ANTIGUA AND BARBUDA
A Week Around Antigua
A 7-day crewed Antigua sailing itinerary — Nelson's Dockyard, Cades Reef, the North Sound and Green Island, all under steady trade winds with no long passages.
Caribbean
Eastern Mediterranean
Western Mediterranean
South Pacific
United States
62
FT — SAILING CATAMARAN
8
GUESTS
4
CABINS
3
CREW
BVI
HOME PORT
From
$38,000
Per Week
28 reseñas28 reseñas
The Yacht
ASCENSION is a Lagoon 620 with a modern, elegant look and serious volume. She sleeps 8 guests in 4 queen cabins, with a bright main-deck saloon and multiple outdoor lounges for sun, shade, and panoramic sunsets.
Built for play as much as comfort, she carries a Highfield 460 Sport tender (90 hp), E-foil (Flite), wakeboard, 2× SUPs, snorkel gear, fishing gear, BOTE inflatable hangout, inflatable platform + chairs, umbrellas, beach cooler, and table games. Dive gear (2 full BCDs, 6 tanks, compressor) is aboard for divemaster/instructor use only.
Your crew of three delivers the difference:
Captain Matías Bóveda — lifelong sailor (Argentina–Brazil–Caribbean), ex-Quantum Sails sailmaker, kitesurf/foil/wing rider, advanced diver, with extensive Leeward/Windward mileage since 2021.
Chef Eden Córdova — Riviera Maya roots, refined Mexican-meets-international menus, planned around guest preferences and fresh local produce.
First Mate Maia Liaudat — seasoned passagemaker and host, certified Hatha Yoga instructor for sunrise sessions that set the tone for the day.
Result: a yacht that balances easy luxury with active days on the water—and a crew that knows how to make the Caribbean feel like yours.
Especificaciones
Explorá Ascension
May 1, 2026 – Oct 31, 2026
$38,000–$44,000 / week
Base: BVI, Leewards, Windards · Pickup: BVI: Village Cay
Nov 1, 2026 – Apr 30, 2027
$38,000–$44,000 / week
Base: BVI, Leewards, Windards · Pickup: BVI: Village Cay
May 1, 2027 – Oct 31, 2027
$38,000–$44,000 / week
Base: BVI, Leewards, Windards · Pickup: BVI: Village Cay
Always accompanied by a choice of tea, coffee, and refreshing fresh juices.
Fresh seasonal fruits, Granola, Yogurt & Honey
Toasted bread served with an array of delights: creamy butter, luscious jam, and an assortment of cheeses
Hotcakes accompanied by rich Maple Syrup and crispy bacon.
Eggs prepared to your preference and imagination – whether they're scrambled, fried, boiled, or poached!
Guacamole and Salsa offering a trio of salsas (mild, medium, and spicy), paired with crispy tortilla chips.
Tuna Tartare
Cheese Board adorned with a colorful variety of fresh crudites, olive tapenade, velvety hummus, and plump baby tomatoes.
Shrimp Ceviche, succulent shrimp, lime juice, tomatoes, onions, cilantro, and avocado. It's the perfect match for crispy tostadas.
Italian Bruschetta Trio: a classic combination of tomato and basil, the creaminess of goat cheese and roasted red pepper, and the allure of smoked salmon with dill.
Hummus with Pita Bread
Pumpkin squash soup infused with cardamom
Asparagus Cream with goats cheese and crispy bacon topping
Fresh Mahi-Mahi served on a velvety bed of cauliflower purée, complemented by a medley of tender baby vegetables.
Grilled Ribeye accompanied by luscious mashed potatoes, Parmesan crisp, and sautéed vegetables.
Fish Tacos adorned with chipotle mayo and crunchy lettuce, all within the embrace of handcrafted tortillas.
Fish ceviche with a vibrant green sauce made from cilantro, garlic, onion, cucumber, and celery, finished with a drizzle of parsley-infused oil for a fresh and aromatic touch.
Mushroom Risotto
Barbecue Ribs with coleslaw and creamy smashed potatoes.
Chicken Curry, where marinated chicken luxuriates in a creamy curry sauce, harmonized with fragrant saffron rice and the warm embrace of naan bread.
Grilled Steak with Chimichurri: a succulent steak crowned with zesty chimichurri sauce, partnered with roasted potatoes and a mixed green salad.
