riviera to Côte d'Azur Yacht Itinerary

Crewed 7-day one-way yacht charter from the Italian Riviera to Monaco — Portofino, San Remo, Menton, Cap Ferrat, Villefranche, and Port Hercule. The premium boutique-to-max-glamour crossover.

Western Sicily — Palermo Round-Trip

SICILY & AEOLIAN ISLANDS

Western Sicily — Palermo Round-Trip

Crewed 7-day yacht charter round-trip from Marina Villa Igea Palermo — Mondello, Ustica's marine reserve, Trapani and Erice ashore, the Egadi Islands (Favignana's Cala Rossa, Levanzo, Marettimo), and the Greek temple at Segesta.