Beloved favorites: Pizzas, Homemade Burgers, Nuggets, Mac and Cheese, and Golden Potato Fries.
Caprese Salad.
Mediterranean essence of a Greek Salad.
Green salad
Caesar salad
Italian Tiramisu
Homemade Ice cream
Cheesecake
Key Lime Pie
Agua Fresca: fresh fruit waters, including hibiscus (Jamaica), lemongrass and ginger, cucumber-lime and chia lime.
Cocktails: Margaritas, Mojitos, Piña Colada, Gin Tonic, Aperol Spritz, Ron Ponch, and more - each crafted to perfection and ready to delight.
Red, White or Rose wine
- Efoil Flite
Tender
Highfield 460 Sport · seats 8 · 90 HP
Captain
Diego Martin Duverges
Argentinian · Spanish · English
Chef
Eden Cordova
Mexico · English · Spanish
First Mate / Deckhand
Laura Busch
Argentina · Spanish · German
Meet the Crew of Ascension
Captain Diego • Chef Eden • First Mate / Stewardess Laura
Born in Argentina, Captain Diego brings over 20 years of experience on the water, with an extensive background in yacht charter, sailing, watersports, and hospitality. His career has taken him throughout the Caribbean and Mediterranean, including the Bahamas, St. Maarten, Los Roques, Ibiza, and Sardinia, where he has captained both sailing and motor yachts up to 90 feet.
An RYA Yachtmaster Offshore and STCW Master of Yachts up to 200 GT, Diego combines strong technical and navigational expertise with a genuine passion for creating memorable experiences for his guests. Having also worked in luxury hospitality, he understands the importance of attentive, personalized service and enjoys tailoring each itinerary around his guests’ interests and preferred pace.
A lifelong watersports enthusiast and certified instructor in windsurfing, kitesurfing, and wing foiling, Diego is happiest in and around the ocean and loves sharing that passion with guests. Warm, professional, and highly experienced, he speaks Spanish, English, German, Italian, French, and Portuguese, making guests from around the world feel immediately at ease onboard.
Hailing from Mexico’s Riviera Maya, Eden brings the heart and soul of his homeland to every plate. With a career built in exclusive private villas and high-end guest houses, he masterfully fuses traditional Mexican flavors with international inspirations, crafting dishes that delight every palate.
Renowned for his creativity, attention to detail, and warm hospitality, Eden has orchestrated everything from elegant weddings to themed dinners and curated tasting menus. Onboard, he transforms each meal into a sensory experience — colorful, vibrant, and unforgettable. Expect your days to be filled with the aromas and flavors of the tropics, and every dinner to become a memorable part of the charter experience.
Laura brings over 30 years of sailing experience aboard private and charter yachts throughout the Mediterranean, Atlantic, and Caribbean. Her extensive time on the water includes cruising in the Bahamas, Cuba, Jamaica, the Cayman Islands, Roatán, St. Maarten, Ibiza, and Sardinia, as well as an Atlantic crossing and participation in international sailing regattas.
As First Mate and Stewardess, Laura combines strong nautical experience with warm and attentive guest service. She assists with navigation, docking, mooring, anchoring, and offshore passages while also taking care of yacht preparation, provisioning, housekeeping, and the day-to-day comfort of guests onboard. Her background in interior design gives her a natural eye for detail and presentation.
Reliable, organized, and approachable, Laura enjoys creating a welcoming and relaxed atmosphere while maintaining high standards of safety and service. She holds STCW and ENG1 certifications as well as an Italian sailing and motorboat license up to 24 meters, and speaks Spanish, German, Italian, and English.
Diego, Eden, and Laura bring together decades of nautical experience, warm hospitality, a passion for watersports, and exceptional cuisine to create a charter experience that feels both effortless and personal.
From Diego tailoring each day’s itinerary and finding the perfect anchorages, to Eden creating memorable meals and Laura ensuring guests feel comfortable and cared for throughout their stay, each member of the crew brings their own expertise to life onboard Ascension.
Together, their goal is simple: to make every day at sea safe, relaxed, fun, and unforgettable. They look forward to welcoming you aboard Ascension and sharing the very best of island life with you.
07 / Semanas disponibles
Cruising Grounds
Sample Itineraries
Otros yates con tripulación que navegan las mismas aguas — de tamaño y estilo comparables.